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词条 William Wongso
释义

  1. Career

  2. Awards

  3. References

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William Wongso (born William Wirjaatmadja Wongso, 12 April 1947 Malang, Indonesia) is a culinary expert from Indonesia, specializing in Asian and European cuisine. He is the son of Soewadi Wongso (Wong See Hwa).

Wongso initially did not receive formal culinary training, but learned from sidewalk food vendors and eventually trained in pastry and baking with chefs at hotels in Indonesia.[1]

In 1978, Wongso attended East Sydney Technical College for its baking program. In 1982, he attended Swiss Masters Bakers and Confectionery program in Lucerne, Switzerland, and then spent the following years of training in pastry, baking, chocolate, and ice cream in the Netherlands, Germany, France, and Italy until 1987.[1]

Wongso intended originally to follow the in footsteps of his father and pursue a career in film and photography, but his father's hobby of cooking inspired his passion for the culinary arts.

In 2001, France's Ministry of Agriculture awarded Wongso the Chevalier dans l'Ordre National du Merite for his role in promoting French cuisine and gastronomy.[1][2]

In 2008, Indonesian Vice-President Jusuf Kalla awarded Wongso the Professional Certification Authority (BNSP) for his dedication to culinary vocational education.[1][2]

In 2009, the Korean Tourism Board named Wongso the Goodwill Ambassador for South Korea.[1]

Career

{{BLP unsourced section|date=March 2015}}
  • Proprietor, "Warung Sunset"
  • Proprietor, "Vineth Bakery"
  • Proprietor, "William Kafe Artistik"
  • Proprietor, "William Gourmet Catering"
  • President, Chaine des Rotisseurs, Indonesian Chapter (1986-1993)
  • President, International Wine & Food Society, Jakarta Chapter (1991-1994)
  • Culinary Consultant, Garuda Indonesian Airways
  • Advisory Council, Culinary Advisor, Bina Nusantara University, Hotel Management
  • Program Host, "Cooking Adventures with William Wongso", MetroTV

Awards

{{BLP unsourced section|date=March 2015}}
  • BNSP Competency Award 2008, National Professional Certification Board

References

1. ^{{cite web | url=http://projectingindonesia.com/country/william-wongso-taste-of-indonesia/ | title=William Wongso: Taste of Indonesia | date=6 January 2013 | accessdate=20 February 2013}}
2. ^{{cite web | url=https://blogs.wsj.com/indonesiarealtime/2013/06/28/food-fridays-move-aside-paris-indonesian-cuisine-is-hopping/ | title=Food Fridays: Move Aside Paris, Indonesian Cuisine Is Hopping |format = Blog | work= Wall Street Journal | date=28 June 2013 | accessdate=20 February 2015 | author=Yuniar, Resty Woro}}
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2 : Living people|1947 births

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