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词条 List of Guy's Grocery Games episodes
释义

  1. Series overview

  2. Episodes

     Season 1 (2013–14)  Season 2 (2014)  Season 3 (2014)  Season 4 (2015)  Season 5 (2015)  Season 6 (2015)  Season 7 (2015)  Season 8 (2016)  Season 9 (2016)  Season 10 (2016)  Season 11 (2016)  Season 12 (2017)  Season 13 (2017)  Season 14 (2017)  Season 15 (2017/2018)  Season 16  Season 17  Season 18 (2018)  Season 19  Season 20 (2019) 

  3. References

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Guy's Grocery Games is a elimination cooking game show that is hosted by Guy Fieri. It airs on the Food Network and Food Network Canada. {{Aired episodes|2017|10|8|num=179|title=Guy's Grocery Games}}

Series overview

{{Series overview


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Episodes

Season 1 (2013–14)

Season #Episode #Episode TitleOriginal AirdateJudges
center|1center|1center|Wild In The Aislescenter|October 20, 2013
  • Melissa d'Arabian
  • Troy Johnson
  • Lorena Garcia
  • Round 1: Spaghetti & Meatballs - Out of Stock (no pasta, no ground beef)

Eliminated 1st: Karen Forsberg

  • Round 2: Family Meal for 4 - Budget Battle ($6.35)

Eliminated 2nd: Nia Pullinzi

  • Round 3: Best Dish - Frozen Food Feud

Eliminated 3rd: Stanley Hagerman

  • Winner: Tom Ramsey ($16,000)
center|1center|2center|Frozen Featscenter|October 27, 2013
  • Melissa d'Arabian
  • Beau MacMillan
  • Jet Tila
  • Round 1: Asian Stir Fry - 5 Ingredients Or Less

Eliminated 1st: Natalie Romero

  • Round 2: Grocery List (Eggo® Homestyle waffles, something sweet, something over $4, a protein, something spicy, something green, something under $2) - Fun Family Meal

Eliminated 2nd: Monica Smith

  • Round 3: Decadent Pasta Dish - Culinary Quiz & Closing Time

Eliminated 3rd: Nick Wilson

  • Winner: Kris "Plum" Plummer ($14,000)

Notes: Round 2 featured a name brand product (Eggo waffles) which denote it as a possible sponsor of the show. Round 3 had the first Culinary Quiz of the series. For winning the culinary quiz, Nick's advantage was a 15 second head start in the third round.

center|1center|3center|The Ol' Switcheroocenter|November 3, 2013
  • Melissa d'Arabian
  • Troy Johnson
  • Richard Blais
  • Round 1: Gourmet Salad - Out of Stock (no lettuce/leafy greens)

Eliminated 1st: Greg Akahoshi

  • Round 2: Decadent Burger - Budget Battle ($7.96) & Culinary Quiz

Eliminated 2nd: Jessica Swift

  • Round 3: Comfort Meal - Mixed Bag

Eliminated 3rd: Lenny McNab

  • Winner: Cristina Topham ($20,000)

Notes: Cristina won the Culinary Quiz in the second round and her advantage was an extra 50¢. In the third round, the contestants had 4 minutes to shop with regular sized grocery canvas bags instead of carts (though it wasn't identified as game) and then had the series' first version of a "swap" game (a bag swap). Lenny McNab is notable for going on to compete and win Season 10 of "Food Network Star".

center|1center|4center|Surf's Upcenter|November 10, 2013
  • Melissa d'Arabian
  • Troy Johnson
  • Lorena Garcia
  • Round 1: Surf & Turf - Can Can (+1 produce & +1 dairy)

Eliminated 1st: Keith Obarski

  • Round 2: Soup & Sandwich - No Carts Allowed

Eliminated 2nd: Dayna McLeod

  • Round 3: Steakhouse Dinner - Grocery List (bone-in protein, something green, a starch, a dairy product, onion family, a boxed item, a vegetable)

Eliminated 3rd: Shawn Davis

  • Winner: Geo Ketchedjian ($8,000)

Notes: In round 1, the contestants were allowed to get 1 item from produce and 1 item from dairy.

center|1center|5center|Feisty Fiestacenter|November 17, 2013
  • Melissa d'Arabian
  • Troy Johnson
  • Lorena Garcia
  • Round 1: Frozen Food Feud (+2 produce) - Best Seafood Dish

Eliminated 1st: Philippa Sklaar

  • Round 2: Culinary Quiz & Grocery List (Kikkoman soy sauce, something green, jarred pickled vegetable, a protein, a corn product, something red, a dairy product) - Mexican Fiesta Dish

Eliminated 2nd: Marcel Cocit

  • Round 3: No Carts Allowed - Best Breakfast

Eliminated 3rd: Cassy Pugh

  • Winner: Samuel Monsour ($20,000)

Notes: In round 1, the contestants were allowed 2 items from the produce department. Samuel won the Culinary Quiz in round 2 so his advantage was a 1 minute head start. Samuel Monsour is notable for having appeared on Diners, Drive-ins and Dives and Cutthroat Kitchen.

center|1center|6center|Cart Your Enginescenter|November 24, 2013
  • Marcela Valladolid
  • Beau MacMillan
  • Catherine McCord
  • Round 1: International Dish - 5 Items or Less

Eliminated 1st: Celeste Gill

  • Round 2: Best Dish - Culinary Quiz & Single Aisle Showdown (Aisle 4)

Eliminated 2nd: Chris Tzorin

  • Round 3: Steak and Potatoes - Out of Stock (no steak, no potatoes)

Eliminated 3rd: Eric Tonpis

  • Winner: Jill Sharpe ($16,000)

Notes: The "5 items or less" game in round 1 (which has a different name from episode 2) is essentially the precursor to the game "Express Lane". In Round 2, Jill won the culinary quiz so her advantage was getting 1 item from anywhere else in the store.

center|1center|7center|It's Egg-cellentcenter|December 1, 2013
  • Melissa d'Arabian
  • Troy Johnson
  • Catherine McCord
  • Round 1: Best Egg Dish - Grocery List (cage-free eggs, protein, can of olives, something green, bread, something crunchy, something spicy)

Eliminated 1st: Lori Hill

  • Round 2: Dinner Party for Four - Culinary Quiz & Budget Battle ($7.83)

Eliminated 2nd: Chris Bales

  • Round 3: Sandwich & Side - Mixed Bag

Eliminated 3rd: Stephan Germanaud

  • Winner: Luca Paris ($14,000)

Notes: Chris Bales was the first contestant on the show to use a wheelchair. In the second round, Stephan won the culinary quiz so his advantage was an extra $1.

center|1center|8center|Five Star Frozen Feudcenter|December 8, 2013
  • Melissa d'Arabian
  • Richard Blais
  • Beau MacMillan
  • Round 1: Five Star Dinner - Frozen Food Feud

Eliminated 1st: Lisa Stalvey

  • Round 2: Healthy Kids Meal - Culinary Quiz & No Carts Allowed

Eliminated 2nd: Timothy Abell

  • Round 3: Savory Pie - Closing Time (3 minutes)

Eliminated 3rd: Lisa Gauntt

  • Winner: Mark Curry ($16,000)

Notes: In the second round, Timothy won the Culinary Quiz so his advantage was being able to get 1 item from anywhere in the store.

center|1center|9center|Holly, Jolly Mealscenter|December 15, 2013
  • Melissa d'Arabian
  • Troy Johnson
  • Richard Blais
  • Round 1: Elevated Grilled Cheese - Budget Battle ($6.97)

Eliminated 1st: Amy Barnes

  • Round 2: Unusual Dessert - Culinary Quiz & Single Aisle Showdown (aisle 9)

Eliminated 2nd: Jason Febres

  • Round 3: Holiday Meal - Mixed Bag/Bag Swap

Eliminated 3rd: Aram Reed

  • Winner: Claud Beltran ($21,000)

Notes: Aram's culinary quiz advantage was being able to get 1 extra item. Round 3 was the only round with a holiday slant (despite the festive episode title) and the game formerly called "Mixed Bag" was called "Bag Swap" in this episode, though it still retains the same rules as "Mixed Bag" (giving contestants a short amount of time to shop with only a canvas bag). In this episode only, there was a special gift box that could be picked up during the shopping spree for an additional $5,000, bringing the potential total prize to $25,000.

center|1center|10center|Game Day Rushcenter|January 5, 2014
  • Richard Blais
  • D.C. Crenshaw
  • Catherine McCord
  • Round 1: Game Day Feast - Closing Time (2 minutes)

Eliminated 1st: Tal Sims

  • Round 2: Best Dish - Culinary Quiz & Single Aisle Showdown (aisle 1)

Eliminated 2nd: Adela Jung

  • Round 3: Upscale Chicken Dinner - 5 Items or Less

Eliminated 3rd: David Aflalo

  • Winner: Phillip Frankland Lee ($16,000)

Notes: Adela won the culinary quiz so her advantage was getting to choose 1 item from the diary section. In the third round game, the chefs were provided chicken which didn't count toward their 5-item limit.

center|1center|11center|Yes, Chefs Cancenter|January 12, 2014
  • Melissa d'Arabian
  • D.C. Crenshaw
  • Catherine McCord
  • Round 1: Italian Feast - Can Can (+1 aisle 9 product, +1 fresh herb)

Eliminated 1st: Quiana Jeffries

  • Round 2: Ultimate Hot Dog - Culinary Quiz & Closing Time (2 minutes)

Eliminated 2nd: Daniel Vercher

  • Round 3: Best Rice Dish - Grocery List (rice, boxed stock, bell pepper, protein, alcohol, something spicy, scallions)

Eliminated 3rd: Kristina White

  • Winner: Shane Miller ($18,000)

Notes: The chefs were allowed 2 non-canned items in the first round. For winning the Culinary Quiz in round 2, Kristina got a 15 second head start advantage.

center|1center|12center|Cart Wars!center|January 19, 2014
  • Melissa d'Arabian
  • Richard Blais
  • Beau MacMillan
  • Round 1: Taco Night Feast - Out of Stock (no tortillas, no ground beef)

Eliminated 1st: Justine Cowan

  • Round 2: Sandwich - Culinary Quiz & Frozen Food Feud

Eliminated 2nd: Lisa Vigil

  • Round 3: Best Seafood Dish - 5 Items or Less (+ 2 items)

Eliminated 3rd: David Blonsky

  • Winner: Jay Kean ($12,000)

Notes: Jay suffered a deep cut in the first round and opted to tape up his wound rather than leaving the competition to get stitches. Jay won the culinary quiz so his advantage was getting 1 extra item from the store. In the final round, Guy wheeled out a small rack with random food items and offered the two chefs a choice of two additional items each.

Season 2 (2014)

From this season forward, the show moved filming to a new, specially built supermarket set located in a warehouse in Santa Rosa, CA.

Season #Episode #Episode TitleOriginal AirdateJudges
center|2center|1center|Moms Know Bestcenter|May 11, 2014
  • Melissa d'Arabian
  • Troy Johnson
  • Catherine McCord
  • Round 1: Best Dish - ABC Game ("B")

Eliminated 1st: Deanna Ruppelli

  • Round 2: Brunch for Four - Grocery Pictogram & Budget Battle ($7.08)

Eliminated 2nd: Tiffany Gray

  • Round 3: Guilty Pleasure Entree - Culinary Quiz & 4 Minute Shop & Cart Swap

Eliminated 3rd: Sherry Schie

  • Winner: Marla Ortega ($18,000)

Notes: All competing chefs were mothers and Guy brought in his mother, Penny, to introduce the first game. This episode was the first to have 2 culinary quizzes. Marla won the round 2 culinary quiz and her advantage was an extra $1. Then she got the round 3 culinary quiz correct and her advantage was 1 extra item from anywhere in the store.

center|2center|2center|Caught in the Middlecenter|May 18, 2014
  • Melissa d'Arabian
  • Troy Johnson
  • Catherine McCord
  • Round 1: International Dish - Know Your Varieties & Meals from the Middle

Eliminated 1st: Daniella Malfitano

  • Round 2: Best Seafood Dish - Grocery Pictogram & 5 Ingredients or Less

Eliminated 2nd: Ghazwan Alsharif

  • Round 3: Signature Burger - Out of Stock (no ground meat)

Eliminated 3rd: Luke Reyes

  • Winner: Kirsten Helle ($16,000)

Notes: This is the first time a "culinary quiz" was presented in round 1. Daniella won the round 1 quiz so her advantage was 1 extra item from anywhere in the store. Ghazwan won the round 2 culinary quiz and his advantage was 1 extra grocery item.

center|2center|3center|Grocery Grillin'center|May 25, 2014
  • Troy Johnson
  • Richard Blais
  • Aarti Sequeira
  • Round 1: Grill Pizza - Red Light Special (peanut butter)

Eliminated 1st: Jamie McDonald

  • Round 2: Best Dish - Grocery Pictogram & Clearance Carts

Eliminated 2nd: Leila Armas

  • Round 3: On the Bone Dish - Culinary Quiz & Top Shelf/Bottom Shelf (top shelf)

Eliminated 3rd: Kevin Naderi

  • Winner: Aaron Deal ($20,000)

Notes: The theme of this episode was grilling in every round. Aaron won the round 2 culinary quiz and his advantage was a 15 second head start. Kevin won the round 3 culinary quiz and his advantage was 1 extra item from anywhere in the store.

center|2center|4center|Next Food Network Stars Take Over Flavortowncenter|June 1, 2014
  • Judy Joo
  • Troy Johnson
  • Catherine McCord
  • Round 1: Lunchtime Favorite - 5 Ingredients or Less

Eliminated 1st: Justin Warner (Bed-Stuy Campaign Against Hunger -$3,500)

  • Round 2: Steakhouse Dinner - Grocery Pictogram & Budget Battle ($9.99)

Eliminated 2nd: Melissa D'Arabian (American Foundation for Suicide Prevention - $3,500)

  • Round 3: Best Dish - Word & One Ingredient Per Aisle

Eliminated 3rd: Jeff Mauro (Hephzibah Children's Association - $3,500)

  • Winner: Aaron McCargo Jr. (Play to Win - $20,000)

Notes: The chefs were all winners of 'The Next Food Network Star' and were playing for their charity of choice. For winning the culinary quiz in round 2, Aaron got an extra $1 towards his budget. Jeff won the culinary quiz in round 3 so his advantage was being able to get rid of an ingredient he didn't want to use. Guy donated $3,500 to the charities of each of the eliminated chefs.

center|2center|5center|Cut the Cheesecenter|June 8, 2014
  • Beau MacMillan
  • Brian Malarkey
  • Aarti Sequeira
  • Round 1: Best Mac & Cheese Dish - Aisle Down (cheese dept.)
Eliminated 1st: Connie Ruel
  • Round 2: Chicken Dinner - Watch Your Weight (6 lbs.)

