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词条 Marc Rivière (pastry chef)
释义

  1. Biography

  2. Work experience

  3. Contest

  4. References

{{Orphan|date=April 2014}}Marc Rivière born on December 4, 1969 in Rennes, in the (Ille-et-Vilaine, 35) department of France. Is a French pastry chef at Potel et Chabot, whose pastry shop sits Chaillot, in Paris. He was crowned World Pastry Champion with the French team in 2009.[1]

Biography

Marc grew up in Rennes with his family, and it's with his grandmother Marguerite, a butcher, that he started cooking, including his first salted butter caramel crêpes. From the age of four, he showed intentions of becoming a baker.

He enrolled in baking classes at the Rennes trade school under Monsieur Joli. After graduating, he got a summer job under Chef Serge Nabucet[2] who passed onto him his love for the profession. He worked there for three summers.

Work experience

  • 1990 1994 - Pastry Commis under Chef Pierre Hermé at Fauchon in Paris.
  • 1991 1994 - Dessert Chef de Partie, second in command under Chef Ralph Edeler at Harrod's, London.
  • 1992 1994 - Second in command under Chef Frédéric Gernez at Yves Thuriès, in Cordes-sur-ciel (81).
  • 1994 - Pastry Chef at Fouquet's, Paris in France.
  • 1996 - Pastry Chef at Brigant(a caterer), now owned by Dalloyau.
  • 1999 - Sous Chef, then Pastry Chef at Potel et Chabot à Paris.

Contest

  • 1991 - 5th in the Charles Proust Junior Contest.
  • 1993 - 4th in the Charles Proust Contest and Prize for Outstanding Taste.
  • 1994 - 3rd in the Mandarine Napoléon Contest and Prize for Outstanding Taste.
  • 2008 - Is selected to be part of the French Team for the World Pastry Cup 2009.[3]
  • 2009 - World Pastry Champion with the French Team, also made up of Jérôme de Oliveira (captain) and Jérôme Langillier.[4]

References

1. ^Potel et Chabot et son champion du Monde, on the website poteletchabot.com
2. ^Website of pastry Nabucet {{webarchive|url=https://web.archive.org/web/20140222162658/http://www.patisserie-nabucet.fr/ |date=2014-02-22 }}
3. ^La coupe du monde de la pâtisserie {{webarchive|url=https://web.archive.org/web/20090501061248/http://www.elleadore.com/cote-cuisine/bonnes-adresses/coupe-du-monde-de-la-patisserie-.php |date=2009-05-01 }}, on the website elleadore.com
4. ^Interview de Marc Rivière on the website femina.fr
{{DEFAULTSORT:Riviere, Marc}}

3 : 1969 births|French chefs|Living people

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