| 词条 | Triscuit |
| 释义 |
ProductionNabisco began producing Triscuit in 1903 in Niagara Falls, New York. The advertisers boasted the wafers were "Baked by Electricity". Each wafer measured 2-1/4 inches by 4 inches, and remained that size for nearly twenty-one years. The ovens were then altered and the cracker size changed to a 2-inch square.[2] The product is currently 1-3/4 inches square.{{Citation needed|date=December 2018}} Triscuits are made from wheat, which is first cooked in water until it reaches about fifty percent moisture content, then tempered to allow the moisture to diffuse evenly in the grain. Slotted rollers form the grain into shredded wheat strands, which are then formed into webs. Several webs are stacked together and the still-moist stack is crimped to produce individual crackers. Oven baking then reduces the moisture content to five percent.{{cn|date=March 2016}} In 1935, producers began spraying the crackers with oil and adding salt. In 1984 additional flavor choices were introduced, and the crackers were made crispier.[2] The packaging was changed in 2008, 2011, 2013, and 2019. Nutrition{{Infobox nutritional value| name = | image = | image_size = | image_alt = | caption = | serving_size = around 6 crackers | kJ = 502 | carbs = 29 g | starch = | sugars = 0 g | lactose = | fiber = 3 g | fat = 3.5 g | satfat = 0 g | transfat = 0 g | monofat = 1 g | polyfat = 2 g | omega3fat = | omega6fat = | protein = 3 g | tryptophan = | threonine = | isoleucine = | leucine = | lysine = | methionine = | cystine = | phenylalanine = | tyrosine = | valine = | arginine = | histidine = | alanine = | aspartic acid = | glutamic acid = | glycine = | proline = | serine = | hydroxyproline = | water = | cholesterol = 0 mg | alcohol = | caffeine = | vitA_ug = | vitA_iu = | betacarotene_ug = | lutein_ug = | thiamin_mg = | riboflavin_mg = | niacin_mg = | pantothenic_mg = | vitB6_mg = | folate_ug = | vitB12_ug = | choline_mg = | vitC_mg = | vitD_ug = 0 | vitD_iu = | vitE_mg = | vitK_ug = | calcium_mg = 10 | copper_mg = | iron_mg = 1.4 | magnesium_mg = | manganese_mg = | phosphorus_mg = | potassium_mg = 116 | selenium_ug = | sodium_mg = 160 | zinc_mg = | opt1n = | opt1v = | opt2n = | opt2v = | opt3n = | opt3v = | opt4n = | opt4v = | note = | source = | source_usda = | noRDA = | float = left }} References1. ^{{cite web | last = Perky | first = Henry | title = Filamentous Cracker - Patent No. 713,795 | url=http://www.google.com/patents?id=vwBAAAAAEBAJ&printsec=abstract&zoom=4&dq=%22cracker+of+filamentous+or+shredded+wheat%22#PPP2,M1 | accessdate = 2018-06-30}} 2. ^1 2 {{cite web | last = Hughes | first = Nancy | title = HowStuffWorks - How Triscuits Work | url=http://home.howstuffworks.com/how-triscuits-work.htm | accessdate = 2008-02-02 }} External links
5 : Nabisco brands|Brand name crackers|Products introduced in 1900|Mondelēz brands|Wheat |
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