Eliminated 2nd: Kermit Griffin

  • Round 3: Romantic Meal - Word & Cart Swap

Eliminated 3rd: Mika Leon

  • Winner: Salvatore Boscarello ($18,000)

Notes: For the first time, no one was able to answer the culinary quiz (in round 3) so Guy told them the answer and even sent his son, Ryder, to physically show them where the correct grocery item was. Mika brought it back to Guy the fastest so his advantage was being able to get 1 additional ingredient.

center|2center|6center|Free Samplescenter|June 15, 2014
  • Melissa d'Arabian
  • Beau MacMillan
  • G. Garvin
  • Round 1: Mediterranean Dish - Keep It Sample (sliders, pickles, bologna, or meatballs)

Eliminated 1st: William "Chazz" Hyman

  • Round 2: Dessert - Culinary Close Up & Closing Time (90 seconds)

Eliminated 2nd: Erin French

  • Round 3: Best Dish - Food Wheel (whole chicken & aisle 4)

Eliminated 3rd: Guy Wiener

  • Winner: Tanya Solomon ($20,000)

Notes: The first version of "Keep It Sample" appeared in this episode and the rules were that 1 ingredient would be allowed per person on a first come, first serve basis. Tanya won the round 2 culinary quiz and her advantage was being able to get 1 extra ingredient.

center|2center|7center|Marshmallow Madnesscenter|June 22, 2014
  • G. Garvin
  • Troy Johnson
  • Aarti Sequeira
  • Round 1: Hearty Lunch - Red Light Special (marshmallows)

Eliminated 1st: Anna Harouvis

  • Round 2: Taco Night - Know Your Varieties & Grocery List (jarred meat, tamarind soda, pork rinds, frozen peaches)

Eliminated 2nd: Joshua "Bushy" Bushnick

  • Round 3: Family Favorite - Culinary Quiz & One Ingredient Per Aisle

Eliminated 3rd: Felix Barron

  • Winner: Mark Estee ($20,000)

Notes: Mark won the culinary quiz in round 2 so his advantage was a 30 second headstart. He also won the culinary quiz in round 3 and his advantage was an extra item.

center|2center|8center|Produce and Conscenter|June 29, 2014
  • Brian Malarkey
  • Beau MacMillan
  • Aarti Sequeira
  • Round 1: Vegetarian Feast - Meals from the Middle

Eliminated 1st: Michele Wilson

  • Round 2: Surf and Turf - Market Multiple Choice & Budget Battle ($9.35)

Eliminated 2nd: Nicky Morse

  • Round 3: Best Dish - Food Wheel (whole chicken & "purple")

Eliminated 3rd: Johanna Lawrence

  • Winner: Trevor Ball ($20,000)

Notes: Nicky won the new culinary quiz in season 2 and his advantage was getting an extra 65¢.

center|2center|9center|If At First You Don't Succeed, Fry, Fry Againcenter|July 6, 2014
  • Melissa d'Arabian
  • Beau MacMillan
  • Catherine McCord
  • Round 1: Fried Feast - Watch Your Weight (5 lbs.)

Eliminated 1st: Colleen O'Hare

  • Round 2: Dish on a Stick - Culinary Quiz & Clearance Carts

Eliminated 2nd: Brandon Peacock

  • Round 3: Elegant Dinner - Food Wheel (pork chops & $7.86)

Eliminated 3rd: Josh Silvers

  • Winner: Christopher Pipilis ($18,000)

Notes: Josh won the culinary quiz in round 2 so his advantage was 1 extra ingredient. The pork chops in round 3 were provided to the contestants and it didn't count towards their budget.

center|2center|10center|Cart to Tablecenter|July 13, 2014
  • Judy Joo
  • G. Garvin
  • Aarti Sequeira
  • Round 1: Comfort Food - Clearance Carts

Eliminated 1st: Annquinetta Kelly

  • Round 2: Breakfast for Dinner - Culinary Quiz & No Carts Allowed

Eliminated 2nd: Kim Malcolm

  • Round 3: Best Dish - Food Wheel (frozen tilapia & aisle 1)

Eliminated 3rd: Christian Chavanne

  • Winner: Eddie Porter ($20,000)

Notes: Eddie won the culinary quiz in round 2 so his advantage was being able to get an extra ingredient.

center|2center|11center|Weight for Itcenter|July 20, 2014
  • Melissa d'Arabian
  • Troy Johnson
  • Duskie Estes
  • Round 1: Best Burger - Watch Your Weight (4 lbs.)

Eliminated 1st: Miles McMath

  • Round 2: A Square Meal - Know Your Varieties & Frozen Food Feud

Eliminated 2nd: Keith Loren

  • Round 3: Pork Dinner - Grocery List (fried onions, a starch, dried fruit, something red, ranch dressing, breakfast cereal)

Eliminated 3rd: Elizabeth Ristovski

  • Winner: Holly Gray ($18,000)

Notes: Elizabeth won the culinary quiz in round 2 so her advantage was one extra ingredient from anywhere in the store

Season 3 (2014)

Season #Episode #Episode TitleOriginal AirdateJudges
center|3center|1center|Around the World in Three Cartscenter|July 27, 2014
  • Judy Joo
  • Troy Johnson
  • Brian Malarkey
  • Round 1: International Dish - Clearance Carts

Eliminated 1st: Sarah Fish

  • Round 2: Dessert - Know Your Varieties & Red Light Special (jerky)

Eliminated 2nd: Daniel Marquez

  • Round 3: Best Dish - Culinary Quiz & ABC Game ("C")

Eliminated 3rd: Tanya Millican

  • Winner: Ryan Murff ($16,000)

Notes: Ryan won the culinary quiz in round 2 and his advantage was a 30 second head start. He also won the culinary quiz in round 3 and his advantage was an extra ingredient that began with any letter. The ABC game was introduced in this episode by special guest Jim Belushi.

center|3center|2center|Patiently Weighingcenter|August 3, 2014
  • Melissa d'Arabian
  • Troy Johnson
  • Richard Blais
  • Round 1: Comfort Food - Watch Your Weight (5 lbs.)

Eliminated 1st: Rana Obeidat

  • Round 2: Noodle Dish - Word & Grocery List (anchovies, any nut, something green, grapefruit, shallots, mayonnaise)

Eliminated 2nd: Vincenzo Pileggi

  • Round 3: Best Dish - One Ingredient Per Aisle

Eliminated 3rd: Eric Nelson Brown

  • Winner: Veronica Eicken ($18,000)

Notes: For winning the second round culinary quiz, Veronica could omit 1 item from her grocery list.

center|3center|3center|Food Network All-Stars take to the Aislescenter|August 10, 2014
  • Melissa d'Arabian
  • Beau MacMillan
  • Richard Blais
  • Round 1: Best Dish - ABC Game ("F")

Eliminated 1st: Marc Murphy (Share Our Strength - $5,000)

  • Round 2: International Dish - Food Wheel (whole chicken & $16)

Eliminated 2nd: Cat Cora (Chefs for Humanity - $5,000)

  • Round 3: Upscale Dinner - Word & Frozen Food Feud

Eliminated 3rd: Marcel Vigneron (Veggie U - $5,000)

  • Winner: Alex Guarnaschelli (Alex's Lemonade Stand - $18,000)

Notes: Food Network celebrity chefs compete for charity in this episode. Each chef that got eliminated received $5,000 from Guy and Food Network towards their charity. Marcel won the newest culinary quiz in round 3 so his advantage was 1 item from the produce aisle.

center|3center|4center|Triple D Takes on Triple Gcenter|September 28, 2014
  • G. Garvin
  • Troy Johnson
  • Duskie Estes
  • Round 1: Comfort Food - Grocery List (ground meat, something over $5, radishes, maple syrup)

Eliminated 1st: Stretch Rumaner

  • Round 2: Dinner Party - Clearance Carts

Eliminated 2nd: "Panini" Pete Blohme

  • Round 3: Guy's Favorite - Culinary Quiz & Red Light Special (popcorn) & Cart Swap

Eliminated 3rd: John Atkinson

  • Winner: Domineca Catelli ($20,000)

Notes: All the chefs competing were featured on "Diners, Drive-Ins, and Dives". Stretch was the first (and currently only) contestant to bring his own shopping cart, complete with horn and flamethrower; he did not get to use it in the competition. John won the third round culinary quiz so his advantage was 1 extra item. This is the first time, according to Guy, that the chefs got a "double whammy" challenge, referring to the 2 official games in the final round.

center|3center|5center|Aisle of Terrorcenter|October 5, 2014
  • Melissa d'Arabian
  • Troy Johnson
  • Catherine McCord
  • Round 1: Hearty Lunch - Red Light Special (caramel apple)

Eliminated 1st: Art Jennette

  • Round 2: Savory Treat - Single Aisle Showdown (aisle 6, +protein, +1 item)

Eliminated 2nd: Heather Feher

  • Round 3: Best Dish - Culinary Quiz & Grocery List (bone marrow, blood orange, any liquor, black garlic, a root vegetable, chicken liver)

Eliminated 3rd: Phil Soussan

  • Winner: Kristopher Delee ($18,000)

Notes: This is the first Halloween themed episode. In round 2, the contestants got to pick 1 protein and later on picked out an extra ingredient from Guy's small grocery rack. In round 3, for winning the culinary quiz, Kristopher's advantage was being able to omit one item from his grocery list.

center|3center|6center|Pasta La Vista, Babycenter|October 12, 2014
  • Judy Joo
  • Beau MacMillan
  • Marcela Valladolid
  • Round 1: Pasta Dish - Single Aisle Showdown (aisle 1)

Eliminated 1st: Maribel Castaman

  • Round 2: BBQ Feast - No Carts Allowed

Eliminated 2nd: Robert Ledzianowski

  • Round 3: Dessert - Culinary Quiz & One Ingredient Per Aisle

Eliminated 3rd: Daniel Nilsson

  • Winner: Erin Coopey ($20,000)

Notes: For winning the culinary quiz in round 3, Daniel's advantage was being able to grab an extra ingredient. However, he didn't need it and Erin forgot a crucial ingredient so in the spirit of fairness, he gave his extra ingredient advantage to Erin.

center|3center|7center|Fan-Tastic Foodcenter|October 19, 2014
  • Beau MacMillan
  • Troy Johnson
  • Catherine McCord
  • Round 1: 5-Star Seafood Dinner - 5 Ingredients or Less

Eliminated 1st: Jessica Grace

  • Round 2: Lasagna - Word & Un-Gredients List (dried pasta sheets, ground beef, garlic, ricotta, Parmesan cheese, jarred tomato sauce, mozzarella)

Eliminated 2nd: Keith Breedlove

  • Round 3: Ultimate Burger - ABC Game ("S")

Eliminated 3rd: Felipe Milanes

  • Winner: Dustin Pestano ($16,000)

Notes: For winning the second round culinary quiz, Keith's advantage was being able to use one of the cheeses on the list. According to Guy, a viewer online inspired the second round game, "Un-gredients List" which made its debut in this episode. Guy provided ground beef to both chefs in the final round, which was exempt from the one-letter challenge.

center|3center|8center|Not Going to Budge Itcenter|October 26, 2014
  • G. Garvin
  • Troy Johnson
  • Catherine McCord
  • Round 1: Best Grilled Dish - Budget Battle ($10.99)

Eliminated 1st: Cherie Wynn

  • Round 2: Decadent Breakfast - Market Multiple Choice & Red Light Special (peanut butter & jelly)

Eliminated 2nd: Bobby Hansen

  • Round 3: Sunday Supper - One Ingredient Per Aisle

Eliminated 3rd: Tori Nakano

  • Winner: Francois de Melogue ($18,000)

Notes: For winning the second round culinary quiz, Tori's advantage was a 30 second head start.

center|3center|9center|A Culinary Spelling Beecenter|November 2, 2014
  • Melissa d'Arabian
  • Beau MacMillan
  • G. Garvin
  • Round 1: Best Dish - ABC Game ("G")

Eliminated 1st: Carolyn O'Reilly

  • Round 2: Show Stopping Starter - Clearance Carts

Eliminated 2nd: Tom Lin

  • Round 3: Classic Dish - Culinary Quiz & Frozen Food Feud -

Eliminated 3rd: Rocky Durham

  • Winner: Tia Harrison ($18,000)

Notes: For winning the third round culinary quiz, Rocky's advantage was an extra ingredient from anywhere in the store.

center|3center|10center|Thanksgiving Grocery Trotcenter|November 9, 2014
  • G. Garvin
  • Aarti Sequeira
  • Catherine McCord
  • Round 1: Inventive Fall Dish - Keep it Sample (cream of corn, pumpkin puree, quiche, black forest ham)

Eliminated 1st: Ranada West-Riley

  • Round 2: Game Day Bites (Trio) - Red Light Special (frozen cranberries)

Eliminated 2nd: Shawne Shell

  • Round 3: Upscale Thanksgiving Dinner - Culinary Quiz & 5 Ingredients or Less (+turkey breast)

Eliminated 3rd: Terry Braggs

  • Winner: Randy Mulder ($18,000)

Notes: This is the show's first Thanksgiving holiday episode. For winning the round 3 culinary quiz, Terry was able to get an extra ingredient but he ended up forgetting to put it on the plate. The contestants were provided turkey breast in round 3 which didn't count towards their 5 items.

center|3center|11center|Aisle and Errorcenter|November 16, 2014
  • Melissa d'Arabian
  • Troy Johnson
  • Richard Blais
  • Round 1: Decadent Dish - Meals From the Middle

Eliminated 1st: Mari Takahashi

  • Round 2: Seafood Dinner - Budget Battle ($8.50)

Eliminated 2nd: Steve Couch

  • Round 3: Best Hot Sandwich - Market Multiple Choice & Closing Time (90 seconds)

Eliminated 3rd: Michael Feker

  • Winner: Yvette Bonanno ($16,000)

Notes: For winning the third round culinary quiz, Yvette's advantage was going back for an extra ingredient.

center|3center|12center|Pressed for Timecenter|November 23, 2014
  • Marcela Valladolid
  • Judy Joo
  • Brian Malarkey
  • Round 1: Panini Lunch - Grocery List (horseradish, something green, candied orange peel, jarred item)

Eliminated 1st: Sanjivini Lal

  • Round 2: Favorite Rice Dish - Meals From the Middle

Eliminated 2nd: Carol Mackey

  • Round 3: Best Seafood Dinner - Culinary Close-Up & Closing Time (4 minutes) & Cart Swap

Eliminated 3rd: Brett Bowen

  • Winner: Scott Worontzoff ($16,000)

Notes: For winning the third round culinary quiz, Brett's advantage was an extra ingredient from anywhere in the store.

center|3center|13center|The Weighting Gamecenter|November 30, 2014
  • Melissa d'Arabian
  • Troy Johnson
  • Richard Blais
  • Round 1: Best Meat Dish - Watch Your Weight (6 lbs.)

Eliminated 1st: Mariah Tysz

  • Round 2: All American Lunch - Food Wheel (frozen tilapia & $7.86)

Eliminated 2nd: Jesse McQuarrie

  • Round 3: Gourmet Dinner - Culinary Quiz & Meals on No Wheels & Basket Swap & Red Light Special (chocolate)

Eliminated 3rd: Rob Borden

  • Winner: Jean Paul Peluffo ($14,000)

Notes: For winning the third round culinary quiz, Jean Paul's advantage was an extra ingredient. The third round had the most games to date on the show, including an unofficial one. First, the shop was limited to 4 minutes. Second it was a version of "Think Small" except instead of using a shopping bag, they had to use a shopping basket. Third, they had to swap ingredients. Fourth, partway into the cook, Guy stopped the clock to announce a red light special ingredient.

center|3center|14center|Let Them Eat Toastcenter|December 7, 2014
  • Aida Mollenkamp
  • Troy Johnson
  • Catherine McCord
  • Round 1: French Toast - Aisle Down (bread aisle)

Eliminated 1st: Alison Settle

  • Round 2: Steak Dinner - Know Your Varieties & Can Can

Eliminated 2nd: Tony Nasello

  • Round 3: Soup and Sandwich Combo - No Carts Allowed

Eliminated 3rd: Danielle McKay

  • Winner: Eric Brenner ($18,000)

Notes: For winning the round 2 cuinary quiz, Danielle's advantage was 1 item from the produce department.

center|3center|15center|Dashing Through the Aislescenter|December 14, 2014
  • Melissa d'Arabian
  • Troy Johnson
  • Beau MacMillan
  • Round 1: Favorite Holiday Meal - Keep it Sample (sweet potatoes, gingerbread man, lox, latkes)

Eliminated 1st: Dominic Rocchi

  • Round 2: Holiday Dessert - Grocery Pictogram & Watch Your Weight (4 lbs.)

Eliminated 2nd: Carol Koty

  • Round 3: Elegant New Years Dinner - No Carts Allowed

Eliminated 3rd: Eskender Aseged

  • Winner: Gene Philbin ($25,000)

Notes: Though technically the first holiday episode was in season 1, this episode sets the basis for all future GGG holiday episodes with a fully decorated set and holiday themes in every round. For winning the culinary quiz in round 2, Carol's advantage was an extra pound of food. The winner got an extra $5,000 as a holiday bonus.

Season 4 (2015)

The shopping spree format was tweaked with contestants no longer being able to pick and choose which item on the list to grab. Starting in aisle 1 and ending at aisle 10, they had 2 minutes to find 10 items, winning $2,000 for every item they got into their cart. If they couldn't find an item, they were allowed to skip it and move on to the next aisle.

