| 词条 | Phylloflavan |
| 释义 |
| ImageFile = Phylloflavan.png | ImageSize = 250px | ImageAlt = Chemical structure of phylloflavan | IUPACName = [(2R,3S)-2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-3,4-dihydro-2H-chromen-3-yl](3S)-5-(3,4-dihydroxyphenyl)-3-hydroxypentanoate | OtherNames = ent-epicatechin-3-δ-(3,4-dihydroxyphenyl)-β-hydroxypentanoate |Section1={{Chembox Identifiers | CASNo = 98570-83-3 | InChI = 1S/C26H26O10/c27-15(4-1-13-2-5-18(29)21(32)7-13)11-25(34)35-24-12-17-20(31)9-16(28)10-23(17)36-26(24)14-3-6-19(30)22(33)8-14/h2-3,5-10,15,24,26-33H,1,4,11-12H2/t15-,24-,26+/m0/s1 | InChIKey = FKDRTLFRRHQTGU-TYFWRAIDSA-N | PubChem = 457885 | SMILES = C1C(C(OC2=CC(=CC(=C21)O)O)C3=CC(=C(C=C3)O)O)OC(=O)CC(CCC4=CC(=C(C=C4)O)O)O |Section2={{Chembox Properties | Formula = C26H26O10 | MolarMass = 498.47 g/mol | Appearance = | Density = | MeltingPt = | BoilingPt = | Solubility = |Section3={{Chembox Hazards | MainHazards = | FlashPt = | AutoignitionPt = }}Phylloflavan is a phenolic compound found in the New Zealand Podocarpaceae Phyllocladus alpinus.[1] References1. ^Phylloflavan, a characteristic constituent of Phyllocladus species. Lai Yeap Foo, Liana Hrstich and Christian Vilain, Phytochemistry, Volume 24, Issue 7, 1985, Pages 1495–1498, {{doi|10.1016/S0031-9422(00)81052-3}} {{Flavanol}}{{natural phenol-stub}} 1 : Flavanols |
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