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词条 Fabio Trabocchi
释义

  1. Early years (1974-1997)

  2. Floriana, Maestro, and Fiamma (1998-2010)

  3. Fiola and restaurant group (2011-present)

  4. Awards

  5. References

  6. External links

Fabio Trabocchi is an Italian chef and restaurateur based in Washington, D.C., where his restaurant Fiola earned a Michelin Star. Before opening his own restaurants, Trabocchi ran kitchens in London, Virginia, and New York, winning a James Beard Foundation Award in 2006.

Early years (1974-1997)

Trabocchi was born in 1974 in Osimo, in the Marche region of Italy.[1] He studied at the Istituto Alberghiero Panzine in Senigallia, working as a pastry chef in the summers.[2] He then earned an apprenticeship with Gualtiero Marchesi at his eponymous restaurant in Milan.[2][3]

Trabocchi then worked in Moscow and in the United States at BiCE Ristorante in New York and in Washington, D.C., where he met his wife, Maria.[4] They moved to Maria’s native Spain to open a BiCE restaurant in Marbella and then to London.[3][5]

Floriana, Maestro, and Fiamma (1998-2010)

Trabocchi gaining notoriety at Floriana in Knightsbridge, London,[3] where he won a Carlton London Restaurant Award as Best Young Chef of 1999.[6]

He was recruited back to the United States in 2001 by the Ritz-Carlton in Tysons Corner, Virginia to open a new restaurant called Maestro.[7] Maestro's menu featured two takes on Italian cuisine: La Tradizione, Trabocchi's version of traditional regional Italian dishes updated with high-quality products; and L'Evoluzione, Trabocchi's very modern interpretation of Italian cooking.[2] In 2002, Trabocchi was recognized as one of America's best new chefs by Food & Wine magazine.[1] In 2005, Trabocchi was named chef of the year by the Restaurant Association Metropolitan Washington.[8] He was nominated for several James Beard Awards, finally winning Best Chef, Mid-Atlantic, in 2006.[9]

In 2006, he published a cookbook, Cucina of Le Marche.[10]

In 2007, Trabocchi moved to New York City to replace Michael White at Fiamma.[11] While he was the chef, Fiamma earned three stars from New York Times food critic Frank Bruni, and a Michelin star in the 2009 Michelin Guide.[11][12] After a sharp downturn in business following the financial crisis of 2007–2008, Fiamma abruptly closed.[13] Trabocchi was named the Executive Chef at the Four Seasons Restaurant in New York in 2010 but parted ways with the Restaurant after a few months.[12]

Trabocchi competed on Iron Chef America in 2009.[14]

Fiola and restaurant group (2011-present)

Trabocchi returned to Washington, D.C. with the opening of Fiola in 2011, in the same space in Penn Quarter where he had been a chef (and met his wife, Maria) at BiCE.[15] Fiola opened to mixed reviews, but soon earned its place among the city's best restaurants.[16] It won Best New Restaurant at the 2012 Restaurant Association of Metropolitan Washington (RAMMY) Awards.[17] Bon Appétit magazine named it one of the 50 best new restaurants in America.[18] In 2014, Fiola won the RAMMY Award for Best Formal Dining Restaurant.[19] In the inaugural Michelin Guide for Washington, D.C., Fiola received one Michelin star.[20] In 2018, Trabocchi announced plans to open a Fiola outpost in Miami. Fiola Miami open in November, 2018 to strong reviews. In 2019, Trabocchi will open an outpost of Fiola in Venice Italy at the JW Marriott On the Isola della Rosse. [21]

The Restaurant Association of Metropolitan Washington again honored Trabocchi as the Chef of the Year in 2013.[22] That year, he opened Casa Luca, a more casual restaurant named for his son.[23]

In 2014, Trabocchi opened Fiola Mare, a 7,500 square-foot restaurant focused on Italian seafood, at Washington Harbour on the Georgetown waterfront with views of the Potomac River and the Kennedy Center.[24] Fiola Mare soon became a popular destination for Washington, D.C.'s elite.[25] President Barack Obama and his family dined there in August 2014.[26] In 2015, Fiola Mare won the RAMMY Award for Best New Restaurant.[27] Washingtonian Magazine named Fabio and Maria Trabocchi the 2015 Restaurateurs of the Year.[28]