Season #Episode #Episode TitleOriginal AirdateJudges
center|4center|1center|Family Style: Kids Rule!center|January 4, 2015
  • Melissa d'Arabian
  • Troy Johnson
  • Richard Blais
  • Round 1: Breakfast - Watch Your Weight (5 lbs)

Eliminated 1st: Cindy Roberts (mom), Omar Roberts (son), Aida Roberts (daughter)

  • Round 2: Hot Lunch - ABC Game ("R")

Eliminated 2nd: Laurel Robertson (mom), Cameron Robertson (son), & Megan Robertson (daughter)

  • Round 3: Sunday Supper - Food Wheel (hot dogs & "red") & Time Out

Eliminated 3rd: Rick Bruno (dad), Harry Bruno (younger son), Shane Bruno (older son)

  • Winners: Joe Chiovera (dad), Giuseppe Chiovera (younger son), & Xavier Chiovera (older son) ($14,000)

Notes: This is the first of four special episodes where four different families compete together in teams of three; in this episode two young kids competed with a parent. In round 3, the kids from both teams were the only ones allowed to shop for food (while their fathers yelled out ingredients from the station area), and later on the kids had to work in the kitchen for a few minutes while their fathers were forced to give instructions via white erase board.

center|4center|2center|Family Style: Sibling Rivalrycenter|January 11, 2015
  • Richard Blais
  • Troy Johnson
  • Aarti Sequeira
  • Round 1: Family Feast - 5 Ingredients or Less

Eliminated 1st: MJ Testa (chef/sister), June Testa (sister), Lisa Testa (sister)

  • Round 2: Something Stuffed - Grocery List (something in a box, item that costs $3.49, something from aisle 8, vegetable with a stem)

Eliminated 2nd: Jose Loza (chef/brother), Maria Loza (sister), Edith Loza (sister)

  • Round 3: Upscale Dinner - Food Wheel (strip steak + $7.15) & Time Out

Eliminated 3rd: Tregaye Fraser (chef/sister), Andrew Fraser (brother), Kristina Fraser (sister)

  • Winner: Senada Grbic (chef/sister), Ermin Grbic (brother), Erna Grbic (sister) ($10,000)

Notes: This is the second of four special episodes where four different families compete together as teams of three; in this episode a chef and their two siblings competed. The steaks weren't part of the food budget in round 3.

center|4center|3center|Family Style: Food Feudcenter|January 18, 2015
  • Beau MacMillan
  • Troy Johnson
  • Catherine McCord
  • Round 1: Noodle Dish - Aisle Down (aisle 4)

Eliminated 1st: Chanee Thurston (chef/sister), Delon Thurston (sister), Ernistine Thurston (grandma)

  • Round 2: Dessert - Meals from the Middle

Eliminated 2nd: Omar Vera (chef/husband) Rachel Vera (wife), Elizabeth Vera (sister-in-law)

  • Round 3: Favorite Family Meal - Culinary Quiz & Watch Your Weight (5 1/2 lbs.)

Eliminated 3rd: Dave Casey (chef/brother), Linda Casey (mother), Patrick Casey (brother)

  • Winner: Bobby Parrish (chef/husband), Dessi Parrish (wife), Scott Parrish (brother) ($18,000)

Notes: This is the third of four special episodes where different families compete together as teams of three; in this episode a chef and two other family members, including spouses, competed. In the second round, Guy allowed the chefs access to the dairy section for 1 minute. In the third round, the head chefs had to let their families go shopping (but they could yell the ingredients). The Casey family won the culinary quiz in the third round so their advantage was an extra half pound of food.

center|4center|4center|Family Style: Kids' Choicecenter|January 25, 2015
  • Melissa d'Arabian
  • Richard Blais
  • Aarti Sequeira
  • Round 1: Brunch - Red Light Special (raisins)

Eliminated 1st: Mandy Landefeld (mother), Jeff Landefeld (father), Drew Landefeld (son)

  • Round 2: Comfort Meal - Budget Battle ($9.52) & Time Out

Eliminated 2nd: Donna Binbek (mother), Asha Binbek (daughter), Miriam Binbek (daughter)

  • Round 3: Five Star Dinner - No Carts Allowed & Station Swap

Eliminated 3rd: Paul Murphy (father), Elizabeth Murphy (mother), Meghan Murphy (daughter)

  • Winner: Michael Lavin (father), Lori Lavin (mother), Andrew Lavin (son) ($14,000)

Notes: This is the last of four special episodes where four different families compete together as teams of three; in this episode parents and their children competed. During the round 2 "Time Out", the head chefs of each family had to step out of the cooking stations for a little while. In round 3, the parents had to carry the groceries while the kids picked the ingredients.

center|4center|5center|Love is in the Aislecenter|February 8, 2015
  • Duskie Estes
  • Troy Johnson
  • Catherine McCord
  • Round 1: Savory Starter - Red Light Special (chocolate)

Eliminated 1st: Hannah Ellham

  • Round 2: Culinary Quiz & Food Wheel ("red" & $30)

Eliminated 2nd: Jerome Maxwell

  • Round 3: Candlelight Dinner - Musical Carts

Eliminated 3rd: Tara Tahbaz

  • Winner: Joel Miller ($14,000)

Notes: This was a special Valentine's Day episode. For winning the culinary quiz in round 2, Joel was able to get an extra ingredient. The game "Musical Carts" made its debut in round 3.

center|4center|6center|Something Spells Goodcenter|February 15, 2015
  • Melissa d'Arabian
  • Madison Cowan
  • Catherine McCord
  • Round 1: Best Dish - ABC Game ("M")

Eliminated 1st: Matt Andrews

  • Round 2: Grilled Salad - Culinary Quiz & Watch Your Weight (6 lbs.)

Eliminated 2nd: Tony Sharpe

  • Round 3: Best Burger - One Ingredient Per Aisle

Eliminated 3rd: Brian Anderson

  • Winner: Katherine Humphus ($16,000)

Notes: For winning the culinary quiz in round 2, Brian was able to get 1 extra pound of food.

center|4center|7center|Chefs Ham It Upcenter|February 22, 2015
  • Richard Blais
  • Troy Johnson
  • Aarti Sequeira
  • Round 1: Barbecue Blowout - Budget Battle ($10.25)

Eliminated 1st: Jamarr Massey

  • Round 2: Date Night Dinner - Logo Low-Down & Grocery List (Oscar Meyer carving board ham, caper berries, something from aisle 7, orange marmalade)

Eliminated 2nd: Lisa Brooks

  • Round 3: Best Dish - Food Wheel (fresh salmon & aisle 10)

Eliminated 3rd: Tony Nguyen

  • Winner: Caitie Maharg ($16,000)

Notes: A new culinary quiz was introduced in this episode in round 2, which Caitie won. Her advantage was a 30 second head start. This is one of the few episodes that had a name brand product in round 2 (Oscar Meyer).

center|4center|8center|Triple D Takes on Triple G... Again!center|March 1, 2015
  • Melissa d'Arabian
  • Troy Johnson
  • Aida Mollenkamp
  • Round 1: Ultimate Diner Dish - Watch Your Weight (7 lbs.)

Eliminated 1st: Chris Hirsch

  • Round 2: Guy's Favorite - Culinary Quiz & Guy's Rack

Eliminated 2nd: Suzi Maitland

  • Round 3: Stuffed Entree - One Ingredient Per Aisle

Eliminated 3rd: Matt Nagan

  • Winner: Aaron May ($16,000)

Notes: This is the second special episode where all the contestants were featured in 'Diners, Drive-ins and Dives'. Aaron won the second round culinary quiz and his advantage was getting 1 extra item. Each contestant had to pick less-than-desirable ingredients from Guy's grocery rack in round 2.

center|4center|9center|Don't Skimp on the Shrimpcenter|March 8, 2015
  • G. Garvin
  • Troy Johnson
  • Aarti Sequeira
  • Round 1: Signature Dish - Watch Your Weight (4 1/2 lbs.)

Eliminated 1st: Madea Allen

  • Round 2: Weeknight Family Dinner - Red Light Special (Seapak® jumbo butterfly shrimp)

Eliminated 2nd: Dan Spangler

  • Round 3: Upscale Lunch - Know Your Varieties & One Ingredient Per Aisle

Eliminated 3rd: Stephane Meloni

  • Winner: Meghan Cooper ($12,000)

Notes: Once again there was a name brand sponsor (Seapak) in round 2. Meghan won the third round culinary quiz and her advantage was picking 1 extra ingredient.

center|4center|10center|James Beard Nominees on Triple Gcenter|March 15, 2015
  • Melissa d'Arabian
  • Brian Malarkey
  • Aida Mollenkamp
  • Round 1: Hors D'oeuvres - Red Light Special (instant ramen)

Eliminated 1st: Todd Gray

  • Round 2: Five Star Seafood Dinner - Know Your Varieties & Budget Battle ($7.77)

Eliminated 2nd: Dante Boccuzzi

  • Round 3: Best Dish - 123 Game (mushroom, 2 ways, 3 aisles)

Eliminated 3rd: Marjorie Meek-Bradley

  • Winner: Rick Lewis ($14,000)

Notes: All competing chefs were James Beard award nominees. Dante won the second round culinary quiz and his advantage was an extra 73¢ towards his budget.

center|4center|11center|Music and Meatloafcenter|March 22, 2015
  • Christy Vega
  • Beau MacMillan
  • Catherine McCord
  • Round 1: Meatloaf - Un-gredients (white bread, yellow onion, parsley, ground beef, eggs, ketchup)

Eliminated 1st: Joan Taylor

  • Round 2: Party Appetizer - Keep It Sample (cottage cheese, cherry pie filling, vermouth, chips)

Eliminated 2nd: Kathy Fang

  • Round 3: Daring Dish - Culinary Quiz & Closing Time (2 minutes)

Eliminated 3rd: Kaimana Chee

  • Winner: Corey Newman ($10,000)

Notes: Kiamana won the third round culinary quiz and his advantage was being able to get 1 extra ingredient.

center|4center|12center|Winner, Winner Chicken Dinnercenter|March 29, 2015
  • Christy Vega
  • Beau MacMillan
  • G. Garvin
  • Round 1: Best Dish - ABC Game ("P")

Eliminated 1st: Albert Alvarado

  • Round 2: Chicken Dinner - Grocery List (something that costs $2.99, gochujang, pickled item, candy)

Eliminated 2nd: Ashley Cook

  • Round 3: Grilled Dish - Grocery Pictogram & Can Can

Eliminated 3rd: Joe Jacobsmeyer

  • Winner: Dave Cuntz ($12,000)

Notes: Dave won the third round culinary quiz and his advantage was being able to get 1 item from the produce section.

center|4center|13center|Chefs Take the High/Low Roadcenter|April 5, 2015
  • Melissa d'Arabian
  • Brian Malarkey
  • Catherine McCord
  • Round 1: Hot Sandwich - Keep It Sample (cheese crackers, tamarind, milk, pot stickers)

Eliminated 1st: Desiree Lavalette

  • Round 2: International Dish - Word & 5 Ingredients or Less

Eliminated 2nd: Joseph Gutierrez

  • Round 3: Best Dish - High/Low Food Wheel (rack of lamb & pork rinds)

Eliminated 3rd: Ben Stephens

  • Winner: Reino Cruz ($16,000)

Notes: Reino won the second round culinary quiz and his advantage was an extra ingredient.

center|4center|14center|Triple G a la No Cartcenter|April 12, 2015
  • G. Garvin
  • Richard Blais
  • Aarti Sequeira
  • Round 1: Mediterranean Feast - Meals From The Middle

Eliminated 1st: Robert Stewart

  • Round 2: Salad and Sandwich - Grocery Pictogram & No Carts Allowed

Eliminated 2nd: Andy "Ginger" Nienke

  • Round 3: Family Favorite - One Ingredient Per Aisle

Eliminated 3rd: Marisa Gittens

  • Winner: Drew Johnson ($14,000)

Notes: Drew won the second round culinary quiz and his advantage was being able to get 1 extra item (though he didn't need it).

center|4center|15center|Bold Tastes and Big Laughscenter|April 19, 2015
  • Richard Blais
  • Troy Johnson
  • Catherine McCord
  • Round 1: Breakfast - ABC Game ("R")

Eliminated 1st: Chanda Clark

  • Round 2: Steakhouse Dinner - Watch Your Weight (4 lbs.)

Eliminated 2nd: Marianne Sundquist

  • Round 3: Best Dish - High/Low Food Wheel (pâté & canned cheese)

Eliminated 3rd: Chase Meneely

  • Winner: Walter Potenza ($12,000)
center|4center|16center|Battle America!center|April 26, 2015
  • Troy Johnson
  • Aarti Sequeira
  • Catherine McCord
  • Round 1: Hometown Hit - 5 Ingredients or Less

Eliminated 1st: Scott Maki (the south)

  • Round 2: Seafood Supper - Word & Frozen Food Feud

Eliminated 2nd: Eric Rogers (the midwest)

  • Round 3: Best Dish - 123 Game (halibut & lamb, 2 ways, 3 aisles)

Eliminated 3rd: Demetrio Zavala (east coast)

  • Winner: Crista Luedtke (west coast - $16,000)

Notes: Chefs representing the east coast, the west coast, the mid-west, and the south competed in this episode. Crista won the second round culinary quiz and her advantage was 1 item from the produce section. In previous 123 games, Guy gave both contestants the mandatory ingredient but in this episode, the contestants got to choose the ingredient they would prepare two ways (Crista picked halibut, Demetrio picked lamb).

Season 5 (2015)

Season #Episode #Episode TitleOriginal AirdateJudges
center|5center|1center|Flavortown Throwdowncenter|May 3, 2015
  • G. Garvin
  • Beau MacMillan
  • Aida Mollenkamp
  • Round 1: Hearty Lunch - Watch Your Weight (5 lbs.)

Eliminated 1st: Jacqueline Mearman

  • Round 2: Innovative Dinner - Grocery List (Bush's Sweet Heat® beans, exotic fruit, item from aisle 8, black garlic)

Eliminated 2nd: Cidney Wilcox

  • Round 3: Best Dish - Culinary Quiz & High/Low Food Wheel (oysters & liverwurst) & 3-Minute Shop

Eliminated 3rd: Mike Degen

  • Winners: Michael Hung ($10,000)

Notes: Mike won the third round culinary quiz so his advantage was 30 seconds of shop time in the middle of the round (and he used them to get two key ingredients he forgot).

center|5center|2center|Mother's Day Madnesscenter|May 10, 2015
  • Duskie Estes
  • Troy Johnson
  • Catherine McCord
  • Round 1: Breakfast - Aisle Down (aisle 10)

Eliminated 1st: Afreen Wahab

  • Round 2: Family Favorite - Market Multiple Choice & Express Lane (7 items, +1 extra item)

Eliminated 2nd: Miriam Carlinbryan

  • Round 3: Indulgent Dinner - Flip This Dish (ladyfingers, instant espresso, mascarpone, dark rum, unsweetened cocoa powder)

Eliminated 3rd: Reva Constantine

  • Winner: Jill Dedinsky ($18,000)

Notes: This was mother's day special. Guy's wife, Lori, was a special guest who helped in Round 2 and offered an extra item to the contestants. Miriam won the second round culinary quiz so her advantage was a 30 second head start.

center|5center|3center|Orange You Glad You're in Flavortowncenter|May 17, 2015
  • Christy Vega
  • Richard Blais
  • G. Garvin
  • Round 1: Comfort Dish - 5 ingredients or Less

Eliminated 1st: Lee Ann Miller

  • Round 2: Cocktail Brunch - Red Light Special (Simply Orange® pulp free juice)

Eliminated 2nd: Charlie Ayers

  • Round 3: Dynamite Dinner - Culinary Quiz & Musical Carts

Eliminated 3rd: Ignacio Chavarria

  • Winner: Erika Tucker ($16,000)

Notes: The red light special item in round two (Simply Orange) was a brand name item. Erika won the culinary quiz in round 3 so her advantage was to get one extra item after shopping was done.

center|5center|4center|A Dicey Situationcenter|May 24, 2015
  • Brian Malarkey
  • Troy Johnson
  • Aarti Sequeira
  • Round 1: Best Dish - Let It Roll (ricotta, juicer, 3:00, tofu)

Eliminated 1st: Aimee Saling

  • Round 2: Champagne Brunch - Culinary Quiz & Clearance Carts

Eliminated 2nd: Maylin Navarro

  • Round 3: Chicken Dinner - One Ingredient Per Aisle

Eliminated 3rd: Andrew Reyes

  • Winner: Eddie Matney ($12,000)

