| 词条 | Markhamia stipulata |
| 释义 |
| image = Markhamia stipulata3208.jpg | image_caption = Markhamia stipulata tree | regnum = Plantae |unranked_divisio = Angiosperms |unranked_classis = Eudicots |unranked_ordo = Asterids |ordo = Lamiales | familia = Bignoniaceae |tribus = Tecomeae | genus = Markhamia | species = M. stipulata | binomial = Markhamia stipulata | binomial_authority = (Wall.) Seem. |synonyms =
|synonyms_ref = [1] }}Markhamia stipulata ({{lang-th|แคหัวหมู}} or แคป่า, khae hua mu or khae pa; {{lang-zh|西南猫尾木}}, xi nan mao wei mu) is a species of plant in the Bignoniaceae family. It is native to South China and Southeast Asia.[2][3] This species usually grows as a tall tree, reaching heights of 5–15 m. Stipulata thrives in sparsely treed areas, such as fields. Flowers are pale yellow to reddish brown.[4] UsesThe flower is edible and is part of both Lao cuisine [5] and Thai cuisine, where it is known as Dok Khae Hua Mu or Dok Khae Pa. The flowers are usually eaten sauteed or in Kaeng som. The leaves are also used in traditional Thai medicine.[6] See also
References1. ^{{citation|url=http://www.theplantlist.org/tpl1.1/record/kew-317589|title=The Plant List: A Working List of All Plant Species|accessdate=8 February 2017}} 2. ^Concise Encyclopedia of Plants in Thailand 3. ^[https://www.jstor.org/discover/10.2307/4107551?uid=3737496&uid=2129&uid=2&uid=70&uid=4&sid=21101286253573 Dolichandrone and Markhamia - JStor] 4. ^Flora of China 5. ^[https://www.youtube.com/watch?v=PmB86iUt5-E. Markhamia stipulata in the market in Laos] 6. ^[https://medthai.com/%E0%B9%81%E0%B8%84%E0%B8%AB%E0%B8%B1%E0%B8%A7%E0%B8%AB%E0%B8%A1%E0%B8%B9/ แคหัวหมู - Khae Hua Mu] External links
5 : Flora of China|Flora of Laos|Flora of Thailand|Flora of Vietnam|Markhamia |
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