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词条 Gored gored
释义

  1. See also

  2. Notes

Gored gored ({{IPA-am|ɡorəd ɡorəd|Amharic pronunciation:}}) is a raw beef dish eaten in Ethiopia. Whereas kitfo is minced beef marinated in spices and clarified butter, gored gored is cubed and left unmarinated.[1] Like kitfo, it is widely popular and considered a national dish.[2] It is often served with mitmita (a powdered seasoning mix) and awazi (a type of mustard and chilli sauce). [3]

See also

  • Cuisine of Ethiopia
  • Kitfo
  • List of African dishes
  • Steak tartare

Notes

1. ^{{cite web |author=EthioNetworks.com |url=http://www.ethiopianrestaurant.com/dishes/gored_gored.html |title=Ethiopian Gored Gored |publisher=Ethiopianrestaurant.com |date= |accessdate=2011-12-13 |deadurl=yes |archiveurl=https://archive.is/20120729132732/http://www.ethiopianrestaurant.com/dishes/gored_gored.html |archivedate=2012-07-29 |df= }}
2. ^{{cite web |author=KimHo |url=http://imonlyhereforthefood.com/2010/02/axum-ethiopian-restaurant |title=Axum Ethiopian Restaurant | I'm Only Here for the Food! |publisher=Imonlyhereforthefood.com |date= |accessdate=2011-12-13 |deadurl=yes |archiveurl=https://web.archive.org/web/20100218065733/http://imonlyhereforthefood.com/2010/02/axum-ethiopian-restaurant/ |archivedate=2010-02-18 |df= }}
3. ^{{cite book|author=Lonely Planet|title=Lonely Planet Ethiopia & Djibouti|url=https://books.google.com/books?id=grkyDwAAQBAJ&pg=PT612|date=1 September 2017|publisher=Lonely Planet|isbn=978-1-78701-191-5|pages=612–}}
{{African cuisine}}{{Beef}}{{Ethiopia-cuisine-stub}}{{meat-stub}}

3 : Ethiopian cuisine|Raw beef dishes|National dishes

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