词条 | Berowra Waters Inn |
释义 |
Originally, Berowra Waters Inn was a guest house dating to the 1930s CE. In 1975, the Inn was purchased by Tony and Gay Bilson. The Edwardian style teahouse had major engineering flaws however and a decision was made to close and redesign the venue. Between 1976 and 1983, the architect Glenn Murcutt redesigned the property using a "distinctive Australian vernacular style: corrugated tin roof over glass louvre windows, on a Sydney sandstone base, set among eucalypts and angophoras".[1] During excavating work for the rebuild, Indigenous Australian (Aboriginal) midden remains on the property boundary were discovered. These were radiocarbon dated and found to date back nearly 10,000 years, indicating a long term human association with the location. Tony Bilson left day-to-day operation of the restaurant in 1983 to Gay, who with chef Janni Kyritsis continued its operation until Gay retired in 1995. Further reading
See also{{Portal|Sydney}}
References1. ^1 Thomsen, Simon (2007) "Berowra Waters Inn" 2. ^Best Restaurants of Australia {{webarchive |url=https://web.archive.org/web/20060825164324/http://www.bestrestaurants.com.au/booking/select_rest.asp?id=51 |date=25 August 2006 }} 3. ^Official Website External links
2 : Restaurants in New South Wales|French restaurants |
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