| 词条 | Toyga soup |
| 释义 |
| name = Toyga | image =Toyga.jpg | caption = | alternate_name = | country = Turkey | region = | creator = | course = | type = | served = | main_ingredient = yogurt, flour, mint, wheat, chickpea | variations = | calories = | other = }}Toyga ({{lang-tr|Toyga}} or {{lang-tr|Toğga}}) is a national meal of Turkish cuisine. It is a yoghurt soup cooked with a variety of herbs (mentha and others), wheat and (sometimes) chickpeas.[1] See also
References1. ^{{Cite web|url=http://efendy.com.au/blog/2011/06/16/soups-hold-a-significant-place-in-turkish-cuisine/|title=Soups hold a significant place in Turkish cuisine|last=Sivrioglu|first=Somer|website=Somers Kitchen|access-date=2016-03-26}} External links{{Turkey-cuisine-stub}}{{soup-stub}}{{Cuisine of Turkey|soup}} 3 : Azerbaijani soups|Turkish soups|Wheat dishes |
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