| 词条 | Vegetarian and non-vegetarian marks |
| 释义 |
| name =
| image = | caption = The green dot symbol (left) identifies lacto-vegetarian food, and the brown dot symbol (right) identifies non-lacto-vegetarian food. Warning: Someone who is color blind may get confused. | expansion = | agency = | region = India | founded = 2006[1] | defunct = | predecessor = | successor = | products = Packaged food products | type = | legalstatus = Mandatory | mandatorysince = 2011[1] | homepage = }}Packaged food products sold in India are required to be labelled with a mandatory mark in order to be distinguished between lacto-vegetarian and non-lacto-vegetarian.[1] The symbol is in effect following the Food Safety and Standards (Packaging and Labelling) Act of 2006, and got a mandatory status after the framing of the respective regulations (Food Safety and Standards [Packaging and Labelling] Regulation) in 2011.[1] According to the law, vegetarian food should be identified by a green symbol and non-vegetarian food with a brown symbol.[1] Restaurants use voluntary Vegan Friendly mark to denote availability of vegan options. Packaged food manufacturers also use a variation of Vegan Friendly mark for their vegan offerings. See also
References1. ^1 2 3 4 Food Safety and Standards Authority of India. 'Food Safety and standards (Packaging and Labelling) regulations, 2011.'. Index page External links
4 : Certification marks in India|Vegetarianism in India|Indian cuisine|Food processing industry in India |
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