| 词条 | Michael Psilakis |
| 释义 |
RestaurantsIn 2004, Psilakis left "Ecco" on Long Island, which he had managed since 2001, and opened "Onera" in Manhattan.[3] Psilakis' later opened "Anthos", followed by restaurants "Kefi" and "Mia Donna". For his work at "Anthos", Psilakis was named Esquire magazine's Chef of the Year in 2006.[4] Psilakis opened "Kefi" on Columbus Avenue on the Upper West Side of Manhattan in 2007. The restaurant was closed in January 2013 for renovations and reopened later that year.[5] In 2008 he was named Bon Appétit's Chef of the Year.[6] Later that year he received a Michelin Star; one of only two Greek chefs in the world to have received the honour. In 2009 he opened the "Gus & Gabriel Gastropub" on 79th Street, Manhattan.[2] In April 2013, Psilakis opened his third restaurant, "MP Taverna", on Ditmars Boulevard in Astoria, Queens.[7] Later in 2013, New York magazine's Grub Street reported that Psilakis had plans to open a "massive 10,000-square-foot restaurant" in Brooklyn.[5] In the fall of 2016 he opened Allora Italian Kitchen and Bar, a 6,500-square-foot, high ceilinged space at 210-35 26th Ave. will seat 240 diners, including 12 at the pizza bar, 12 at the regular bar and another 65 in the private dining room.[8] TelevisionPsilakis served as a judge on Ultimate Recipe Showdown and was twice a contestant on Iron Chef America (2006 and 2010). He hosted The Best Thing I Ever Ate. When BBC America created No Kitchen Required in 2012, Psilakis was chosen as one of three participants and a co-executive producer for the first series.[1] He has also appeared a number of times on Good Morning America, and has been announced as a contestant on the "Superstar Sabotage" tournament of Cutthroat Kitchen.[9] Books
References1. ^1 No Kitchen Required by Jay Tavare (Huffington Post, 4 April 2012) 2. ^1 [https://books.google.com/books?id=fEfHkqPhgbwC Frommer's New York City 2011] by Brian Silverman, Kelsy Chauvin and Richard Goodman (John Wiley & Sons, 2010) 3. ^[https://books.google.com/books?ei=HTIsU7WLJYiakAX61oDoBA Michael Psilakis is in a class by himself] by Pearl Violette and Newfield Metzelthin (Gourmet magazine, 2007) 4. ^Kitchen Superstars: Michael Psilakis' quest to make Greek go mainstream by Elizabeth Saab (Fox News, 19 December 2013) 5. ^1 Looks Like Michael Psilakis’s Huge Williamsburg Restaurant Is Back On by Hugh Merwin (Grub Street, New York magazine, 8 November 2013) 6. ^Top Chef, Meet Biggest Loser (TIME magazine) 7. ^Celebrity chef Michael Psilakis opens MP Taverna in Astoria by Clare Trapasso (NY Daily News, 30 April 2013) 8. ^[https://www.allorakitchen.com/press/] 9. ^http://blog.foodnetwork.com/fn-dish/2014/09/alton-brown-cutthroat-kitchen-superstar-sabotage/ External links
5 : American chefs|Male chefs|American restaurateurs|Year of birth missing (living people)|Living people |
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