| 释义 |
- References
{{Infobox Cheese
| name = Parlick Fell
| image =
| othernames =
| country = England
| regiontown = Longridge
| region =
| town =
| source = Sheep
| pasteurised =
| texture =
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}}Parlick Fell is a cheese made from ewe's milk in Longridge, Lancashire. It is a white cheese with a semi-soft, crumbly texture and a tangy, nutty flavour.[1]It is named after Parlick, one of the Bowland fells which is used for sheep grazing. References1. ^Parlick Fell at the British Cheese Board
{{cheese-stub}} 3 : Sheep's-milk cheeses|English cheeses|Lancashire cuisine |