词条 | Thermomycolin |
释义 |
| Name = Thermomycolin | EC_number = 3.4.21.65 | CAS_number = 52233-31-5 | IUBMB_EC_number = 3/4/21/65 | GO_code = | image = | width = | caption = }}Thermomycolin ({{EC number|3.4.21.65}}, thermomycolase) is an enzyme.[1] This enzyme catalyses the following chemical reaction Rather nonspecific hydrolysis of proteins. Preferential cleavage: Ala-, Tyr-, Phe- in small molecule substrates This peptidase is isolated from the thermophilic fungus Malbranchea pulchella. References1. ^{{cite journal | title = Thermomycolin |author1 = Gaucher, G.M. |author2 =Stevenson, K.J. |journal = Methods Enzymol. |date = 1976 |volume = 45 |pages = 415-433 |pmid = 1012007 |doi=10.1016/s0076-6879(76)45037-1}} External links
1 : EC 3.4.21 |
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