| 词条 | Cellular agriculture society |
| 释义 |
| name = Cellular Agricultural Society | logo = CASLogo.svg | logo_size = | logo_alt = | logo_caption = | image = | image_size = | image_alt = | image_caption = | native_name = | native_name_lang = | former_name = | type = | industry = | founded = | founder = | hq_location = | hq_location_city = | hq_location_country = | area_served = | key_people = | products = | brands = | services = | owner = | ratio = | rating = | website = https://www.cellag.org | logo_padding = }} Cellular Agriculture Society (or CAS) is an international 501c3 nonprofit organization created to research, fund and advance cellular agriculture. Cellular Agriculture is the emerging science of producing animal products from cells instead of from live animals[1]. Cellular Agriculture, or Cell-Ag, is actively developing foodstuffs and other animal products that include meat, milk[2], and eggs, also leather[3], silk and even rhinoceros horn from animal cells. Cellular agriculture uses biotechnology to produce animal products currently harvested from living tissue[4] . Expectations are the science will evolve to create non harvested meat and animal products that will meet the demand for Animal products without harming the animals themselves.[5]Cellular agriculture[6] sciences are evolving based on two techniques:
The process is controversial as certain government ( France, Australia and most recently the state of Missouri) entities are in conflict over what can officially be termed "meat".[7] Terminologies have emerged to describe the products though final terminology for the products are not widely accepted yet[8].
References1. ^{{cite news|url=https://www.thedp.com/article/2018/10/ivy-league-future-of-food-conference-penn-upenn-vegan-clean-meat|title=Ivy League convenes at Penn to discuss the future of food|author=Hawthorne Ripley|first=|date=16 October 2018|newspaper=The Daily Pennsylvanian|access-date=}} 2. ^{{cite web|url=https://www.foodingredientsfirst.com/news/leap-forward-for-dairy-reinvention-perfect-day-and-adm-partnership-to-scale-up-animal-free-dairy-protein-production.html|title=Leap forward for dairy reinvention: Perfect Day and ADM partnership to scale up animal-free dairy protein production|last=|first=|date=|website=Food Ingredients First|publisher=CNS Media BV|archive-url=|archive-date=|dead-url=|access-date=25 November 2018}} 3. ^{{cite web|url=https://www.feedstuffs.com/commentary/new-cellular-agriculture-and-rise-neominvores|title=New cellular agriculture and rise of neominvores|last1=Jolley|first1=Chuck|date=14 June 2018|website=feedstuffs.com|publisher=Informa|archive-url=|archive-date=|dead-url=|access-date=23 November 2018}} 4. ^{{cite web|url=https://www.fooddive.com/news/the-3-things-in-lab-grown-meats-way-to-industry-transformation/528017/|title=The 3 things in lab-grown meat's way to industry transformation|last=Liem|first=Emma|date=18 July 2018|website=www.fooddive.com|publisher=Industry Dive|archive-url=|archive-date=|dead-url=|access-date=25 November 2018}} 5. ^{{Cite book|title=Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World|last=Shapiro|first=Paul|publisher=|year=2 Jan 2018|isbn=9781501189081|location=https://www.simonandschuster.com/books/Clean-Meat/Paul-Shapiro/9781501189104|pages=}} 6. ^{{Cite web|url=https://www.abc.net.au/news/rural/2018-05-06/vegan-alternative-plant-based-meat-grown-in-lab/9726436|title=Food from a lab or a plant: Is the future of meat fake and slaughter-free?|last=McCarthy|first=Marty|date=5 May 2018|website=ABC Australia|archive-url=|archive-date=|dead-url=|access-date=26 November 2018}} 7. ^{{Cite web|url=https://newatlas.com/lab-grown-meat-classification-bill-missouri/54687/|title=Lab-grown meat not meat according to state of Missouri|last=Haridy|first=Rich|date=20 May 2018|website=New Atlas|archive-url=|archive-date=|dead-url=|access-date=}} 8. ^{{Cite news|url=https://www.sfchronicle.com/food/article/Will-consumers-accept-lab-generated-meat-11124863.php|title=Will consumers accept lab-generated meat?|last=Kauffman|first=Jonathan|date=May 5, 2017|work=The San Francisco Chronicle|access-date=Dec 7, 2018}} 6 : Animal rights|Biotechnology|Emerging technologies|Meat|Sustainable food system|Synthetic biology |
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