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词条 Draft:Conch Salad
释义

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{{AFC submission|d|v|u=Nicolas Murphy|ns=118|decliner=Girth Summit|declinets=20190327172018|ts=20190327163555}} {{AFC comment|1=Unsourced article. If sources can be found, the informality of the text would need to be addressed. GirthSummit (blether) 17:20, 27 March 2019 (UTC)}}

Conch Salad is a traditional Carribean style raw seafood salad that is made with the animal that is found inside the Conch shell. Being that Conch's are abundant and immobile, they make for easy pickings. The recipe begins with removing the Conch from its shell and placing it into citrus juice. The acidity of the citrus juice serves the purpose of cooking the conch. Once this part of the salad is prepared, we combine it with raw tomatoes, onions, bell peppers, cucumber and a bit of habanero pepper. The diced vegetables are combined with the diced conch and the citrus juice is poured over the whole salad. Thats all she wrote.

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