Notes: For winning the second round culinary quiz, Andrew's advantage was a 30 second head start.

center|5center|5center|Thrillin' Grillin'center|May 31, 2015
  • Brian Malarkey
  • Troy Johnson
  • Aarti Sequeira
  • Round 1: Best Grilled Dish - ABC Game ("A", "B", "G")

Eliminated 1st: Lexie Dean

  • Round 2: Meat Madness - Red Light Special (tamarind paste)

Eliminated 2nd: Kathy Pullin

  • Round 3: Family Favorite - Culinary Quiz & Closing Time (2 minutes)

Eliminated 3rd: Corey Hall

  • Winner: Antonio Skeeters ($14,000)

Notes: The theme of this episode is grilling in every round. The first round game was a variation of the ABC game where instead of letters chosen out of a jar, the letters given were based on the acronym for "Always Be Grilling". For winning the third round culinary quiz, Antonio's advantage was a 30 second head start.

center|5center|6center|Triple G Redemptioncenter|June 7, 2015
  • Melissa d'Arabian
  • Aarti Sequeira
  • Troy Johnson
  • Round 1: Redemption Dinner - Grocery List (seafood, garlic, pasta, baby food)

Eliminated 1st: Karen Forsberg

  • Round 2: High-End Lunch - Clearance Carts

Eliminated 2nd: Ghazwan Alsharif

  • Round 3: Best Dish - Let It Roll (4:30, buttermilk, ice cream)

Eliminated 3rd: Daniel Nilsson

  • Winner: Tregaye Fraser ($14,000)

Notes: Four returning chefs vie for a chance at redemption. The ingredients in the round 1 "Grocery List" were all ingredients each returning chef mishandled their first time around (and resulted in their first-time elimination). Tregaye Fraser is notable for going on to win season 12 of Food Network Star and even serving as guest judge in future episodes of GGG.

center|5center|7center|Daring Kitchen Duoscenter|June 14, 2015
  • Christy Vega
  • Richard Blais
  • G. Garvin
  • Round 1: Elevated Classic Duo - Frozen Food Can Can

Eliminated 1st: Kathryn Harrod and Celeste Terrell (engaged)

  • Round 2: Soup and Sandwich Duo - ABC Game ("P" & "M") & Time-Out

Eliminated 2nd: Fletcher Starkey and Roshani Patel (dating)

  • Round 3: Surf and Turf - One Ingredient At A Time

Eliminated 3rd: Ethan Gadson and Jamie Gadson (married)

  • Winner: Peter Kahl and Cindy Kahl (divorced - $8,000)

Notes: Four different couples (dating, engaged, married, and divorced) compete in this special episode. In round 1, two games were combined; "Frozen Food Feud" and "Can Can". A new game is introduced in round 3 where the pairs get one ingredient per trip, relay style.

center|5center|8center|It's a Fieri Father's Day!center|June 21, 2015
  • Melissa d'Arabian
  • Richard Blais
  • Aarti Sequeira
  • Round 1: Family Dinner - Express Lane (7 items)

Eliminated 1st: Ryan Jackson

  • Round 2: Guilty Pleasure - Food Pyramid (croutons, pears, mussels)

Eliminated 2nd: Ryan Pang

  • Round 3: Date Night Dinner - Word & Closing Time (2 minutes) & Cart Swap

Eliminated 3rd: Alex Young

  • Winner: Ken Patrick ($12,000)

Notes: This is a special Father's Day episode with Guy's older son, Hunter, helping host the episode. Ken won the culinary quiz in round 3 so his advantage was being able to get 2 extra ingredients.

center|5center|9center|Serving Up Summercenter|June 28, 2015
  • Beau MacMillan
  • Aida Mollenkamp
  • Aarti Sequeira
  • Round 1: Barbecue Block Party - Let It Roll (sour cream, soy sauce, 2:30, ice cream)

Eliminated 1st: Peter Botcher

  • Round 2: Seafood Spectacular - Word & Watch Your Weight (6 lbs.)

Eliminated 2nd: Patrick Henry Sr.

  • Round 3: Chicken Dinner - Flip This Dish (cherries, cornstarch, almond extract, pie crust)

Eliminated 3rd: Jennifer Solomon

  • Winner: John Conley ($16,000)

Notes: For winning the round 2 culinary quiz, Patrick's advantage was an extra pound of food.

center|5center|10center|Battle America II: Cook or Be Cookedcenter|July 5, 2015
  • Richard Blais
  • Aida Mollenkamp
  • Catherine McCord
  • Round 1: Regional Feast - Odd/Even (odd aisles)

Eliminated 1st: Paul Turano (east coast)

  • Round 2: All-American Burger & Fries - Un-gredients (ground meat, buns, lettuce, tomatoes, potatoes)

Eliminated 2nd: Marvin Woods (the south)

  • Round 3: Presidential Dinner - Culinary Quiz & 4-Minute Shop & Red Light Special (jelly beans)

Eliminated 3rd: Tracy Flores (west coast)

  • Winner: Josh Galliano (the midwest - $20,000)

Notes: This is the second special episode where the theme is bringing in contestants from four different parts of the United States (south, midwest, east coast, and west coast). For winning the third round culinary quiz, Josh's advantage was one extra ingredient.

Season 6 (2015)

Season #Episode #Episode TitleOriginal AirdateJudges
center|6center|1center|Music and Mayhem in the Marketcenter|July 12, 2015
  • Beau MacMillan
  • Troy Johnson
  • Aida Mollenkamp
  • Round 1: Best Dish - ABC Game ("S")

Eliminated 1st: Jodie Ruben

  • Round 2: Lavish Lunch - Vowel Play & Budget Battle ($10)

Eliminated 2nd: Dan Saito

  • Round 3: Comfort Meal - Musical Carts

Eliminated 3rd: Veronica Marquez

  • Winners: Jordan Wakefield ($16,000)

Notes: For winning the culinary quiz in round 2, Dan's advantage was an extra 75¢.

center|6center|2center|Cruisin' Through the Express Lanecenter|July 19, 2015
  • Melissa d'Arabian
  • Brian Malarkey
  • Aarti Sequeira
  • Round 1: Best Dish - Odd/Even (even aisles)

Eliminated 1st: MJ Jackson

  • Round 2: International Dish - Keep It Sample (mango chips, dried chickpeas, fish sticks, cookie butter)

Eliminated 2nd: Beth Shaw

  • Round 3: Dinner Party Plate - Express Lane (7 items)

Eliminated 3rd: Kiet Philavanh

  • Winner: Scott Hines ($14,000)
center|6center|3center|High-Steak Hijinkscenter|July 26, 2015
  • Catherine McCord
  • Richard Blais
  • Troy Johnson
  • Round 1: Comfort Meal - 5 Ingredients or Less

Eliminated 1st: Lior Hillel

  • Round 2: Upscale Dinner - Culinary Quiz & Grocery List (pretzels, ketchup, canned peaches, something for $1.99)

Eliminated 2nd: Shoma Goomansingh

  • Round 3: Steak Sandwich - Odd/Even (even aisles)

Eliminated 3rd: Trent Pavlik

  • Winner: Lisa Cornish ($16,000)

Notes: For winning the second round culinary quiz, Lisa's advantage was 2 extra minutes of cook time (this was the first and currently only time extra cook time was given as an advantage).

center|6center|4center|Young Guns Showdowncenter|August 2, 2015
  • Melissa d'Arabian
  • G. Garvin
  • Aarti Sequeira
  • Round 1: Best Dish - World Fusion (China & Italy)

Eliminated 1st: Anthony DiCoco

  • Round 2: Daring Dish - Let It Roll (ketchup, juicer, maraschino cherry)

Eliminated 2nd: Tyler Baxter

  • Round 3: Fine Dining Dinner - 123 Game (potato, 2 ways, 3 aisles)

Eliminated 3rd: Jae-Eun Jung

  • Winner: Emily Newmark ($14,000)

Notes: Young, up and coming chefs are featured in this episode.

center|6center|5center|Par for the Shoptacle Coursecenter|August 9, 2015
  • Melissa d'Arabian
  • G. Garvin
  • Aarti Sequeira
  • Round 1: Burger And A Side - Shopstacle Course & Red Light Special (freeze dried fruits & vegetables)

Eliminated 1st: Paul Adamson

  • Round 2: Upscale Dinner - Grocery Pictogram & ABC Game ("S")

Eliminated 2nd: Joseph "Scottie" Scott

  • Round 3: Best Dish - Let It Roll (mayonnaise & American cheese)

Eliminated 3rd: Lena Price

  • Winner: Brandon Armstrong ($14,000)

Notes: This episode had a patriotic slant with American flags decorating the cooking stations. The game in the first round, "Shopstacle Course", has only been played in this episode and it involved several piles of boxes and groceries stacked around the store to slow the shoppers down. Joseph won the round 2 culinary quiz so his advantage was getting an extra item that begins with any letter.

center|6center|6center|Flippin' Out in the Kitchencenter|August 16, 2015
  • Richard Blais
  • Aida Mollenkamp
  • Catherine McCord
  • Round 1: Italian Feast - Watch Your Weight (4 lbs.)

Eliminated 1st: Gabby Malito

  • Round 2: Breakfast - Garbled Groceries & Flip This Dish (romaine lettuce, parmesan cheese, croutons, anchovies)

Eliminated 2nd: Bourke Floyd

  • Round 3: Best Dish - Food Wheel (fresh salmon & aisle 9)

Eliminated 3rd: Mary Schiller

  • Winner: Darion Williams ($20,000)

Notes: A new culinary quiz was introduced in this episode ("Garbled Groceries") and Darion won it so his advantage was removing one item from the round 2 list.

center|6center|7center|All-Stars: Flavortown Flips Over the Judges!center|August 23, 2015
  • Duskie Estes
  • Troy Johnson
  • Catherine McCord
  • Round 1: International Lunch - ABC Game ("P", "Z")

Eliminated 1st: G. Garvin (Jenesse Center Inc.)

  • Round 2: Decadent Dinner - Culinary Quiz & Single Aisle Showdown (aisle 1)

Eliminated 2nd: Richard Blais (The Giving Kitchen)

  • Round 3: Family Meal - Food Pyramid (frozen monkey bread, pimento cheese, canned tiny shrimp)

Eliminated 3rd: Aarti Sequeira (Postpartum Support International)

  • Winner: Beau MacMillan ($16,000 - St. Mary's Food Bank)

Notes: This was the first of several special episodes where different celebrity chefs compete for their charity of choice. The contestants in this episode were regular GGG judges. Aarti won the round 2 culinary quiz so her advantage was an extra item from aisle 2.

center|6center|8center|All-Stars and A-Lister Dinnerscenter|August 30, 2015
  • Duskie Estes
  • Troy Johnson
  • Brian Malarkey
  • Round 1: Hearty Lunch - Grocery Bowl (ginger beer, tofu, wasabi paste, macaroons)

Eliminated 1st: Eric Greenspan (Stu and the Kids)

  • Round 2: All American Meal - Meals from the Middle

Eliminated 2nd: Jet Tila (K9s for Warriors)

  • Round 3: A-List Dinner - High/Low Food Wheel (king crab & grits)

Eliminated 3rd: Anne Burrell (JDRF)

  • Winner: Marcel Vigneron ($20,000 - LA Kitchen)

Notes: This was the second of several special episodes where different celebrity chefs compete for their charity of choice.

center|6center|9center|All-Stars: Catch A Shopping Starcenter|September 6, 2015
  • Melissa d'Arabian
  • Duskie Estes
  • G. Garvin
  • Round 1: Favorite Lunch - Red Light Special (potato nuggets)

Eliminated 1st: Patrick Neely (SCDAA)

  • Round 2: Best Noodle Dish - Clearance Carts

Eliminated 2nd: Penny Davidi (Beyond the Bell)

  • Round 3: Show Stopping Dinner - Food Pyramid (potato flakes, grape soda, short ribs)

Eliminated 3rd: Ron Ben-Israel (Lambda Legal)

  • Winner: Justin Warner ($16,000 - Bed-Stuy Campaign Against Hunger)

Notes: This was the third of several special episodes where different celebrity chefs compete for their charity of choice.

center|6center|10center|All-Stars in the Aislescenter|September 13, 2015
  • Richard Blais
  • Troy Johnson
  • Duskie Estes
  • Round 1: Upscale Dinner - Frozen Food Feud & Can Can

Eliminated 1st: Aaron McCargo Jr. (Play To Win)

  • Round 2: Relaxing Brunch - Musical Carts

Eliminated 2nd: Elizabeth Falkner (Cycle For Survival)

  • Round 3: Best Dish - 123 Game (corn, 2 ways, 3 aisles)

Eliminated 3rd: Madison Cowan (NYC Food Bank)

  • Winner: Michael Psilakis ($16,000 - PKD Foundation)

Notes: This was the fourth of several special episodes where different celebrity chefs compete for their charity of choice.

center|6center|11center|All-Stars Team Up With Pro Athletescenter|September 20, 2015
  • Beau MacMillan
  • Troy Johnson
  • Aarti Sequeira
  • Round 1: Winner's Dinner - Express Lane (7 items)

Eliminated 1st: No elimination

  • Round 2: Pre-Game Meal - Let It Roll (eggs, spiralizer, 2:30, beef jerky)

Eliminated 2nd: Takeo Spikes (Rally Foundation) & Lorena Garcia (Common Threads) and Jennifer Lacy (Saved By The Ball) & Marc Murphy (No Kid Hungry)

  • Round 3: Cheat Day Dish - One Ingredient At A Time

Eliminated 3rd: Rich Aurilia (Make A Wish Foundation) & Robert Irvine (Robert Irvine Foundation)

  • Winner: Marcel Reece ($15,000 - Marcel Reece Foundation) & Brian Malarkey ($15,000 - Chimps Inc.)

Notes: This was the fifth and last of several special episodes where different celebrity chefs compete. In this episode, athletes were paired up with celebrity chefs who had a chance to split up to $30,000 between their two charities of choice. This is the first time in the show that no contestants were eliminated in the first round, meaning there would be a double elimination in the second round.

center|6center|12center|Blue Plate Bluescenter|September 27, 2015
  • G. Garvin
  • Aarti Sequeira
  • Catherine McCord
  • Round 1: Blue Plate Special - Let It Roll (eggs, buttermilk, juicer, & potato chips)

Eliminated 1st: Kristopher Murray

  • Round 2: Italian Classic - Culinary Quiz & High/Low Food Wheel (oysters & relish)

Eliminated 2nd: Billy Reid

  • Round 3: Pork Dinner - One Ingredient Per Aisle

Eliminated 3rd: Luli Rangel

  • Winner: "Mama" Meg Heriford ($14,000)

Notes: Billy won the round 2 culinary quiz so his advantage was a 30 second head start.