In 2016, Trabocchi opened Sfoglina, a casual pasta house in the Van Ness neighborhood of Washington, D.C.[29] Another 'Sfoglina lease was signed in 2018 and will open in Summer 2019 in Rosslyn, Virginia.[30] In 2018, Casa Luca was renovated and re-branded as a branch of Sfoglina.[31]

In 2017, Trabocchi opened Del Mar, a fine dining restaurant focused on Spanish coastal cuisine, at The Wharf, a new development on Washington's Southwest Waterfront.[32] The 240-seat restaurant features a bi-level nautical-themed space with an open kitchen, towering ceilings, large windows overlooking the water and hand-painted forest green tiled walls.[33] Early reviews have been positive, with the Washington Post's Tom Sietsema placing Del Mar #1 on his list of top ten restaurants for 2018.[34]

Awards

  • [https://www.foodandwine.com/articles/americas-best-new-chefs-2002 Best New Chefs, Food & Wine, 2002]
  • Best Chef: Mid-Atlantic, James Beard Foundation, 2006
  • Michelin Star, Fiamma 2009
  • Michelin Star, Fiola 2017-2019

References

1. ^1 {{cite news |last1=Abdelnour |first1=Salma |title=America's Best New Chefs 2002 |url=https://www.foodandwine.com/articles/americas-best-new-chefs-2002 |work=Food & Wine Magazine |date=July 1, 2002}}
2. ^1 2 {{cite news |last1=Weinraub |first1=Judith |title=Fabio Trabocchi Has His Own Way of Looking at Italian Food |url=https://www.washingtonpost.com/archive/lifestyle/food/2004/05/05/fabio-trabocchi-has-his-own-way-of-looking-at-italian-food/b839c5ba-efc3-4e2b-9660-3b90c1ec0347/ |work=The Washington Post |date=May 5, 2004}}
3. ^1 2 {{cite news |title=Floriana |url=https://www.standard.co.uk/go/london/restaurants/floriana-7431741.html |work=London Evening Standard |date=6 October 1998}}
4. ^{{cite news |last1=Ramanathan |first1=Lavanya |title=He’s the celebrity chef, but she’s running the show |url=https://www.washingtonpost.com/lifestyle/style/hes-the-celebrity-chef-but-shes-running-the-show/2015/03/23/e32b5ed0-c697-11e4-a199-6cb5e63819d2_story.html |work=The Washington Post |date=March 23, 2015}}
5. ^{{cite news |title=Power Couples Behind Today's Hottest Restaurants |url=https://www.forbes.com/sites/forbestravelguide/2012/06/01/power-couples-behind-todays-hottest-restaurants |work=Forbes Travel Guide |date=June 1, 2012}}
6. ^{{cite news |last1=Sekules |first1=Kate |title=Postcards from the Edge: New Maestro in Town |url=https://www.foodandwine.com/articles/postcards-from-the-edge |work=Food & Wine Magazine |date=May 1, 2001}}
7. ^{{cite news |title=Maestro creates dishes that are a feast for the eye |url=https://www.washingtontimes.com/news/2001/aug/23/20010823-024933-1130r/ |work=The Washington Times |date=August 23, 2001}}
8. ^{{cite news |last1=Havemann |first1=Judith M. |title=Maestro Wins Two Rammys |url=https://www.washingtonpost.com/archive/lifestyle/food/2005/06/08/maestro-wins-two-rammys/117bc0b2-78fb-47b8-b67d-ca9216cc8831/ |work=The Washington Post |date=June 8, 2005}}
9. ^{{cite news |last1=Nicholls |first1=Walter |title=James Beard Award for Chef Trabocchi |url=https://www.washingtonpost.com/wp-dyn/content/article/2006/05/09/AR2006050900363.html |work=The Washington Post |date=May 10, 2006}}
