释义 |
- References
{{Infobox prepared food |name=Kaomianjin |image=Kaomianjin.JPG |image_size=250px |caption=Kaomianjin on a barbecue stall in China |alternate_name= |country=China |region= |creator= |course= |type=Chinese noodles |served= |main_ingredient=seitan |variations= |calories= |other=}}{{Chinese|s=烤面筋|p=kǎomiànjīn}}Kaomianjin is a type of grilled noodle commonly served in Xi'an, China. Gluten dought is shaped into spirals and baked over a barbecue before being sprinkled with spices.[1]References1. ^{{Cite web|url=https://www.douban.com/note/507215150/|title=西安烤面筋正宗做法步骤|last=|first=|date=2015-07-07|website=|language=chinese|trans-title=Xian's snacks, baked gluten training and practice|archive-url=|archive-date=|dead-url=|access-date=}}
{{Chinese noodles}}{{food-stub}} 3 : Chinese noodles|Street food|Xi'an |