词条 | Galactan |
释义 |
| ImageFile = | ImageSize = | ImageAlt = | IUPACName = | OtherNames = D-Galactan; Galactosan | Section1 = {{Chembox Identifiers | CASNo = 9037-55-2 | ChEBI = 37165 | KEGG = C05796 | PubChem = | SMILES = | Section2 = {{Chembox Properties | Formula = (C6H10O5)n | MolarMass = Variable | Appearance = | Density = | MeltingPt = | BoilingPt = | Solubility = | Section3 = {{Chembox Hazards | MainHazards = | FlashPt = | AutoignitionPt = }}Galactan (galactosan) is a polysaccharide consisting of polymerized galactose.[1] In general, galactans in natural sources contain a core of galactose units connected by α(1→3) or α(1→6), with structures containing other monosaccharides as side-chains.[2] Galactan derived from Anogeissus latifolia is primarily α(1→6), but galactan from acacia trees is primarily α(1→3).[3] See also
References1. ^{{MeshName|Galactans}} {{Carbohydrates}}{{biochemistry-stub}}2. ^{{Cite book|url=https://books.google.com/books?id=GDuy5zL6eRAC&pg=PA78|title=The Antibodies|last=Zanetti|first=Maurizio|last2=Capra|first2=Donald J.|date=2003-09-02|publisher=CRC Press|year=|isbn=9780203216514|location=|pages=78|language=en}} 3. ^{{Cite book | last1 = Zanetti | first1 = Maurizio | title = The antibodies | year = 1995 | publisher = Harwood Academic Publishers | location = Luxembourg | isbn = 0-415-28466-X | pages = 78 }} 1 : Carbohydrates |
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