词条 | Alban wine |
释义 |
Reputation and characteristicsIn AD 77, Pliny the Elder rated Alban wine third in reputation after Caecuban wine and Falernian wine. (Natural History Book XIV) Pliny described the wines as "extremely sweet and occasionally dry".[3] It was known as one of the preferred wines of the Roman upper class and was commonly made as several varieties-very sweet, sweetish, rough, and sharp.[4] The wine was considered best after aging. HoraceAlban wine earned several mentions in the work of the Roman poet Horace. It was listed as one of the fine wines served at Nasidienus' dinner party in Satires 2.8. In Satire 4, Horace makes the note that Venuculan grapes are best when preserved: Alban are better smoked.[5] In Ode 4:9, Horace presents as gift to his friend Maecenas, on his birthday, a jar of Alban wine that was over 9 years old.[6] See also
References1. ^Roman Vintages 2. ^LacusCurtius • Dionysius' Roman Antiquities — Book I Chapters 44.3‑71 3. ^Johnson, Hugh (1989). Vintage: The Story of Wine pg 62. Simon and Schuster 4. ^Types of Ancient Wine 5. ^Horace 'The Satires' Book II Satire IV 6. ^{{Cite web |url=http://www.tkline.freeserve.co.uk/HoraceOdesBkIV.htm |title=Horace 'The Odes' Book IV |access-date=2006-06-19 |archive-url=https://web.archive.org/web/20060117162900/http://www.tkline.freeserve.co.uk/HoraceOdesBkIV.htm |archive-date=2006-01-17 |dead-url=yes |df= }} External links
1 : Ancient wine |
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