| 词条 | Microbacterium rhizomatis |
| 释义 |
| color = lightgrey | name = Microbacterium rhizomatis | regnum = Bacteria | phylum = Actinobacteria | ordo = Actinomycetales | subordo = Micrococcineae | familia = Microbacteriaceae | familia_authority = | genus = Microbacterium | species = M. rhizomatis | binomial = Microbacterium rhizomatis | binomial_authority = Hoang et al. 2015[1] | type_strain = JCM 30598, KCTC 39529, DCY100, DCY102[2] | subdivision = | synonyms = }}Microbacterium rhizomatis is a Gram-positive and rod-shaped bacterium from the genus of Microbacterium which has been isolated from the rhizome of a ginseng root from the Hwacheon mountain in Korea.[1][2][3][4] Microbacterium rhizomatis produces β-glucosidase.[4] References1. ^1 {{cite journal|last1=Parte|first1=A.C.|title=Microbacterium|journal=www.bacterio.net|url=http://www.bacterio.net/microbacterium.html}} 2. ^1 {{cite journal|title=Microbacterium rhizomatis|journal=www.uniprot.org|url=https://www.uniprot.org/taxonomy/1631477|language=en}} 3. ^{{cite journal|title=Details: DSM-103406|journal=www.dsmz.de|url=https://www.dsmz.de/catalogues/details/culture/DSM-103406.html|language=en}} 4. ^1 {{cite journal|last1=Yang|first1=Dong-Uk|last2=Hoang|first2=Van-An|last3=Kang|first3=Chang Ho|last4=Yang|first4=Deok-Chun|last5=Singh|first5=Priyanka|last6=Kang|first6=Jong-Pyo|last7=Kim|first7=Yeon-Ju|last8=Farh|first8=Mohamed El-Agamy|last9=Nguyen|first9=Ngoc Lan|title=Microbacterium rhizomatis sp. nov., a β-glucosidase-producing bacterium isolated from rhizome of Korean mountain ginseng|journal=International Journal of Systematic and Evolutionary Microbiology|date=1 September 2015|volume=65|issue=9|pages=3196–3202|doi=10.1099/ijsem.0.000399|pmid=26296337}} External links
{{Portal bar|Biology}}{{Taxonbar|from=Q28868681}}{{Actinobacteria-stub}} 2 : Bacteria described in 2015|Micrococcineae |
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