词条 | Vialone Nano |
释义 |
Vialone Nano is a cultivar of the Japonica group of varieties of Oryza sativa. Culinary usesSimilar to the Carnaroli, Vialone Nano is an appreciated risotto rice. While rich in starch (therefore making for creamy risottos), its high amylose content allows it to keep its shape and absorb lots of liquids during cooking. Riso Nano Vialone Veronese IGPVialone Nano rice has been grown in Italy since 1937.[1] It was developed by crossing Vialone rice with a variety called Nano because of the plant's low height.[2] In 1996 Veronese Vialone Nano rice was given the Protected geographical indication ({{lang-it|IGP}}), under the name of Riso Nano Vialone Veronese IGP. The processed grain should be of medium size, round in shape and semi-long with pronounced tooth and rounded section. It should appear white in color and display an extended pearlescent core.[3] Area of productionCultivation and processing of Nano Vialone Veronese IGP is conducted exclusively in the territory of the following 24 municipalities, all within the Provincia di Verona:[3]
See also
References1. ^{{cite web |url=http://www.agrodolce.it/2014/08/01/riso-le-tipologie-utilizzarlo-cucina/ |title=Tipi di riso, varietà e usi |newspaper=Agrodolce.it |date=1 August 2014|author=Lorella Fabris|language=Italian|accessdate= 4 July 2017}} {{Varieties of rice}}2. ^{{cite web |url=http://www.stoppato1887.com/riso.html |title=Il riso del nostro territorio|trans-title=The rice of our territory |website=Stoppato1887.com |language=Italian|date= |author= |accessdate= 4 July 2017}} 3. ^1 {{citation |url=http://www.gazzettaufficiale.it/eli/id/2010/09/25/10A11263/sg|title=Disciplinare di produzione e lavorazione del Riso Nano Vialone Veronese|trans-title=Procedural guidelines for the production and processing of Riso Nano Vialone Veronese|journal=Gazzetta Ufficiale della Repubblica Italiana, Serie Generale, n° 225 del 25-09-2010 |at=page 18, All. 1, art. 1|language=IT |accessdate=13 July 2014}} 4 : Cuisine of Veneto|Italian cuisine|Italian products with protected designation of origin|Japonica rice |
随便看 |
|
开放百科全书收录14589846条英语、德语、日语等多语种百科知识,基本涵盖了大多数领域的百科知识,是一部内容自由、开放的电子版国际百科全书。