Season 7 (2015)

{{Episode table |background=#DCD2C6 |overall=6 |season=6 |title=42 |airdate=22 |prodcode=24 |prodcodeT=Production code |episodes={{Episode list
|EpisodeNumber=78
|EpisodeNumber2=1
|Title=An Offal Halloween
|OriginalAirDate={{start date|2015|10|4}}
|ProdCode=GK0605H
|ShortSummary=A Halloween cook-off kicks off with some pumpkin bowling to determine what ingredients will be used. Later, the chefs rummage through some creepy clearance carts; and incorporate Guy's red-light special into their offal dishes.
Judges: Aida Mollenkamp, Troy Johnson, Aarti Sequeira
|LineColor=#DCD2C6
}}{{Episode list
|EpisodeNumber=79
|EpisodeNumber2=2
|Title=Culinary Saved My Life
|OriginalAirDate={{start date|2015|10|11}}
|ProdCode=GK0610H
|ShortSummary=Chefs, who overcame obstacles to become successful, compete. Included: they incorporate hot dogs in celebratory dinners; make pasta dishes with less than 5 pounds of ingredients; and face the challenge of the Fieri Food Pyramid.
Judges: Duskie Estes, Troy Johnson, Aarti Sequeira
|LineColor=#DCD2C6
}}{{Episode list
|EpisodeNumber=80
|EpisodeNumber2=3
|Title=DDD Returns to GGG!
|OriginalAirDate={{start date|2015|10|18}}
|ProdCode=GK0612H
|ShortSummary=Chefs, who have appeared on "Diners, Drive-ins and Dives", compete in challenges involving crazy food pins, untraditional tacos, and a dinner that incorporates both high-end and low-end ingredients.
Judges: Melissa d'Arabian, G. Garvin, Aarti Sequeira
|LineColor=#DCD2C6
}}{{Episode list
|EpisodeNumber=81
|EpisodeNumber2=4
|Title=When Guy Gives You Lemon Bars…
|OriginalAirDate={{start date|2015|10|25}}
|ProdCode=GK0502H
|ShortSummary=Stir-fries are prepared, using only items from even-numbered aisles; the ingredients for lemon bars are transformed into dinner recipes; and two international cuisines collide in the final round.
Judges: Richard Blais, Troy Johnson, Catherine McCord
|LineColor=#DCD2C6
}}{{Episode list
|EpisodeNumber=82
|EpisodeNumber2=5
|Title=Triple G Chefs: The Next Generation
|OriginalAirDate={{start date|2015|11|1}}
|ProdCode=GK0701H
|ShortSummary=Young chefs battle it out in challenges, beginning with a scavenger hunt for the ingredients they need to make a hot lunch. Also: they run into express-lane limits, when shopping for their bacon dinners.
Judges: Christy Vega, Beau MacMillan, Madison Cowan
|LineColor=#DCD2C6
}}{{Episode list
|EpisodeNumber=83
|EpisodeNumber2=6
|Title=Grandma's Grocery Games
|OriginalAirDate={{start date|2015|11|8}}
|ProdCode=GK0702H
|ShortSummary=Spunky grandmothers compete, starting with a challenge that finds them turning samples into kid-friendly dishes. Later, they make breakfast on a budget; and incorporated three weird ingredients into a family recipe.
Judges: Marc Summers, Beau MacMillan, Catherine McCord
|LineColor=#DCD2C6
}}{{Episode list
|EpisodeNumber=84
|EpisodeNumber2=7
|Title=Turkey Day Tournament
|OriginalAirDate={{start date|2015|11|15}}
|ProdCode=GK0608H
|ShortSummary=A Thanksgiving feast is prepared in the first round; and later, the chefs use leftovers to create upscale dinners. Also: a fall edition of Grocery Bowl.
Judges: G. Garvin, Beau MacMillan, Aida Mollenkamp
|LineColor=#DCD2C6
}}{{Episode list
|EpisodeNumber=85
|EpisodeNumber2=8
|Title=Season of Grocery Giving
|OriginalAirDate={{start date|2015|11|22}}
|ProdCode=GK0603H
|ShortSummary=Gift baskets, filled with eclectic items, are given to the competing chefs, who are tasked with making holiday party lunches. Later, they must do without ingredients they need to prepare breakfast; and the final challenge features a game of "Musical Carts
Judges: Melissa d'Arabian, Troy Johnson, Duskie Estes
|LineColor=#DCD2C6
}}{{Episode list
|EpisodeNumber=85
|EpisodeNumber2=8
|Title=Tournament of Champions: Part 1
|OriginalAirDate={{start date|2015|11|22}}
|ProdCode=GK0709H
|ShortSummary=Part 1 of 5. Past winners return for a "Tournament of Champions". Challenges include making innovative appetizers and an upscale lunch, using clearance-cart items.
Judges: Madison Cowan, Catherine McCord, Melissa d'Arabian
|LineColor=#DCD2C6
}}{{Episode list
|EpisodeNumber=86
|EpisodeNumber2=9
|Title=Seasonings Greetings
|OriginalAirDate={{start date|2015|11|30}}
|ProdCode=GK0604H
|ShortSummary=Holiday starters are prepared in the first round; a New Year's Eve dinner made on a Scrooge-like budget is the second challenge; and fruitcake ingredients are used to create a festive feast.
Judges: Melissa d'Arabian, Troy Johnson, Catherine McCord
|LineColor=#DCD2C6
}}{{Episode list
|EpisodeNumber=87
|EpisodeNumber2=10
|Title=Tournament of Champions: Part 2
|OriginalAirDate={{start date|2015|12|6}}
|ProdCode=GK0708H
|ShortSummary=Part 2 of 5. Four champions return. First, they are forced to make breakfast with frozen kale and kumquats. Later, they present a hearty sandwich and side to the judges; and fight the clock when preparing decadent dinners featuring olives as a component.
Judges: Brian Malarkey, Troy Johnson, Catherine McCord
|LineColor=#DCD2C6
}}{{Episode list
|EpisodeNumber=88
|EpisodeNumber2=11
|Title=Tournament of Champions: Part 3
|OriginalAirDate={{start date|2015|12|13}}
|ProdCode=GK0710H
|ShortSummary=Part 3 of 5. Four champs return to earn a spot in the Tournament of Champions finale. Challenges include making lunch with ingredients that begin with the letter "M"; preparing dishes showcasing the flavors of Greece and China.
Judges: Melissa d'Arabian, Richard Blais, Duskie Estes
|LineColor=#DCD2C6
}}{{Episode list
|EpisodeNumber=89
|EpisodeNumber2=12
|Title=Veteran's Holiday Showdown
|OriginalAirDate={{start date|2015|12|15}}
|ProdCode=
|ShortSummary=Four branches of military are represented, when veterans compete. Included: they are ordered to make a family holiday meal; their hometown favorites; and five-star dinners.
Judges: Beau MacMillan, Troy Johnson, Aarti Sequeira
|LineColor=#DCD2C6
}}{{Episode list
|EpisodeNumber=90
|EpisodeNumber2=13
|Title=Tournament of Champions: Part 4
|OriginalAirDate={{start date|2015|12|20}}
|ProdCode=GK0710H
|ShortSummary=Part 4 of 5. Four champs return to take on challenges, beginning when they have to make pizza without the traditional ingredients. Later, they encounter obstacles preparing their best Asian dish; and have to face the Food Wheel.
Judges: Melissa d'Arabian, Richard Blais, Catherine McCord
|LineColor=#DCD2C6
}}{{Episode list
|EpisodeNumber=91
|EpisodeNumber2=14
|Title=Tournament of Champions: Part 5
|OriginalAirDate={{start date|2015|12|27}}
|ProdCode=GK0712H
|ShortSummary=Conclusion. Challenges during the tournament of champions finale include a hearty lunch made with ingredients from the canned or frozen sections; breakfast using odd items from the Fieri Food Pyramid; and a station swap while cooking dinner.
Judges: Richard Blais, Troy Johnson, Aarti Sequeira
|LineColor=#DCD2C6
}}
}}

Season 8 (2016)

{{Episode table |background=#EF9CB5 |overall=6 |season=6 |title=42 |airdate=22 |prodcode=24 |prodcodeT=Production code |episodes={{Episode list
|EpisodeNumber=93
|EpisodeNumber2=1
|Title=Diners, Drive-ins and Drives Tournament: Part 1
|OriginalAirDate={{start date|2016|1|3}}
|ProdCode=GK0801H
|ShortSummary=Part 1 of 5. Chefs from "Diners, Drive-ins and Dives" compete. Included: lunch ingredients must begin with the letters "D" and "G"; noodle dishes are made with food items that cost $4 or more; and Sunday supper gets a little crazy.
Judges: Melissa d'Arabian, Beau MacMillan, Aarti Sequeira
|LineColor=#EF9CB5
}}{{Episode list
|EpisodeNumber=94
|EpisodeNumber2=2
|Title=Diners, Drive-ins and Drives Tournament: Part 2
|OriginalAirDate={{start date|2016|1|10}}
|ProdCode=GK0802H
|ShortSummary=Part 2 of 5. Chefs from Triple D compete. Challenges include making comfort food, using seven items or less; and delicious dinners with sub-par ingredients. Finally, refrigerator magnets determine the final dishes.
Judges: Melissa d'Arabian, Troy Johnson, Aarti Sequeira
|LineColor=#EF9CB5
}}{{Episode list
|EpisodeNumber=95
|EpisodeNumber2=3
|Title=Diners, Drive-ins and Drives Tournament: Part 3
|OriginalAirDate={{start date|2016|1|17}}
|ProdCode=GK0832H
|ShortSummary=Part 3 of 5. The Triple D tournament continues. Included: the chefs make hot sandwiches, but aren't allowed to shop in the meat, cheese and deli aisles. Also: they are asked to create international dishes; and cook pork with wild ingredients.
Judges: Beau MacMillan, Troy Johnson, Aarti Sequeira
|LineColor=#EF9CB5
}}{{Episode list
|EpisodeNumber=96
|EpisodeNumber2=4
|Title=Diners, Drive-ins and Drives Tournament: Part 4
|OriginalAirDate={{start date|2016|1|24}}
|ProdCode=GK0804H
|ShortSummary=Part 4 of 5. Triple D alumni compete in challenges. Included: shopping for a family feast, using tiny grocery bags; an elegant dinner, featuring crazy ingredients; and a daring dish, using a food item picked out while blindfolded.
Judges: G. Garvin, Troy Johnson, Aarti Sequeira
|LineColor=#EF9CB5
}}{{Episode list
|EpisodeNumber=97
|EpisodeNumber2=5
|Title=Diners, Drive-ins and Drives Tournament: Finale
|OriginalAirDate={{start date|2016|1|31}}
|ProdCode=GK0805H
|ShortSummary=Conclusion. Diner breakfast; drive-in burger; an elevated dive bar dish.
Judges: G. Garvin, Troy Johnson, Aarti Sequeira
|LineColor=#EF9CB5
}}{{Episode list
|EpisodeNumber=98
|EpisodeNumber2=6
|Title=Four Weddings and a Grocery Game
|OriginalAirDate={{start date|2016|2|7}}
|ProdCode=GK0806H
|ShortSummary=Chefs, who are getting married, try to earn some dough for their wedding day. Challenges include making their sweetheart's favorite dish on a $10 budget; coming up with a cocktail-hour appetizer from the frozen aisle; and creating a reception dinner.
Judges: Melissa d'Arabian, Troy Johnson, Duskie Estes
|LineColor=#EF9CB5
}}{{Episode list
|EpisodeNumber=99
|EpisodeNumber2=7
|Title=All-Star Academy Face-Off
|OriginalAirDate={{start date|2016|2|14}}
|ProdCode=GK0807H
|ShortSummary=Four home cooks, from "All-Star Academy", compete, with Curtis Stone and Richard Blais acting as their mentors. Challenges include a fine-dining dinner made with some rather wacky items; an American classic; and a surprise game for the star chefs.
Judges: Christy Vega, Marc Summers, Marcel Vigneron
|LineColor=#EF9CB5
}}{{Episode list
|EpisodeNumber=100
|EpisodeNumber2=8
|Title=Guy's Games of Chance
|OriginalAirDate={{start date|2016|2|21}}
|ProdCode=GK0808H
|ShortSummary=The chefs face three exciting games of chance, including a wild card game and slots. But first, dice determine the details of a poker night plate.
Judges: Beau MacMillan, Aaron May, Catherine McCord
|LineColor=#EF9CB5
}}{{Episode list
|EpisodeNumber=101
|EpisodeNumber2=9
|Title=Breakfast, Lunch and Dinner Cook-Off
|OriginalAirDate={{start date|2016|2|28}}
|ProdCode=GK0809H
|ShortSummary=Breakfast, lunch and a steakhouse dinner are made for the judges.
Judges: Marc Summers, Brian Malarkey, Ayesha Curry
|LineColor=#EF9CB5
}}{{Episode list
|EpisodeNumber=102
|EpisodeNumber2=10
|Title=Perfect Strangers
|OriginalAirDate={{start date|2016|3|6}}
|ProdCode=GK0810H
|ShortSummary=Teams of strangers compete. Challenges include creating a classic duo with a limited budge of $15; and playing a game of "Grocery Golf" to learn the direction of a decadent dinner.
Judges: Christy Vega, Marc Summers, Richard Blais
|LineColor=#EF9CB5
}}{{Episode list
|EpisodeNumber=103
|EpisodeNumber2=11
|Title=Big Burger Battle
|OriginalAirDate={{start date|2016|3|13}}
|ProdCode=GK0811H
|ShortSummary=An all-burger edition of the competition. Included: only eight items can be purchased when making international burgers; and a weird ingredient must be incorporated into classic American burgers.
Judges: G. Garvin, Troy Johnson, Carl Ruiz
|LineColor=#EF9CB5
}}
}}

Season 9 (2016)

{{Episode table |background=#FF7B00 |overall=6 |season=6 |title=42 |airdate=22 |prodcode=24 |prodcodeT=Production code |episodes={{Episode list
|EpisodeNumber=104
|EpisodeNumber2=1
|Title=Budget Games Blowout
|OriginalAirDate={{start date|2016|3|20}}
|ProdCode=GK0901H
|ShortSummary=Extreme budget games are played, beginning with the challenge to make elevated sandwiches using only ingredients that cost less than $4. Round 2 involves a spin of the Food Wheel.
Judges: Melissa d'Arabian, G. Garvin, Catherine McCord
|LineColor=#FF7B00
}}{{Episode list
|EpisodeNumber=105
|EpisodeNumber2=2
|Title=Big Bacon Battle
|OriginalAirDate={{start date|2016|3|27}}
|ProdCode=GK0902H
|ShortSummary=Bacon is featured in all three rounds. First, the chefs make lunch, using only ingredients that start with the letter "B". Later, an international dish must include a bizarre component; and finally, a dinner challenge gets interesting, with only three aisles to shop from and one minute on the clock.
Judges: Duskie Estes, Marc Summers, Brian Malarkey
|LineColor=#FF7B00
}}{{Episode list
|EpisodeNumber=106
|EpisodeNumber2=3
|Title=Redemption Tournament: Part 1
|OriginalAirDate={{start date|2016|4|3}}
|ProdCode=GK0904H
|ShortSummary=Part 1 of 5. An Italian feast using nine items or less; making Philly cheesesteaks without standard ingredients.
Judges: Richard Blais, Brandi Milloy, Damaris Phillips
|LineColor=#FF7B00
}}{{Episode list
|EpisodeNumber=107
|EpisodeNumber2=4
|Title=Redemption Tournament: Part 2
|OriginalAirDate={{start date|2016|4|10}}
|ProdCode=GK0903H
|ShortSummary=Part 2 of 5. The Redemption Tournament continues. Included: the chefs have to turn ingredients for a German chocolate cake into a delicious dinner; and they have to make something cheesy, using only items with price tags that begin with the number three.
Judges: Melissa d'Arabian, Troy Johnson, Richard Blais
|LineColor=#FF7B00
}}{{Episode list
|EpisodeNumber=108
|EpisodeNumber2=5
|Title=Redemption Tournament: Part 3
|OriginalAirDate={{start date|2016|4|17}}
|ProdCode=GK0905H
|ShortSummary=Part 3 of 5. The Redemption Tournament continues with four returning chefs having to use tofu and radishes in their chicken dinners. Other challenges include a soup and sandwich on an $11 budget; French onion dip and jack fruit as ingredients in a classic surf and turf.
Judges: Melissa d'Arabian, Brandi Milloy, Richard Blais
|LineColor=#FF7B00
}}{{Episode list
|EpisodeNumber=109
|EpisodeNumber2=6
|Title=Redemption Tournament: Part 4
|OriginalAirDate={{start date|2016|4|24}}
|ProdCode=GK0906H
|ShortSummary=Part 4 of 5. The penultimate round of the Redemption Tournament begins with a fried feast; and later, Italian and Korean favors are combined when making a beef dinner.
Judges: Beau MacMillan, Troy Johnson, Damaris Phillips
|LineColor=#FF7B00
}}{{Episode list
|EpisodeNumber=110
|EpisodeNumber2=7
|Title=Redemption Tournament: Finale
|OriginalAirDate={{start date|2016|5|1}}
|ProdCode=GK0907H
|ShortSummary=Conclusion. The Redemption Tournament ends with a dinner, featuring ingredients that tripped up the chefs during their first appearances on "Guy's Grocery Games". Other challenges include a grilled picnic and a signature dish, featuring high- and low-priced items.
Judges: Melissa d'Arabian, Troy Johnson, Beau MacMillan
|LineColor=#FF7B00
}}{{Episode list
|EpisodeNumber=111
|EpisodeNumber2=8
|Title=Grill or Be Grilled
|OriginalAirDate={{start date|2016|5|29}}
|ProdCode=GK0908H
|ShortSummary=An all-grilling edition begins with the chefs creating a dish with wasabi, chocolate and two buns. Later, a seafood feast is made with only six pounds of ingredients; and a dinner must include tofu and pineapple.
Judges: Richard Blais, Troy Johnson, Duskie Estes
|LineColor=#FF7B00
}}{{Episode list
|EpisodeNumber=112
|EpisodeNumber2=9
|Title=Food Network Star Showdown
|OriginalAirDate={{start date|2016|6|5}}
|ProdCode=GK0909H
|ShortSummary=Winners from "The Next Food Network Star" compete. Included: they must create a delicious family dinner, using only ingredients that fit in a purse-size shopping bag. Also: a spicy pork seafood casserole is served to the judges in Round 2; and a game of Grocery Golf is played to determine what goes in a lamb dish.
Judges: Nathan Lyon, Troy Johnson, Catherine McCord
|LineColor=#FF7B00
}}{{Episode list
|EpisodeNumber=113
|EpisodeNumber2=10
|Title=Food Wheel Free-For-All
|OriginalAirDate={{start date|2016|6|12}}
|ProdCode=GK0910H
|ShortSummary=Three rounds of Food Wheel games are played. First, the chefs shop with a budget of $9.04 for their pork dishes; and later, they prepare high-end lunches featuring the color yellow and wild boar sausage. Finally, wagyu rib eye and popcorn are mandatory ingredients in a spicy dinner.
Judges: G. Garvin, Troy Johnson, Catherine McCord
|LineColor=#FF7B00
}}{{Episode list
|EpisodeNumber=114
|EpisodeNumber2=11
|Title=Dueling Dads
|OriginalAirDate={{start date|2016|6|19}}
|ProdCode=GK0911H
|ShortSummary=Dads do battle. Their first challenge involves deciphering a grocery list, made up of emoji syllables. Later, a family favorite is prepared to impress the judges; and a game of Grocery Golf is played, prior to Sunday supper.
Judges: Ayesha Curry, Marc Summers, Brian Malarkey
|LineColor=#FF7B00
}}{{Episode list
|EpisodeNumber=115
|EpisodeNumber2=12
|Title=Guy's Dessert Games
|OriginalAirDate={{start date|2016|6|26}}
|ProdCode=GK0912H
|ShortSummary=Pastry chefs take part in an all-dessert competition. Challenges include using beef jerky as an ingredient; birthday treats featuring vegetables; and chocolate items made with nine components or less.
Judges: Ron Ben-Israel, Duff Goldman
|LineColor=#FF7B00
}}
}}

