| 词条 | Eryngium campestre |
| 释义 |
|name = Eryngium campestre |image = Eryngium campestre 310705b.jpg |regnum = Plantae |unranked_divisio = Angiosperms |unranked_classis = Eudicots |unranked_ordo = Asterids |ordo = Apiales |familia = Apiaceae |genus = Eryngium |species = E. campestre |binomial = Eryngium campestre |binomial_authority = L. }} Eryngium campestre, known as field eryngo,[1] is a species of Eryngium, which is used medicinally. A member of the Apiaceae family, Eryngo is a hairless, thorny perennial. The leaves are tough and stiff, whitish-green. The basal leaves are long-stalked, pinnate and spiny. The leaves of this plant are mined by the gall fly which is called Euleia heraclei. Flowering seasonJuly–September DistributionMainly Central and southern Europe, north to Germany and Holland. Rare in the British Isles. UsesUsed in herbalism as an infusion to treat coughs, whooping cough and urinary infections. Roots were formerly candied as sweets or boiled and roasted as a vegetable. Active constituents: Essential oils, saponins, tannins. References1. ^{{cite web |title=BSBI List 2007 |publisher=Botanical Society of Britain and Ireland |url=http://www.bsbi.org.uk/BSBIList2007.xls |format=xls |accessdate=2014-10-17 |deadurl=yes |archiveurl=https://www.webcitation.org/6VqJ46atN?url=http://www.bsbi.org.uk/BSBIList2007.xls |archivedate=2015-01-25 |df= }} External links
4 : Eryngium|Flora of Europe|Plants described in 1753|Taxa named by Carl Linnaeus |
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