| 词条 | Aspergillus turcosus |
| 释义 |
|taxon= |authority=S.B. Hong, Frisvad & Samson (2008)[1] |image= |image_caption= |genus=Aspergillus |species=turcosus |synonyms= }}Aspergillus turcosus is a species of fungus in the genus Aspergillus. It is from the Fumigati section.[1] The species was first described in 2008.[2] It has been reported to produce kotanins.[1] Growth and morphologyA. turcosus has been cultivated on both Czapek yeast extract agar (CYA) plates and Malt Extract Agar Oxoid® (MEAOX) plates. The growth morphology of the colonies can be seen in the pictures below. References1. ^1 {{cite journal|last=Samson|first=R.A.|last2=Hong|first2=S.|last3=Peterson|first3=S.W.|last4=Frisvad|first4=J.C.|last5=Varga|first5=J.|date=2007|title=Polyphasic taxonomy of Aspergillus section Fumigati and its teleomorph Neosartorya|journal=Studies in Mycology|volume=59|pages=147–203|bibcode=|doi=10.3114/sim.2007.59.14|pmid=18490953|pmc=2275200}} {{Eurotiomycetes-stub}}2. ^1 Hong, S.B.; Shin, H.D.; Hong, J.B.; Frisvad, J.C.; Nielsen, P.V.; Varga, J.; Samson, R.A. 2008. New taxa of Neosartorya and Aspergillus in Aspergillus section Fumigati. Antonie van Leeuwenhoek. 93(1-2):87-98 2 : Aspergillus|Fungi described in 2008 |
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