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词条 Streptomyces flaveolus
释义

  1. Further reading

  2. See also

  3. References

  4. External links

{{italic title}}{{Taxobox
| name = Streptomyces flaveolus
| image =
| image_width = 240px
| image_caption =
| regnum = Bacteria
| phylum = Actinobacteria
| classis = Actinobacteria
| ordo = Actinomycetales
| familia = Streptomycetaceae
| genus = Streptomyces
| species = S. flaveolus
| binomial = Streptomyces flaveolus
| binomial_authority = Waksman and Henrici 1948[1]
| type_strain = Actinomyces 168, AS 4.1432, ATCC 19754, ATCC 3319, BCRC 12489, CBS 128.20, CBS 493.68, CCM 3171, CCRC 12489, CECT 3181, CGMCC 4.1432, DSM 40061, DSMZ 40061, ETH 12399 , HAMBI 893 , IAM 117, IAM 5, IAM WI-2, IAW 79, ICMP 392, ICMP 741, IFO 12768, IFO 3408, IFO 3715, IMET 40233, IMRU 3319, ISP 5061, JCM 4032, JCM 4577, KCC S-0032, KCC S-0577, KCTC 9022, Lanoot R-8690, LMG 19328, NBRC 12768, NBRC 3408, NBRC 3715, NIHJ 109, NRRL B-1334, NRRL B-2688, NRRL B-B-2688, NRRL-ISP 5061, NZRCC 10332, OUT 8269, PSA 108, R, R-8690, RIA 1035, RIA 1935, RIA 485, RIA 75, UNIQEM 141, VKM Ac-965, Waksman 3319[2]
| subdivision =
| synonyms = Actinomyces flaveolus[3]
Streptomyces flaveolus subsp. flaveolus[3]
}}Streptomyces flaveolus is a bacterium species from the genus of Streptomyces which has been isolated from soil.[1][4] Streptomyces flaveolus produces L-isoleucine, actinomycin J and tirandamycin.[4][5][6][7]

Further reading

  • {{cite journal|last1=Qu|first1=Xudong|last2=Lei|first2=Chun|last3=Liu|first3=Wen|title=Transcriptome Mining of Active Biosynthetic Pathways and Their Associated Products in Streptomyces flaveolus|journal=Angewandte Chemie International Edition|date=4 October 2011|volume=50|issue=41|pages=9651–9654|doi=10.1002/anie.201103085|pmid=21948600}}
  • {{cite book|last1=ed.-in-chief|first1=George M. Garrity|title=Bergey's manual of systematic bacteriology.|date=2012|publisher=Springer Science + Business Media|location=New York|isbn=0-387-68233-3|edition=2nd}}
  • {{cite book|last1=Corcoran|first1=edited by John W.|title=Biosynthesis|date=1981|publisher=Springer Berlin Heidelberg|location=Berlin, Heidelberg|isbn=3-642-67724-X}}
  • {{cite book|last1=Carl A.|first1=Batt|title=Encyclopedia of food microbiology.|date=2014|publisher=Academic Press|isbn=0-12-384733-8|edition=2nd}}

See also

  • List of Streptomyces species

References

1. ^LPSN bacterio.net
2. ^Straininfo of Streptomyces flaveolus
3. ^[https://www.uniprot.org/taxonomy/67297 UniProt]
4. ^Deutsche Sammlung von Mikroorganismen und Zellkulturen [https://www.dsmz.de/catalogues/details/culture/DSM-40061.html]
5. ^ATCC
6. ^{{cite book|last1=Burkhard|first1=Fugmann|title=RÖMPP Lexikon Naturstoffe|date=2014|publisher=Georg Thieme Verlag|isbn=3-13-179291-4}}
7. ^{{cite book|last1=Roberts|first1=edited by B.W. Bycroft ; contributors, A.A. Higton, A.D.|title=Dictionary of antibiotics and related substances|date=1988|publisher=Chapman and Hall|location=London|isbn=0-412-25450-6}}

External links

  • Type strain of Streptomyces flaveolus at BacDive - the Bacterial Diversity Metadatabase

{{Taxonbar|from=Q22285312}}{{Streptomyces-stub}}

2 : Streptomyces|Bacteria described in 1948

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