Season 10 (2016)

{{Episode table |background=#979797 |overall=6 |season=6 |title=42 |airdate=22 |prodcode=24 |prodcodeT=Production code |episodes={{Episode list
|EpisodeNumber=116
|EpisodeNumber2=1
|Title=Guy's Summer Games
|OriginalAirDate={{start date|2016|7|3}}
|ProdCode=GK1001H
|ShortSummary=Chefs compete in Guy's Summer Games. The first round requires making an all-American meal, featuring varied items from the store's star-spangled sample tables. Later, they hit the arcade, where they pick a protein for their seafood spectacular; and the two finalists tee off for their must-have ingredients for a warm weather favorite dish.
Judges: Roger Mooking, Aarti Sequeira, Catherine McCord
|LineColor=#979797
}}{{Episode list
|EpisodeNumber=117
|EpisodeNumber2=2
|Title=Rising Stars
|OriginalAirDate={{start date|2016|7|10}}
|ProdCode=GK1002ZH
|ShortSummary=Four up-and-coming chefs compete in challenges that include making a breakfast dish with limited ingredients; taking iconic morning foods and creating a delicious dinner; and picking a main component to their trendy entrees, while blindfolded.
Judges: Carl Ruiz, Justin Warner, Damaris Phillips
|LineColor=#979797
}}{{Episode list
|EpisodeNumber=118
|EpisodeNumber2=3
|Title=Whiz Kids
|OriginalAirDate={{start date|2016|7|17}}
|ProdCode=GK1003H
|ShortSummary=Kid chefs compete. The battle begins with an Italian dish and the introduction of the Groceryland board game. Later, there's a limited allowance for lunch ingredients.
Judges: Melissa d'Arabian, Beau MacMillan, Kelsey Nixon
|LineColor=#979797
}}{{Episode list
|EpisodeNumber=119
|EpisodeNumber2=4
|Title=Class Reunion: Food Network Star
|OriginalAirDate={{start date|2016|7|24}}
|ProdCode=GK1004ZH
|ShortSummary=Four chefs from Guy Fieri's winning season of "The Next Food Network Star" reunite in Flavortown, 10 years later. Challenges include a five-star dish, using a list of ingredients compiled by Guy. Later, an unexpected guest drops by with a special delivery; and a summer feast is prepared, using items from the market's unpredictable sample tables.
Judges: Melissa d'Arabian, Justin Warner, Damaris Phillips
|LineColor=#979797
}}{{Episode list
|EpisodeNumber=120
|EpisodeNumber2=5
|Title=Cheesy Special
|OriginalAirDate={{start date|2016|7|31}}
|ProdCode=GK1005H
|ShortSummary=Cheese is featured in all three rounds. First, the chefs are asked to make an ooey-gooey cheese-filled dish, but with big limitations. Later, they have to prepare a cheesy sandwich with a surprise twist. And finally, an elevated cheese dish decides the winner.
Judges: Carl Ruiz, Troy Johnson, Damaris Phillips
|LineColor=#979797
}}{{Episode list
|EpisodeNumber=121
|EpisodeNumber2=6
|Title=Salute to Firefighters
|OriginalAirDate={{start date|2016|8|7}}
|ProdCode=GK1006H
|ShortSummary=Four firefighters compete. Their first challenge is to make a big dinner, but with a "small" catch. Later, they prepare a healthy lunch, followed by a spicy dish.
Judges: Nathan Lyon, Aarti Sequeira, Catherine McCord
|LineColor=#979797
}}{{Episode list
|EpisodeNumber=122
|EpisodeNumber2=7
|Title=Spice Masters
|OriginalAirDate={{start date|2016|8|14}}
|ProdCode=GK1007H
|ShortSummary=Chefs from around the world spice things up when competing. They take on a big hometown treat with a small twist; a spicy American classic and an upscale spicy dinner.
Judges: Roger Mooking, Damaris Phillips, Aarti Sequeira
|LineColor=#979797
}}{{Episode list
|EpisodeNumber=123
|EpisodeNumber2=8
|Title=Guy's Superstar Grocery Games: Part 1
|OriginalAirDate={{start date|2016|8|21}}
|ProdCode=GK1008H
|ShortSummary=Part 1 of 5. Superstar chefs compete. To kick things off, the competitors must make their signature dishes, using only ingredients from the middle aisles. Then, the challenge of making all-American favorites comes with a twist.
Judges: Carl Ruiz, Troy Johnson, Aarti Sequeira
|LineColor=#979797
}}{{Episode list
|EpisodeNumber=124
|EpisodeNumber2=9
|Title=Guy's Superstar Grocery Games: Part 2
|OriginalAirDate={{start date|2016|8|28}}
|ProdCode=GK1008H
|ShortSummary=Part 2 of 5. Seven celebrity chefs remain to compete. Their first challenge is to make a fine dining dinner, using ingredients from the dreaded Food Pyramid. Then, the bottom three superstars fight for their survival in a diabolical Round 2.
Judges: Carl Ruiz, Troy Johnson, Aarti Sequeira
|LineColor=#979797
}}{{Episode list
|EpisodeNumber=125
|EpisodeNumber2=10
|Title=Guy's Superstar Grocery Games: Part 3
|OriginalAirDate={{start date|2016|9|4}}
|ProdCode=GK1010H
|ShortSummary=Part 3 of 5. Six celebrity chefs are paired up into teams to navigate through what's described as Guy's most terrifying game yet. In Round 2, it's time to make dessert.
Judges: Carl Ruiz, Troy Johnson, Aarti Sequeira
|LineColor=#979797
}}{{Episode list
|EpisodeNumber=126
|EpisodeNumber2=11
|Title=Guy's Superstar Grocery Games: Part 4
|OriginalAirDate={{start date|2016|9|11}}
|ProdCode=GK1011H
|ShortSummary=Part 4 of 5. Five celebrity chefs compete. Challenges include making a gourmet entrée out of favorite snack foods, as chosen by Guy's son.
Judges: Carl Ruiz, Troy Johnson, Aarti Sequeira
|LineColor=#979797
}}{{Episode list
|EpisodeNumber=127
|EpisodeNumber2=12
|Title=Guy's Superstar Grocery Games: Finale
|OriginalAirDate={{start date|2016|9|18}}
|ProdCode=GK1012H
|ShortSummary=Finale. The final four culinary superstars face three rounds of Guy Fieri's most epic games yet, as decided by the never-before-seen Wheel of Games. The victorious chef is crowned champion and wins $40,000 for their charity of choice.
Judges: Carl Ruiz, Troy Johnson, Aarti Sequeira
|LineColor=#979797
}}
}}

Season 11 (2016)

{{Episode table |background=#6F5242 |overall=6 |season=6 |title=42 |airdate=22 |prodcode=24 |prodcodeT=Production code |episodes={{Episode list
|EpisodeNumber=128
|EpisodeNumber2=1
|Title=Halloween Spook-Tacular
|OriginalAirDate={{start date|2016|10|2}}
|ProdCode=GK1101H
|ShortSummary=Halloween-theme challenges. Included: tiny jack-o-lanterns are used to collect ingredients for tricked out treats; blindfolds are worn while shopping for "dinners to die for"; and a frightening trick or treater shows up in Flavortown, when the chefs cook a mummified dish.
Judges: Marc Summers, Troy Johnson, Damaris Phillips
|LineColor=#6F5242
}}{{Episode list
|EpisodeNumber=129
|EpisodeNumber2=2
|Title=Grandma and Grandpa
|OriginalAirDate={{start date|2016|10|9}}
|ProdCode=GK1102H
|ShortSummary=Grandparents compete. Their first challenge is to make their grandchild's favorite dish, using 10 items of less. Then, a culinary slot machine determines the ingredients in a diner classic. Finally, a dinner party dish, that blends trendy with old school.
Game 3: Food Wheel - Dinner Party Dish
Judges: Marc Summers, Damaris Phillips
|LineColor=#6F5242
}}{{Episode list
|EpisodeNumber=130
|EpisodeNumber2=3
|Title=Guilty Pleasures
|OriginalAirDate={{start date|2016|10|16}}
|ProdCode=GK1103H
|ShortSummary=Guilty pleasures is the theme for this showdown. First, a fast food favorite is made using ingredients priced $5 and above. Next, they are given an unusual shopping cart, when hitting the aisles for their sweet and savory dinners, Finally, decadence is the name of the game.
Game 1: Over/Under - Fast Food Favorite
Game 2: Kiddie Karts - Sweet and Savory Dinner
Game 3: Spree Ball - Decadent Dish
Judges: Justin Warner, Aarti Sequeira, Catherine McCord
|LineColor=#6F5242
}}{{Episode list
|EpisodeNumber=131
|EpisodeNumber2=4
|Title=Fried Feud
|OriginalAirDate={{start date|2016|10|23}}
|ProdCode=GK1104H
|ShortSummary=Guy gives contestants a bizarre grocery list of ingredients for making their fried fair food; chefs receive a skimpy budget to make a generous platter of fried chicken; the final two chefs must turn fried food into fine dining.
Judges: Carl Ruiz, Justin Warner, Aarti Sequeira
|LineColor=#6F5242
}}{{Episode list
|EpisodeNumber=132
|EpisodeNumber2=5
|Title=Ultimate GGG Rematch
|OriginalAirDate={{start date|2016|10|30}}
|ProdCode=GK1105H
|ShortSummary=The top two finalists from the biggest Triple G tournaments face off in a head-to-head rematch; French chef Stephano vs. maverick chef Chase; Crista and Phillip's dishes are decided by refrigerator magnets.
Judges: Melissa d'Arabian, Justin Warner, Beau MacMillan
|LineColor=#6F5242
}}{{Episode list
|EpisodeNumber=133
|EpisodeNumber2=6
|Title=Cooking Channel Cook-Off
|OriginalAirDate={{start date|2016|11|6}}
|ProdCode=GK1106H
|ShortSummary=Four of Cooking Channel's favorites -- Josh Elkin, Kelsey Nixon, Dan Pashman and Jazz Smollett -- are taking on Guy's twisted games. The last two hosts have to make a delicious lasagna but traditional ingredients are off-limits!
Judges: Richard Blais, Justin Warner, Aarti Sequeira
|LineColor=#6F5242
}}{{Episode list
|EpisodeNumber=134
|EpisodeNumber2=7
|Title=Thanksgiving in Flavortown
|OriginalAirDate={{start date|2016|11|13}}
|ProdCode=GK1107H
|ShortSummary=Four chefs must make Thanksgiving dinner, using only seven pounds of ingredients; the chefs must make a 15-minute party plate; the final two chefs have two minutes to shop for an upscale Thanksgiving dinner, so Guy Fieri can close up early.
Judges: Marc Summers, Aaron May, Damaris Phillips
|LineColor=#6F5242
}}{{Episode list
|EpisodeNumber=135
|EpisodeNumber2=8
|Title=Guys' Unforgettable Chefs
|OriginalAirDate={{start date|2016|11|20}}
|ProdCode=GK1108H
|ShortSummary=Four of Triple G's best chefs return for two new challenges; a memorable meal created in a game of wild cards; the chefs struggle to shop for a Sunday dinner, through strenuous restrictions.
Judges: Beau MacMillan, Catherine McCord
|LineColor=#6F5242
}}{{Episode list
|EpisodeNumber=136
|EpisodeNumber2=9
|Title=Joy to the Judges
|OriginalAirDate={{start date|2016|11|21}}
|ProdCode=GK1114H
|ShortSummary=The Triple G judges prepare a wintertime favorite with eight items or less; the judges make holiday desserts on a light budget; the Holiday Food Wheel determines which ingredients they must use in their creations.
Judges: Justin Warner, Damaris Phillips, Catherine McCord
|LineColor=#6F5242
}}{{Episode list
|EpisodeNumber=137
|EpisodeNumber2=10
|Title=Culinary Saved My Life 2
|OriginalAirDate={{start date|2016|11|27}}
|ProdCode=GK1109H
|ShortSummary=Four chefs compete to win a life-changing shopping spree; the chefs must use carrot cake ingredients to make lunch; the chefs bowl to determine which aisle they can shop for ingredients; the top two chefs' ingredients are chosen by dice.
Judges: Duskie Estes, Carl Ruiz, Beau MacMillan
|LineColor=#6F5242
}}{{Episode list
|EpisodeNumber=138
|EpisodeNumber2=11
|Title=GGG Impossible: Part One
|OriginalAirDate={{start date|2016|12|4}}
|ProdCode=GK1101H
|ShortSummary=Four-part Triple-G Impossible Tournament, featuring Guy Fieri's toughest games and Robert Irvine; three chefs make a lumberjack breakfast, using ingredients that all started with the same letter; the remaining two chefs must shop, using a child-size cart.
Judges: Richard Blais, Robert Irvine, Brandi Milloy
|LineColor=#6F5242
}}{{Episode list
|EpisodeNumber=139
|EpisodeNumber2=12
|Title=GGG Impossible: Part Two
|OriginalAirDate={{start date|2016|12|11}}
|ProdCode=GK1102H
|ShortSummary=Part two of the Triple-G Impossible tournament; the winning chef battles Robert Irvine; the chefs must make a steakhouse dinner, using only six pounds of ingredients; the chefs must create a seafood feast, using only ingredients from a bag, box or jar.
Judges: Richard Blais, Robert Irvine, G. Garvin
|LineColor=#6F5242
}}{{Episode list
|EpisodeNumber=140
|EpisodeNumber2=13
|Title=Holiday Madness
|OriginalAirDate={{start date|2016|12|12}}
|ProdCode=GK1103H
|ShortSummary=The chefs must turn a fruitcake into a New Year's dinner; the chefs use the Food Pyramid to determine the special ingredients used in their family classic; the final two chefs must make a holiday brunch, using only one ingredient from each aisle.
Judges:
|LineColor=#6F5242
}}{{Episode list
|EpisodeNumber=141
|EpisodeNumber2=14
|Title=GGG Impossible: Part Three
|OriginalAirDate={{start date|2016|12|18}}
|ProdCode=GK1103H
|ShortSummary=Three more chefs hope to compete against Robert Irvine; breakfast made with items determined by a deck of cards; protein shake ingredients used to make an elegant dinner; refrigerator magnets choose the dish the last chef must make.
Judges: Richard Blais, Robert Irvine, Brandi Milloy
|LineColor=#6F5242
}}{{Episode list
|EpisodeNumber=142
|EpisodeNumber2=15
|Title=GGG Impossible: Finale
|OriginalAirDate={{start date|2016|12|25}}
|ProdCode=GK1103H
|ShortSummary=The winners of the first three rounds of the Impossible Tournament compete to take on Robert Irvine once more. If Robert is beaten, the last chef standing wins another $10,000, a shot at more money and the title of champion.
Judges: Robert Irvine
|LineColor=#6F5242
}}
}}

