词条 | Harry & Ida's Meat and Supply Co. |
释义 |
Their pastrami sandwich is considered one of the best in New York.[6][7] It is served on a Pain d' Avignon club roll, instead of the tradition rye bread, with cracked rye berries, anchovy mustard, and buttermilk-fermented cucumber kraut.[1][8][9] Their pastrami is brined with juniper berries and seasoned with coriander and black pepper before being smoked.[11] Besides pastrami, they also serve a smoked eel sandwich (the live eels are butchered and smoked in-house), smoked bluefish and a smoked apricot chicken sandwich with green apple, red cabbage saurkraut, basil, and a charred poblano pepper sourcream seasoned with ras el hanout. They also have some vegetarian options including a "vegetarian chopped liver" sandwich made from mushroom-walnut puree and a amaranth quinoa and sorghum grain salad topped with coconut babaganoush and baked tofu.[10][11] The shop does not offer any seating because it is regulated by the Department of Agriculture and not the Department of Health, which oversees restaurants. The Gothamist has written that the rules of the Department of Agriculture allow Will Horowitz to "more fully pursue and experiment with the 'heritage techniques' of smoking, drying, fermentation, and aging that are his current passion."[7] References1. ^1 {{Cite web| title = Harry & Ida’s Luncheonette: A Trendy Throwback| |author = Nichols Niarchos | date = 2017-10-30 |work = The New Yorker | accessdate = 2018-01-21| url = https://www.newyorker.com/magazine/2017/10/30/harry-and-idas-luncheonette-a-trendy-throwback}} {{coord missing|United States}}{{DEFAULTSORT:Harry and Ida's Meat and Supply Co.}}2. ^{{Cite book| publisher = Da Capo Press| isbn = 978-0-7382-1944-8| last = Hughes| first = Holly| title = Best Food Writing 2016| url = https://books.google.com/books?id=Dy3XCwAAQBAJ&printsec=frontcover&dq=Best+Food+Writing+2016&hl=en&sa=X&ved=0ahUKEwjLkIHdsIDZAhUPuVMKHTZ9AzoQ6AEIJzAA#v=onepage&q=Best%20Food%20Writing%202016&f=false | page=218 |date = 2016-10-11}} 3. ^{{Cite web| author = Ana M. Rodriguez | date = 2015-07-22 |title = In the East Village, a New Deli That’s Proudly Not Doing Anything New| accessdate = 2018-01-21| work = The Village Voice | url = https://www.villagevoice.com/2015/07/22/in-the-east-village-a-new-deli-thats-proudly-not-doing-anything-new/}} 4. ^{{Cite web| title = New Kid on the Block: Harry & Ida’s Luncheonette| work = Tribeca Citizen| date = 2017-09-13 | accessdate = 2018-01-21| url = https://tribecacitizen.com/2017/09/13/new-kid-on-the-block-harry-idas-luncheonette/}} 5. ^{{Citation | author = Rani Molla | title = Harry & Ida’s, a Modern Reincarnation of the Jewish Deli | newspaper = The Wall Street Journal | location = New York, New York | date = 6 July 2015 | url = https://www.wsj.com/articles/harry-idas-a-modern-reincarnation-of-the-jewish-deli-1436220298 | accessdate = 6 February 2018}} 6. ^{{Cite web| last = Tuder| first = Stefanie| title = Acclaimed Pastrami Joins FiDi Lunch Scene Monday| work = Eater NY| accessdate = 2018-01-21| date = 2017-09-08| url = https://ny.eater.com/2017/9/8/16277842/harry-idas-luncheonette-menu-financial-district}} 7. ^1 {{Cite web| title = Harry & Ida's Serves The City's Most Perfect New Pastrami | date = 2015-09-08 | work = Gothamist | author = Scott Lynch | accessdate = 2018-01-21| url = http://gothamist.com/2015/09/08/pastrami_perfection_at_harry_and_id.php}} 8. ^{{Cite web| title = The best pastrami sandwiches in NYC | date = 2017-01-17 | author = Christina Izzo | work = Time Out New York| accessdate = 2018-01-21| url = https://www.timeout.com/newyork/restaurants/best-pastrami-sandwiches-in-nyc-ranking-the-deli-counter-classic}} 9. ^{{cite web|url=https://www.nytimes.com/2015/08/26/dining/ducks-eatery-harry-and-idas-family-spirit.html| author = Jeff Gordinier | date = 2015-08-25 | title= The Family Spirit of Harry & Ida’s and Ducks Eatery|work = The New York Times |accessdate=2018-01-21}} 10. ^1 {{Cite web| title = Harry & Ida’s Luncheonette Is a Delicatessen for Our Hurried, Harried Times| work = The Village Voice | author = Zachary Feldman | date = 2017-10-30 | accessdate = 2018-01-21| url = https://www.villagevoice.com/2017/10/30/harry-idas-luncheonette-is-a-delicatessen-for-our-hurried-harried-times/}} 11. ^{{Cite web| last = Khabiri| first = Layla| title = Opening Alert: Harry & Ida's Is an Out-There Ode to a 1900s Jewish Deli| work = Eater NY| accessdate = 2018-01-21| date = 2015-06-10| url = https://ny.eater.com/2015/6/10/8761605/harry-and-idas-meat-and-supply-company-opening-deli-east-village}} 5 : Jewish delicatessens|2015 establishments in New York City|Restaurants in New York City|Restaurants established in 2015|East Village, Manhattan |
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