| 词条 | Ikizukuri |
| 释义 |
The practice is controversial owing to concerns about the animal's suffering, as it is still alive when served. Preparation and servingThe restaurant may have one or several tanks of live sea animals for a customer to choose from. There are different styles in which a chef may serve the dish but the most common way is to serve it on a plate with the filleted meat assembled on top of the body. Ikizukuri fish may be prepared with only three knife cuts by the chef.[1] They are usually presented with the head still whole so that customers are able to see the continuing gill movements.[3] Animal welfare concernsIkizukuri is outlawed in Australia and Germany.[4] A petition was posted on Change.org addressed to Kenichirō Sasae, the Japanese Ambassador to the U.S., asking Japanese authorities to end the "live sushi” gastronomic custom.[3] The petition closed with 67,347 signatures. See also
References1. ^1 {{cite news|author=Demetriou, D.|accessdate=March 29, 2016|date=March 23, 2008|publisher=The Telegraph|title=Japan's ikizukuri fish 'beats with freshness'|url=https://www.telegraph.co.uk/news/uknews/1582554/Japans-ikizukuri-fish-beats-with-freshness.html}} 2. ^{{cite news|title=Live lobster writhes on a dinner plate: Controversial Ikizukuri is freshest food available |publisher=Huffington Post UK |author=Nelson, S.C. |date=August 6, 2012|url=http://www.huffingtonpost.co.uk/2012/08/06/live-lobster-writhes-on-a-dinner-plate-controversial-ikizukuri-is-freshest-food-available-video_n_1746295.html|accessdate=March 29, 2016}} 3. ^1 {{cite news|publisher=Digital Journal|title=Ikizukuri — For some, seafood that is ‘too fresh’ to eat|author=Solar, I.I.|date=June 21, 2014|url=http://www.digitaljournal.com/life/food/ikizukuri-for-some-seafood-that-is-too-fresh-to-eat/article/387314#ixzz44JxmqKlr|accessdate=March 29, 2016}} 4. ^{{cite news|url=http://technology.timesonline.co.uk/tol/news/tech_and_web/the_web/article1928778.ece|title=Microtrends: Ikizukuri|author=Moran, M.|date=June 16, 2007|accessdate=March 29, 2016|publisher=The Times}} External links
4 : Japanese cuisine|Animal-based seafood|Dishes involving the consumption of live animals|Uncooked fish dishes |
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