| 词条 | Lisboa Patisserie |
| 释义 |
According to Time Out magazine, "Don’t arrive too late at the weekend if you want one of Lisboa’s famous pastel de nata – they often sell out by 2pm. It’s a humble setting, with plenty of banter from staff and slightly fancier pâtisserie than some other Portuguese cake shops. Bica (Portuguese espresso) was good and strong, and they do a nice galão (latte) too."[2] Yotam Ottolenghi, the Israeli-born cookery writer and chef-patron says that it is one of his favourite shops in London.[3] It has been in Golborne Road since at least the 1990s.[4]References1. ^{{cite news|last1=Sims|first1=Fiona|title=A feast of new flavours|url=https://www.theguardian.com/theguardian/2006/oct/15/obsextra3.observerspecial1|accessdate=2 August 2014|work=The Guardian|date=15 October 2006}} {{coord|51.52234|-0.207475|type:landmark_region:GB-KEC|display=title}}{{Commons Category|Patisserie Lisboa}}2. ^{{cite news|title=Lisboa Pâtisserie|url=http://www.timeout.com/london/restaurants/lisboa-patisserie|accessdate=2 August 2014|work=Time Out|date=27 January 2010}} 3. ^{{cite news|last1=Nathanson|first1=Hannah|title=Yotam Ottolenghi's My London|url=https://www.standard.co.uk/lifestyle/esmagazine/yotam-ottolenghis-my-london-8455674.html|accessdate=2 August 2014|work=Evening Standard|date=18 January 2013}} 4. ^{{cite news|last1=Todd|first1=Tamsin|title=Notting Hill Verite|url=https://www.washingtonpost.com/wp-srv/travel/index/stories/todd05231999.htm|accessdate=2 August 2014|work=The Washington Post|date=23 May 1999}} 2 : Bakeries of the United Kingdom|Tourist attractions in the Royal Borough of Kensington and Chelsea |
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