10. ^{{cite news |last1=Benwick |first1=Bonnie S. |title=Sometimes Daunting, But Always Instructive |url=https://www.washingtonpost.com/wp-dyn/content/article/2006/10/17/AR2006101700284.html |work=The Washington Post |date=October 18, 2006}}
11. ^1 {{cite news |last1=Bruni |first1=Frank |title=Rewritten, in a Language of Its Own |url=https://www.nytimes.com/2007/11/28/dining/reviews/28rest.html |work=The New York Times |date=November 28, 2007}}
12. ^1 {{cite news |last1=Spartos |first1=Carla |title=One toque over the line |url=https://nypost.com/2010/01/24/one-toque-over-the-line/ |work=New York Post |date=January 24, 2010}}
13. ^{{cite news |last1=Bruni |first1=Frank |title=Fabio Trabocchi on Fiamma’s Closing |url=https://dinersjournal.blogs.nytimes.com/2009/01/14/fabio-trabocchi-on-fiammas-closing/ |work=The New York Times |date=January 14, 2009}}
14. ^{{cite web |title=Iron Chef America: Symon vs. Trabocchi |url=https://www.foodnetwork.com/shows/iron-chef-america/episodes/symon-vs-trabocchi |website=Food Network |date=February 15, 2009}}
15. ^{{cite news |last1=Sietsema |first1=Tom |title=Fabio Trabocchi to open Fiola in spring 2011 |url=https://www.washingtonpost.com/wp-dyn/content/article/2010/10/12/AR2010101202677.html |work=The Washington Post |date=October 12, 2010}}
16. ^{{cite news |last1=Sietsema |first1=Tom |title=After some missteps, Fiola finds its footing |work=The Washington Post Magazine |date=March 18, 2012 |page=27}}
17. ^{{cite news |last1=Voelker |first1=Jessica |title=Here’s the List of Restaurants That Won 2012 RAMMY Awards |url=https://www.washingtonian.com/2012/06/25/heres-the-list-of-restaurants-who-won-2012-rammy-awards/ |work=Washingtonian Magazine |date=June 25, 2012}}
18. ^{{cite news |last1=Knowlton |first1=Andrew |title=Top 50 Best New Restaurants of 2012 |url=https://www.bonappetit.com/restaurants-travel/best-new-restaurants/slideshow/top-50-best-new-restaurants-2012 |work=Bon Appétit |date=August 28, 2012}}
19. ^{{cite news |last1=Spiegel |first1=Anna |title=2014 RAMMY Award Winners Announced |url=https://www.washingtonian.com/2014/06/23/2014-rammy-award-winners-announced/ |work=Washingtonian Magazine |date=June 23, 2014}}
20. ^{{cite news |last1=Sidman |first1=Jessica |title=12 DC Restaurants Earn Michelin Stars |url=https://www.washingtonian.com/2016/10/13/12-dc-restaurants-earn-michelin-stars/ |work=Washingtonian Magazine |date=October 13, 2016}}
21. ^{{cite web |last1=Abravanel |first1=Lesley |title=This Michelin-starred D.C. power lunch hot spot is opening an outpost in Coral Gables |url=https://www.miami.com/miami-restaurants/this-michelin-starred-d-c-power-lunch-hot-spot-is-opening-an-outpost-in-coral-gables-191159/ |website=Miami.com |date=June 12, 2018}}
22. ^{{cite news |last1=Voelker |first1=Jessica |title=Fabio Trabocchi, Ashok Bajaj Take Top Awards at 2013 RAMMYS |url=https://www.washingtonian.com/2013/06/24/estadio-ashok-bajaj-win-big-at-2013-rammys/ |work=Washingtonian Magazine |date=June 24, 2013}}
23. ^{{cite news |last1=Carman |first1=Tim |title=An early look at Fabio Trabocchi’s Casa Luca |url=https://www.washingtonpost.com/news/going-out-guide/wp/2013/07/03/an-early-look-at-fabio-trabocchis-casa-luca/ |work=The Washington Post |date=July 3, 2013}}