Season 12 (2017)

{{Episode table |background=#000000 |overall=6 |season=6 |title=42 |airdate=22 |prodcode=24 |prodcodeT=Production code |episodes={{Episode list
|EpisodeNumber=143
|EpisodeNumber2=1
|Title=Diners, Drive-ins and Dives Tournament 2: Part 1
|OriginalAirDate={{start date|2017|1|1}}
|ProdCode=GK1201H
|ShortSummary=Part 1 of 5. Sixteen of the best DDD chefs compete in a new Diners, Drive-ins and Dives Tournament; lunch with seven items from the express lane; the Food Wheel determines one high-priced and one low-priced ingredient for surf and turf; regional burgers and fries.
Judges: Carl Ruiz, Troy Johnson, Damaris Phillips
|LineColor=#000000
}}{{Episode list
|EpisodeNumber=144
|EpisodeNumber2=2
|Title=Diners, Drive-ins and Dives Tournament 2: Part 2
|OriginalAirDate={{start date|2017|1|1}}
|ProdCode=GK1204H
|ShortSummary=Part 2 of 5. Four new DDD chefs compete; dinner made with apple pie ingredients; sliders made with ingredients chosen by shuffleboard pucks; Guy Fieri uses a map of the USA to decide which regional version of a fried entrée the last two chefs must prepare.
Judges: Carl Ruiz, Troy Johnson, Damaris Phillips
|LineColor=#000000
}}{{Episode list
|EpisodeNumber=145
|EpisodeNumber2=3
|Title=Diners, Drive-ins and Dives Tournament 2: Part 3
|OriginalAirDate={{start date|2017|1|15}}
|ProdCode=GK1203H
|ShortSummary=Part 3 of 5. Four new DDD chefs must make a hot sandwich without a key ingredient; dice determine which ingredients the chefs can use to make a seafood special; Guy Fieri helps the last two chefs decide what regional take on a pork dinner they will prepare.
Judges: Carl Ruiz, Troy Johnson, Damaris Phillips
|LineColor=#000000
}}{{Episode list
|EpisodeNumber=146
|EpisodeNumber2=4
|Title=Diners, Drive-ins and Dives Tournament 2: Part 4
|OriginalAirDate={{start date|2017|1|22}}
|ProdCode=GK1202H
|ShortSummary=Part 4 of 5. Four new DDD chefs compete for the last spot; a lunch-counter special using only ingredients that start with a specific letter; a deluxe diner dinner on a tight budget; a chicken entree.
Judges: Carl Ruiz, Troy Johnson, Damaris Phillips
|LineColor=#000000
}}{{Episode list
|EpisodeNumber=147
|EpisodeNumber2=5
|Title=Diners, Drive-ins and Dives Tournament 2: Finale
|OriginalAirDate={{start date|2017|1|29}}
|ProdCode=GK1205H
|ShortSummary=Conclusion. Guy Fieri takes the final four DDD chefs on a cross-country road trip; frozen ingredients for a high-end dinner; ingredients found only in the middle aisle of the store; the final two chefs battle it out to make a West Coast winner's dinner.
Judges (1st set): Carl Ruiz, Troy Johnson, Damaris Phillips
Judges (2nd set): Troy Johnson, Damaris Phillips, Aaron May
|LineColor=#000000
}}{{Episode list
|EpisodeNumber=148
|EpisodeNumber2=6
|Title=All Pyramid
|OriginalAirDate={{start date|2017|2|5}}
|ProdCode=GK1116H
|ShortSummary=Chefs find themselves at the food pyramid's mercy, when it determines the first round dishes; the chefs must make a classic burger and fries, using ingredients selected by the pyramid wheel; the pyramid picks the type of dish the final two chefs must make.
Judges: Justin Warner, Damaris Phillips
|LineColor=#000000
}}{{Episode list
|EpisodeNumber=149
|EpisodeNumber2=7
|Title=Guy's Chocolate Games
|OriginalAirDate={{start date|2017|2|12}}
|ProdCode=GK1206H
|ShortSummary=Four chocolate masters have to flip a German chocolate cake into the ultimate lunch; the chefs play an arcade game to determine their personal budgets for a chocolate dessert; two chefs determine dinner ingredients with a wheel of chance.
Judges: Damiano Carrara, Troy Johnson, Domenica Catelli
|LineColor=#000000
}}{{Episode list
|EpisodeNumber=150
|EpisodeNumber2=8
|Title=Budget Bonanza
|OriginalAirDate={{start date|2017|2|19}}
|ProdCode=GK1207H
|ShortSummary=Four chefs must create a winning breakfast, lunch and dinner, for four, on a budget of $60; a lumberjack breakfast with the aid of a handful of coupons; a sandwich lunch that might not feature a side dish; dinner on less than $16.
Judges: Melissa d'Arabian, Eddie Jackson, Aarti Sequeira
|LineColor=#000000
}}{{Episode list
|EpisodeNumber=151
|EpisodeNumber2=9
|Title=Funny Food
|OriginalAirDate={{start date|2017|2|26}}
|ProdCode=GK1209H
|ShortSummary=Stand up comics team up with Food Network mentors to earn money for charity; the comedians must make dinner using only the ingredients they can fit in a small bag; the comedians must cook for their agent with funny-sounding foods.
Judges: Justin Warner, Troy Johnson, Aarti Sequeira
|LineColor=#000000
}}{{Episode list
|EpisodeNumber=152
|EpisodeNumber2=10
|Title=Big Bacon Battle 2
|OriginalAirDate={{start date|2017|3|5}}
|ProdCode=GK1208H
|ShortSummary=Four chefs prepare bacon dishes in an attempt to win $20,000; the ultimate bacon dish with a nine-item shopping limit; an elevated bacon dish with items on Guy Fieri's mandatory grocery list; refrigerator magnets decide on smoky chocolate BBQ.
Judges:
|LineColor=#000000
}}{{Episode list
|EpisodeNumber=153
|EpisodeNumber2=11
|Title=Supermarket Masters Tournament: Part 1
|OriginalAirDate={{start date|2017|3|12}}
|ProdCode=GK1213H
|ShortSummary=Part 1 of 5. Former victors return to compete in the five-week Supermarket Masters Tournament; the chefs must make an upscale dinner with ingredients that start with the same letter; Guy Fieri gives the chefs a $12 budget to make a pizza.
Judges: Marc Murphy, Troy Johnson, Aarti Sequeira
|LineColor=#000000
}}{{Episode list
|EpisodeNumber=154
|EpisodeNumber2=12
|Title=Supermarket Masters Tournament: Part 2
|OriginalAirDate={{start date|2017|3|12}}
|ProdCode=GK1212H
|ShortSummary=Part 2 of 5. The chefs have to make a meal with only five pounds of ingredients; the chefs make an elevated burger, featuring strange sample table items; the remaining two chefs make a Mexican fiesta, after shopping only in the aisles chosen in a game of bowling.
Judges: Marc Murphy, Troy Johnson, Aarti Sequeira
|LineColor=#000000
}}{{Episode list
|EpisodeNumber=155
|EpisodeNumber2=13
|Title=Supermarket Masters Tournament: Part 3
|OriginalAirDate={{start date|2017|3|19}}
|ProdCode=GK1211H
|ShortSummary=Part 3 of 5. Four more GGG winners compete; in round one, a steakhouse dinner without access to the meat and seafood sections; in round two, an upscale lunch where the budget and restrictions are dictated by the Food Pyramid; in the final round, one chef shops the odd aisles and the other chef shops the even aisles.
Judges: Marc Murphy, Troy Johnson, Aarti Sequeira
|LineColor=#000000
}}{{Episode list
|EpisodeNumber=156
|EpisodeNumber2=14
|Title=Supermarket Masters Tournament: Part 4
|OriginalAirDate={{start date|2017|4|2}}
|ProdCode=GK1214H
|ShortSummary=Part 4 of 5. Four past GGG winners compete; a high-end, old-school dinner that includes the mish-mash of ingredients on Guy's Grocery List; super sandwiches and sides in 15 minutes; wild cards determine the two types of cuisine for a fusion dish.
Judges: Marc Murphy, Troy Johnson, Aarti Sequeira
|LineColor=#000000
}}{{Episode list
|EpisodeNumber=157
|EpisodeNumber2=15
|Title=Supermarket Masters Tournament: Finale
|OriginalAirDate={{start date|2017|4|9}}
|ProdCode=GK1215H
|ShortSummary=Conclusion. The final four Supermarket Masters compete; the chefs get only 20 minutes to shop, cook and plate an Italian dish; the chefs let a roll of the dice determine the components of their grilled seafood dinner.
Judges: Marc Murphy, Troy Johnson, Aarti Sequeira
|LineColor=#000000
}}
}}

Season 13 (2017)

{{Episode table |background=#D0B240 |overall=6 |season=6 |title=42 |airdate=22 |prodcode=24 |prodcodeT=Production code |episodes={{Episode list
|EpisodeNumber=158
|EpisodeNumber2=1
|Title=GGG vs. Iron Chefs
|OriginalAirDate={{start date|2017|4|23}}
|ProdCode=GK1305H
|ShortSummary=Three of Grocery Games' biggest winners compete to earn the right to battle an Iron Chef; flipping s'mores ingredients into a high-end dinner; an elevated lunch using only one ingredient per aisle.
Judges: Alex Guarnaschelli, Beau MacMillan, Duskie Estes
|LineColor=#D0B240
}}{{Episode list
|EpisodeNumber=159
|EpisodeNumber2=2
|Title=Friend or Foe
|OriginalAirDate={{start date|2017|4|30}}
|ProdCode=GK1302H
|ShortSummary=Three pairs of chefs from opposite backgrounds must serve up a fried feast, using only ingredients that begin with the letter F, then create a fine dining dinner on a bare-bones budget. The last pair standing must choose whether to take $5,000 each or go head-to-head in one more round for $20,000.
Judges: Brandi Milloy, Troy Johnson, Catherine McCord
|LineColor=#D0B240
}}{{Episode list
|EpisodeNumber=160
|EpisodeNumber2=3
|Title=Family Food Feud
|OriginalAirDate={{start date|2017|5|7}}
|ProdCode=GK1210H
|ShortSummary=One member of each family must prepare their best pork dish using a grocery list; the men in the families face off in a seafood dinner showdown; the final two members of each family must use only seven items to make their family favorite.
Judges: Brandi Milloy, Eddie Jackson, Aarti Sequeira
|LineColor=#D0B240
}}{{Episode list
|EpisodeNumber=161
|EpisodeNumber2=4
|Title=All-Star Moms
|OriginalAirDate={{start date|2017|5|14}}
|ProdCode=GK1304H
|ShortSummary=Beau MacMillan, Aarti Sequeira, Justin Warner and their moms shop and cook their way to a victory for charity; Guy's mom, Penny gives the judge-mom duo a list of mandatory ingredients; Guy has them do all the shopping using kiddie carts.
Judges: Kelsey Nixon, Catherine McCord
|LineColor=#D0B240
}}{{Episode list
|EpisodeNumber=162
|EpisodeNumber2=5
|Title=All Burgers 2
|OriginalAirDate={{start date|2017|5|28}}
|ProdCode=GK1309H
|ShortSummary=Burger masters must shop for the ingredients using a tiny bag; the chefs make their take on a classic burger without classic ingredients; one of the finalists falls by the wayside; the judges are forced to compete in a surprise burger finale.
Judges (1st set): Aaron May, Damaris Phillips, Catherine McCord
Judges (2nd set): Beau MacMillan, Aarti Sequeira, Justin Warner
|LineColor=#D0B240
}}{{Episode list
|EpisodeNumber=163
|EpisodeNumber2=6
|Title=Grocery Grudge Match
|OriginalAirDate={{start date|2017|6|11}}
|ProdCode=GK1301H
|ShortSummary=Returning chefs get ready to take on their former rivals in three grudge matches; in the first match, two chefs who were originally forced to team up go head-to-head in a challenge using only ingredients that start with the same letter.
Judges:
|LineColor=#D0B240
}}{{Episode list
|EpisodeNumber=164
|EpisodeNumber2=7
|Title=Father Cooks Best
|OriginalAirDate={{start date|2017|6|18}}
|ProdCode=GK1306H
|ShortSummary=Three dads and their kids pit their family recipes against each other; they must make their greatest grilled dinner using processed ingredients; dads and kids bowl to determine the ingredients they must use for their game day favorites.
Judges: Marc Summers, Beau MacMillan, Rev Run
|LineColor=#D0B240
}}{{Episode list
|EpisodeNumber=165
|EpisodeNumber2=8
|Title=Twin It to Win It
|OriginalAirDate={{start date|2017|6|25}}
|ProdCode=GK1307H
|ShortSummary=Three pairs of twins team up to show that two head chefs are better than one; chefs have to turn birthday cake ingredients into a delicious dinner; the remaining duos roll a pair of dice to determine the restrictions for their classic duo dish.
Judges: Justin Warner, Damaris Phillips
|LineColor=#D0B240
}}{{Episode list
|EpisodeNumber=166
|EpisodeNumber2=9
|Title=Carnival Games
|OriginalAirDate={{start date|2017|7|2}}
|ProdCode=GK1308H
|ShortSummary=Carnival food chefs try their luck spinning a wheel of chance for the ingredients in their fried classic; chefs play Space Ball to determine their budget; the final two chefs use darts to pop the balloons that determine which aisles they can shop.
Judges: Aarti Sequeira, Melissa d'Arabian, Aaron May
|LineColor=#D0B240
}}{{Episode list
|EpisodeNumber=167
|EpisodeNumber2=10
|Title=All in the Family
|OriginalAirDate={{start date|2017|7|9}}
|ProdCode=GK1310H
|ShortSummary=A family of chefs make a hot lunch, using only five pounds of ingredients; family members serve up their best noodle dish, using ingredients from a gumball machine; making their family favorite dish.
Judges: Marc Summers, Rev Run, Damaris Phillips
|LineColor=#D0B240
}}{{Episode list
|EpisodeNumber=168
|EpisodeNumber2=11
|Title=American Heroes
|OriginalAirDate={{start date|2017|7|16}}
|ProdCode=GK1311H
|ShortSummary=Four American heroes -- a cop, a firefighter, an EMT and an Air Force vet -- test their culinary might in a battle worth up to $20,000.
Judges: Marc Summers, Rev Run, Damaris Phillips
|LineColor=#D0B240
}}
}}

Season 14 (2017)

