| 词条 | Pain à la grecque |
| 释义 |
The pain à la grecque (literally "Greek bread") is a typical Brussels pastry consisting of a simple rectangle of milk bread, brown sugar, and cinnamon sprinkled with granulated sugar.[1] The name does not refer to Greece, but is derived from "grecht", the Brussels Word for Canal. References1. ^Nicole Hanot et Charles-Xavier Ménage. Nos recettes anciennes et belges. CD-Rom des Bibliothèque et musée de la Gourmandise. {{ISBN|2-9600307-0-2}}. {{pastries}}{{DEFAULTSORT:Pain A La Grecque}}{{dessert-stub}} 3 : Belgian cuisine|Pastries|Culture in Brussels |
| 随便看 |
|
开放百科全书收录14589846条英语、德语、日语等多语种百科知识，基本涵盖了大多数领域的百科知识，是一部内容自由、开放的电子版国际百科全书。