24. ^{{cite news |last1=Nicholls |first1=Walter |title=Fabio Trabocchi’s Fiola Mare |url=https://georgetowner.com/articles/2014/04/11/fabio-trabocchis-fiola-mare/ |work=The Georgetowner |date=April 11, 2014}}
25. ^{{cite news |last1=Joynt |first1=Carol Ross |title=Spotted: Michelle Obama and Valerie Jarrett Dine at Fiola Mare |url=https://www.washingtonian.com/2014/04/02/spotted-michelle-obama-and-valerie-jarrett-dine-at-fiola-mare/ |work=Washingtonian Magazine |date=April 2, 2014}}
26. ^{{cite news |last1=Andrews-Dyer |first1=Helena |title=The Obama family enjoys a night out at Fiola Mare |url=https://www.washingtonpost.com/news/reliable-source/wp/2014/08/07/the-obama-family-enjoys-a-night-out-at-fiola-mare/ |work=The Washington Post |date=August 7, 2014}}
27. ^{{cite news |last1=Byrnes |first1=Kelly |title=Georgetown Gets Its Due: Fiola Mare Named ‘New Restaurant of the Year’ Among Other Rammys |url=https://georgetowner.com/articles/2015/06/22/georgetown-gets-its-due-fiola-mare-named-best-new-restaurant-among-other-rammys/ |work=The Georgetowner |date=June 22, 2015}}
28. ^{{cite news |last1=Spiegel |first1=Anna |title=2015 Restaurateurs of the Year: Fabio and Maria Trabocchi |url=https://www.washingtonian.com/2015/01/12/2015-restaurateurs-of-the-year-fabio-and-maria-trabocchi/ |work=Washingtonian Magazine |date=January 12, 2015}}
29. ^{{cite news |last1=Nania |first1=Rachel |title=Award-winning chef to open DC ‘pasta house’ |url=https://wtop.com/food-restaurant/2016/11/award-winning-chef-open-dc-pasta-house/ |publisher=WTOP |date=November 30, 2016}}
30. ^{{cite web |last1=Koma |first1=Alex |title=Second Location of Fabio Trabocchi Restaurant Sfoglina to Open in Rosslyn |url=https://www.arlnow.com/2018/05/10/second-location-of-d-c-pasta-restaurant-sfoglina-to-open-in-rosslyn/ |website=ARLnow.com |date=May 10, 2018}}
31. ^{{cite web |last1=Plumb |first1=by Tierney |title=Casa Luca Downtown Will Become Its Upscale Sister Restaurant Sfoglina |url=https://dc.eater.com/2018/8/6/17656028/casa-luca-sfoglina-shutter-downtown |website=Eater DC |date=Aug 6, 2018}}
32. ^{{cite news |last1=Spiegel |first1=Anna |title=Chef Fabio Trabocchi’s New Waterfront Spanish Restaurant Is Super Luxe |url=https://www.washingtonian.com/2017/10/23/fiola-mare-chef-fabio-trabocchi-new-wharf-spanish-restaurant-del-mar-open/ |work=Washingtonian Magazine |date=October 23, 2017}}
33. ^{{cite news |last1=Vora |first1=Shivani |title=Can an Italian Chef’s Success in D.C. Translate Into Spanish? |url=https://www.nytimes.com/2018/05/12/travel/del-mar-restaurant-washington-dc-review.html |work=The New York Times |date=May 12, 2018}}
34. ^{{cite news |last1=Sietsema |first1=Tom |title=Del Mar sings a siren song of Spain |url=https://www.washingtonpost.com/lifestyle/food/del-mar-is-already-one-of-dcs-best-dining-indulgences/2018/01/25/2c42f9d6-ffb9-11e7-bb03-722769454f82_story.html |work=The Washington Post |date=October 9, 2018}}

External links

  • [https://www.fabiotrabocchi.com/ FabioTrabocchi.com]
  • Cucina of Le Marche: A Chef's Treasury of Recipes from Italy's Last Culinary Frontier ({{ISBN|9780060741624}})
{{DEFAULTSORT:Trabocchi, Fabio}}

6 : Italian chefs|Italian restaurateurs|Head chefs of Michelin starred restaurants|James Beard Foundation Award winners|1974 births|Living people
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