{{Episode table |background=#93B1D7 |overall=6 |season=6 |title=42 |airdate=22 |prodcode=24 |prodcodeT=Production code |episodes={{Episode list
|EpisodeNumber=169
|EpisodeNumber2=1
|Title=Blogger Battle
|OriginalAirDate={{start date|2017|7|23}}
|ProdCode=GK1401H
|ShortSummary=Making something using a list of top-searched ingredients on the web; best taco platter without traditional taco ingredients; making a trending dinner, featuring hot and not-so-hot ingredients chosen by Guy Fieri's dreaded Food Wheel.
Judges: Brandi Milloy, Rev Run, Damaris Phillips
|LineColor=#93B1D7
}}{{Episode list
|EpisodeNumber=170
|EpisodeNumber2=2
|Title=Grill Masters of the Universe
|OriginalAirDate={{start date|2017|7|26}}
|ProdCode=GK1402H
|ShortSummary=Contestants must fit all the ingredients for their hometown grilled special into ultra-tiny grocery bags and play a game of Grocery Golf to find out which wild ingredients they must feature in their best grilled sandwich.
Judges: Beau MacMillan, Damaris Phillips, Rudtledge Wood
|LineColor=#93B1D7
}}{{Episode list
|EpisodeNumber=171
|EpisodeNumber2=3
|Title=GGG Jrs.
|OriginalAirDate={{start date|2017|7|30}}
|ProdCode=GK1403H
|ShortSummary=Kids use items from Flavortown's sample tables to make a school lunch remix; the young chefs weigh their options of ingredients in international dishes.
Judges: Kenji Lopez-Alt, Brandi Milloy, Damaris Phillips
|LineColor=#93B1D7
}}{{Episode list
|EpisodeNumber=172
|EpisodeNumber2=4
|Title=Cheesier
|OriginalAirDate={{start date|2017|8|13}}
|ProdCode=GK1303H
|ShortSummary=First, the chefs must shop for ingredients for an 'Ultimate Cheesy Dish' using Kiddie Carts!' Next, the chefs have to flip the beloved "Mac N' Cheese" into an 'Elegant Cheese Dish.' The final two chefs try to melt the judges' hearts with their 'Signature Cheese Dish' featuring pork rinds!
Judges: Troy Johnson, Aarti Sequiera, Aaron May
|LineColor=#93B1D7
}}{{Episode list
|EpisodeNumber=173
|EpisodeNumber2=5
|Title=Superstars Tournament Part 1
|OriginalAirDate={{start date|2017|8|20}}
|ProdCode=GK1404H
|ShortSummary=Eight of America's best celebrity chefs compete against each other in a no-holds-barred $40,000 tournament; taking on the express lane; four ingredients or less to make the best Italian dish.
Judges: Carl Ruiz, Troy Johnson, Aarti Sequeira
|LineColor=#93B1D7
}}{{Episode list
|EpisodeNumber=174
|EpisodeNumber2=6
|Title=Superstars Tournament Part 2
|OriginalAirDate={{start date|2017|8|27}}
|ProdCode=GK1405H
|ShortSummary=It's part two of the Superstars tournament, and the theme is budget battle royale! The seven remaining celebrity chefs are each given $36.01 to buy their groceries, but should they spend it all on the initial
Judges: Eric Greenspan, Troy Johnson, Aarti Sequeira
|LineColor=#93B1D7
}}{{Episode list
|EpisodeNumber=175
|EpisodeNumber2=7
|Title=Superstars Tournament Part 3
|OriginalAirDate={{start date|2017|9|3}}
|ProdCode=GK1406H
|ShortSummary=The remaining six chefs are given the same grocery list, but must compete in three one-on-one battles to see who makes the best breakfast, lunch or dinner.
Judges: Aaron May, Troy Johnson, Aarti Sequeira
|LineColor=#93B1D7
}}{{Episode list
|EpisodeNumber=176
|EpisodeNumber2=8
|Title=Superstars Tournament Part 4
|OriginalAirDate={{start date|2017|9|10}}
|ProdCode=GK1407H
|ShortSummary=The five remaining chefs search the store for their hidden carts; making a burger and fries with a bizarre ingredient.
Judges: Carl Ruiz, Troy Johnson, Aarti Sequiera
|LineColor=#93B1D7
}}{{Episode list
|EpisodeNumber=177
|EpisodeNumber2=9
|Title=Superstars Tournament Finale
|OriginalAirDate={{start date|2017|9|17}}
|ProdCode=GK1408H
|ShortSummary=It's the finale of the Triple G Superstars Tournament and the final four celebrity chefs are all vying to become the champion, but first they must face Guy Fieri's most diabolical challenge yet: The Double Wheel o' Games. They must play not one, but two extreme grocery games in each round as they attempt to prepare their best fried dish and a high-end dish; the final two culinary giants must then make their signature dish during two more treacherous games.
Judges: Jet Tila, Troy Johnson, Aarti Sequeira
|LineColor=#93B1D7
}}{{Episode list
|EpisodeNumber=178
|EpisodeNumber2=10
|Title=GGG Superfans
|OriginalAirDate={{start date|2017|9|24}}
|ProdCode=GK1410H
|ShortSummary=They've seen every episode and know every twist, and now four of GGG's biggest superfans get to play their favorite Flavortown games! Luckily, their favorite GGG judges are on hand to mentor them as they attempt to shop for a dynamite diner dish using kiddie carts. Then, these GGG aficionados must stretch their dollars to the limit to make their best seafood dinner on a budget.
Judges: Troy Johnson, Catherine McCord, Justin Warner
|LineColor=#93B1D7
}}{{Episode list
|EpisodeNumber=179
|EpisodeNumber2=11
|Title=Guy's Ghostly Games
|OriginalAirDate={{start date|2017|10|8}}
|ProdCode=
|ShortSummary=It's Halloween in Flavortown as four chefs do battle in a three-round fright fest! First, the chefs must include Guy Fieri's "red fright special" in their creepy comfort food dish. Then, they are challenged with making a midnight snack using only ingredients they can fit in a tiny trick or treat bucket. A cobwebbed Food Pyramid decides which spooky ingredients the final two chefs must feature in their haunted high-end dinner.
Judges:
|LineColor=#93B1D7
}}
}}

Season 15 (2017/2018)

Season #Episode #Episode TitleOriginal AirdateJudges
center|15center|1center|Spice Citycenter|October 15, 2017
  • Aarti Sequeira
  • Jet Tila
  • Tregaye Fraser
  • Round 1: Spicy High-End Dinner - Flip This Dish (bread, eggs, raisins, vanilla)

Eliminated 1st: Katy Chang

  • Round 2: Signature Spicy Dish - Spree Ball (habanero, dried ghost pepper, habanero)

Eliminated 2nd: Collin Craig

  • Round 3: Extra Spicy Guilty Pleasure - Grocery List (pepperoni, pepperjack cheese, pepper jelly, pickled pepper)

Eliminated 3rd: Katy Smith

  • Winner: Jazz Singsanong ($16,000)

Notes: The theme of this episode is cooking spicy foods in every round. In the round 2 spree ball: Katy rolled first, Jazz rolled second, and Collin rolled third.

center|15center|2center|One Shop Showdowncenter|October 22, 2017
  • Marc Murphy
  • Eric Greenspan
  • Marc Summers
  • Round 1: Comfort Breakfast

Eliminated 1st: Peter Botros

  • Round 2: Spicy Lunch - Guy's Spice Rack

Eliminated 2nd: Rosako Bailey

  • Round 3: Fried Dinner - Food Pyramid (wasabi, fry mix, ricotta)

Eliminated 3rd: Josh Steiner

  • Winner: Lacy Larson ($20,000)

Notes: Chefs were given $60 and had 5 minutes to buy the groceries they needed to last them for all three rounds (breakfast, lunch, & dinner). There was no game in the first round. In the second round, Guy let them choose a single spicy ingredient for their dish.

center|15center|3center|Pizza Masterscenter|October 29, 2017
  • Tregaye Fraser
  • Eddie Jackson
  • Marc Murphy
  • Round 1: Decadent Pizza - High/Low Food Wheel (Wagyu rib-eye & grape jelly)

Eliminated 1st: Terrill Brazelton

  • Round 2: Guilty Pleasure Pizza - No Carts Allowed

Eliminated 2nd: Nino Coniglio

  • Round 3: Out of the Box Pizza - Out of Stock (no pizza dough)

Eliminated 3rd: Brittany Saxton

  • Winner: Jonathan Shepard ($16,000)

Notes: The theme of this episode was making pizzas in every round.

center|15center|4center|GGG Gives Thankscenter|November 5, 2017
  • Marc Murphy
  • Aarti Sequeira
  • Rutledge Wood
  • Round 1: Thanksgiving Feast - Cornucopia

Eliminated 1st: No elimination


Best Dish: Michael Rudolph & Carl Ruiz

  • Round 2: Fall Family Favorite - Grocery List (pretzels, squash, farro, pancetta)

Eliminated 2nd: Michael Rudolph & Carl Ruiz, and Robb Ledesma & Aaron May

  • Winners: Michael Hillstrom & Damaris Phillips ($10,000)

Notes: This was a special Thanksgiving episode where three judges pair up with three young, aspiring chefs from Guy's special culinary program, 'Worth Our Weight'. The winner gets a guaranteed $10,000. The round 1 game was a version of 'Think Small' where they had to use a cornucopia shaped basket to fit all their groceries. In the spirit of Thanksgiving, no one was eliminated in the first round which meant a double elimination and an automatic winner in the second round. For having the best dish in round 1, Michael and Carl didn't have to use one of the mandatory ingredients on the grocery list.

center|15center|5center|DDD Holiday Showdowncenter|November 12, 2017
  • Aaron May
  • Carl Ruiz
  • Aarti Sequiera
  • Round 1: Holiday Ham Dish - Secret Santa (seafood seasoning, creme fraiche, chocolate hazelnut spread, fish sauce)

Eliminated 1st: Heather Ludzack

  • Round 2: Holiday Family Dinner - Stocking Stuffer (fruit cake, potato latke mix, egg nog, candy canes)

Eliminated 2nd: Louis Remillard and "Panini" Pete Blohme

  • Winner: Richard Hales ($20,000)

Notes: In this holiday episode, Guy invites some of his favorite DDD and GGG chefs who are competing for charity. Guy brought in his son, Hunter, to help with the first game where each chef got a gift box with a mandatory ingredient inside related to their cooking style or hometown. Round 2 was changed into a winner-take-all round and the game played was a version of "Grocery List" where the mandatory ingredients were already packed in a Christmas stocking. In the spirit of the holidays, Richard offered to split his winnings with his fellow round 2 competitors (and Guy let them join Richard on the shopping spree).

center|15center|6center|Last Judge Standing Tournament Part 1center|November, 19 2017
  • Troy Johnson
  • Catherine McCord
  • Brian Malarkey
  • Round 1: Steakhouse Dinner - Face Wheel (Carl Ruiz: turkey jerky & Eric Greenspan: canned octopus)

Best Dish: Eric Greenspan


Moving On: Damaris Phillips, Duskie Estes, Aaron May, Melissa D'Arabian, Carl Ruiz

  • Round 2: 'Chocolatey' 'Pork' 'Pot Pie' - Menu Magnet Madness

Moving on: Justin Warner


Eliminated: Aarti Sequiera (Post-Partum Depression - $1,000)

Notes: Similar to the previous season's 'Superstars Tournament', part 1 of this 5 part tournament starts off with eight contestants; all GGG judges. The best six dishes in round 1 move on while the bottom two compete again in a round 2 "redemption round". The winner of round 2 joins the round 1 winners and the other chef is sent home. The round 1 game is a variation of "Food Wheel" where photos of each judge is placed on a wheel and the photo it lands on represents the judge's least favorite food; and the food everyone will all have to cook with in round 1. Each eliminated chef gets $1,000 donated to their charity.

center|15center|7center|Last Judge Standing Tournament Part 2center|November 26, 2017
  • Troy Johnson
  • Catherine McCord
  • Brian Malarkey
  • Round 1: Best Pasta Dish - Express Lane (8 Items) & ABC Game ("S")

Best Dish: Aaron May


Moving On: Aaron May, Eric Greenspan, Damaris Phillips, Carl Ruiz

  • Round 2: Korean pizza, Korean sub & fries, or Korean dessert - Wild Cards (Korean)

Moving on: Justin Warner, Duskie Estes


Eliminated: Melissa D'Arabian (American Foundation for Suicide Prevention - $1,000)

Notes: Part 2 of a 5 part tournament starts off with seven GGG judges. The best four dishes in round 1 move on while the bottom three compete against each other in round 2 and one chef is sent home. For winning best dish, Aaron May was given an advantage for the third episode.

center|15center|8center|Last Judge Standing Tournament Part 3center|December 3, 2017
  • Troy Johnson
  • Catherine McCord
  • Brian Malarkey
  • Round 1: Regional Seafood Plate - Budget Battle ($40 $20) & No Carts Allowed

Best Dish/Moving On: Duskie Estes & Damaris Phillips

  • Round 2: Elevated Guilty Pleasure - Dinner Rush (20 minutes)

Moving on: Eric Greenspan, Aaron May, Carl Ruiz


Eliminated: Justin Warner (Planned Parenthood - $1,000)

Notes: Part 3 of a 5 part tournament starts off with six GGG judges who get paired up in round 1. For winning best dish last episode, Aaron's advantage is picking the teams for round 1 (he picked Eric for his teammate, and paired up Justin with Carl and Duskie with Damaris). The best team moves on while the bottom four compete against each other. Though Guy initially gave the chefs a $40 budget in round 1, he cut the amount in half at the registers, forcing the chefs to quickly re-think their dish.

center|15center|9center|Last Judge Standing Tournament Part 4center|December 10, 2017
  • Troy Johnson
  • Catherine McCord
  • Brian Malarkey
  • Round 1: Best Cheese Dish - Kiddie Carts & Frozen Food Feud & Can Can

Best Dish/Moving On: Aaron May

  • Round 2: Refined Dinner - Grocery Bowl (black beans, kimchi, wasabi peas)

Moving on: Carl Ruiz, Eric Greenspan, Damaris Phillips


Eliminated: Duskie Estes (Worth Our Weight - $1,000)

Notes: Part 4 of a 5-part tournament starts off with five GGG judges. The best dish in round 1 gets moves onto the finale and gets an advantage in the final episode. The bottom four compete against each other with only three moving onto the finale.

center|15center|10center|Last Judge Standing Tournament Finale: Judgment Daycenter|December 17, 2017
  • Troy Johnson
  • Catherine McCord
  • Brian Malarkey
  • Round 1: Chicken Dinner - Grocery List (canned asparagus, dandelion greens, gefilte fish)

Eliminated 1st: No elimination


Best Dish: Damaris Phillips

  • Round 2: Lunch - Food Pyramid (Duskie Estes: pork party mix, lunch, 5 lbs.)

Eliminated 2nd: Damaris Phillips (Louisville Story Program - $1,000) & Carl Ruiz (National Alzheimer's Association - $1,000)

  • Round 3: Judgement Day Dinner - 7 Items or List (aisle 8 Item, something orange, meat on the bone, carbonated item, boxed item, something over $10, something under 9 oz.)

Eliminated 3rd: Aaron May (Jared Allen's Home for Wounded Warriors - $5,000)

  • Winner: Eric Greenspan (National Public Radio - $40,000)

Notes: Final part starts off with four GGG judges competing in a regular format episode where the last chef standing will win $40,000 for their charity. For winning best dish last episode, Aaron's advantage in round 1 was not having to use 1 ingredient from the grocery list. Since no one was eliminated in round 1, there was a double elimination in round 2. The food pyramid game combined the "Face Wheel" concept (photos of all judges) from part 1 and the game "Watch Your Weight", plus it assigned them their dish. Damaris' round 1 "best dish" advantage was getting an extra 2 lbs. of food. The final game combined "Grocery List" with "Express Lane" and required them to use only the 7 items on the list. The runner-up got $5,000 towards their charity.

center|15center|11center|Clash of the Classicscenter|January 7, 2018
  • Justin Warner
  • Catherine McCord
  • Aaron May
  • Round 1: Retro Redo - Express Lane (10 items)

Eliminated 1st: Chloe Baker

  • Round 2: Regional Classic Dish - Keep It Sample (bacon bits, canned ham, frozen orange juice, TV dinner)

Eliminated 2nd: Beth Lyon

  • Round 3: 'Garlicky' 'Lamb' 'Wellington' - Menu Magnet Madness

Eliminated 3rd: Kevin Robinson

  • Winner: Bobby Will ($16,000)

Notes: The theme of this episode was versions of classic, old-school dishes in every round.

Season 16

Meal: pancake breakfast

Eliminated first: Jenna Whiss

Season 17

Season 17 has aired.

Season 18 (2018)

Season 18 has aired.

Season 19

Season 19 has aired.

Season 20 (2019)

Season 20 is now airing.

References

1 : Lists of food television series episodes

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