| 词条 | Alex Atala |
| 释义 |
|name = Alex Atala |image = |alt = |caption = |birth_name = Milad Alexandre Mack Atala |birth_date = {{birth date and age|1968|6|3|df=yes}} |birth_place = São Bernardo do Campo, São Paulo, Brazil |death_date = |death_place = |nationality = Brazilian |other_names = |known_for = Chef of D.O.M. |occupation = Chef, restaurateur }} Milad Alexandre Mack Atala (born June 3, 1968), known as Alex Atala, is a Brazilian chef of Irish Lebanese ancestry, who runs the restaurant D.O.M. (Latin abbreviation of Deo optimo maximo) in São Paulo. In May 2012, D.O.M. was rated the 4th best restaurant in the world by the S.Pellegrino World's 50 Best Restaurants,[1] published by Restaurant magazine. His establishment also holds the title of "Acqua Panna Best Restaurant In South America." He's known for transforming traditional Brazilian dishes, adapting French and Italian culinary techniques to native Brazilian ingredients. Atala also hosts a television show on Brazilian TV channel GNT. In 2013, he founded Atá, an institute about relation with food, with Roberto Smeraldi and Carlos Alberto Ricardo, among others[2] Books
FilmAlex Atala has appeared in Chef's Table Season 2, Episode 2. References
1. ^www.theworlds50best.com top 50 {{webarchive|url=https://web.archive.org/web/20110228105846/http://www.theworlds50best.com/awards/1-50-winners |date=2011-02-28 }} 2. ^ External links{{Wikiquote|Alex Atala}}
8 : 1968 births|Living people|People from São Bernardo do Campo|Brazilian people of Palestinian descent|Brazilian DJs|Brazilian restaurateurs|Brazilian chefs|Brazilian columnists |
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