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词条 Maragogipe Coffee
释义

  1. See also

  2. References

Scientific Name: Coffea arabica L var. maragogipe A. Fern. Ex A. Frohner[1]

Maragogipe is a variety of Arabica Coffee, also known as Elephant Coffee Beans. It is believed that this coffee is a spontaneous mutation of Arabica coffee that happened in Maragogipe, Bahia in Brazil. This is a very large size coffee bean in comparison to other Arabica coffee beans. Its consistency is porous.

Maragogipe coffee’s flavor varies depending on the soil where it grows. Poor soils produce a coffee with diminished flavors. That is why very often it is referred as a coffee with “not much flavor”, however that can be enhanced by allowing these coffee beans to dry with its natural sugars.[2]

Maragogipe is a rarity in the coffee world and it is appreciated by coffee aficionados.

See also

  • List of coffee varieties
  • Coffee production in Brazil

References

1. ^{{cite web|url=http://maytama.coffee/profile.htm|title=Singular Cup Profile|work=maytama.coffee}}
2. ^{{cite web|url=https://www.coffeereview.com/coffee-reference/coffee-categories/anomalies/maragogipe-elephant-beans/|title=Coffee Anomalies: Maragogipe (Elephant Beans) - CoffeeReview.com|work=coffeereview.com}}
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1 : Coffee varieties

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