| 词条 | Arbëreshë cuisine |
| 释义 |
The Arbëreshë cuisine ({{Lang-sq|Kuzhina Arbëreshë}}; {{Lang-it|Cucina Arbëreshë}}) is the cuisine of the Arbëreshë people in Italy. It has been significantly influenced by Albanian and Italian cuisine.[2] See also
References1. ^{{cite web|url=http://atasteoftravel.wordpress.com/2011/06/21/making-cannoli-in-piana-degli-albanesi/|title=The Cannoli of Piana degli Albanesi|work=A Taste of Travel|accessdate=15 October 2014}} {{Cuisine of Albania}}{{Cuisine of Italy}}{{European topic|| cuisine}}{{Portal bar|Albania|Italy|Cuisine}}{{DEFAULTSORT:Arbëreshë Cuisine}}{{food-stub}}2. ^{{cite book|author1=Andrea Pieroni, Ina Vandebroek|title=Traveling Cultures and Plants: The Ethnobiology and Ethnopharmacy of Migrations|publisher=Berghahn Books, 2007|isbn=9781845453732|url=https://books.google.de/books?id=UtH_vtVhMj4C&pg=PA222&lpg=PA222&dq=arbereshe+cuisine&source=bl&ots=YlP95nxlpt&sig=LMqRgdWCxNx5UP1WDalvWR6LYaI&hl=de&sa=X&ved=0ahUKEwj2gsahjqjZAhUH3qQKHXx1BZAQ6AEISjAC#v=onepage&q=arbereshe%20cuisine&f=false|language=English}} 2 : Albanian cuisine|Italian cuisine |
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