| 词条 | Crème de banane |
| 释义 |
Crème de banane ({{IPA-fr|kʁɛm də banan}}) is a sweet, banana-flavored liqueur, usually bottled at 17–25% ABV. It is mostly used in alcoholic drinks but also in cooking; it is an ingredient of various cocktails and desserts. CookingCrème de banane can be used as a syrup on frozen desserts. In some baked dishes, it may be added to obtain a strong banana flavor. ProductionCompanies such as Marie Brizard, Lucas Bols, and DeKuyper make this liqueur. It is based on neutral-tasting, unaged grape brandy flavored by means of infusion or maceration. {{Alcoholic beverages}}{{DEFAULTSORT:Creme De Banane}}{{distilled-drink-stub}} 2 : Fruit liqueurs|Bananas |
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