词条 | Mixed ammonium salts of phosphorylated glycerides |
释义 |
The mix of ammonium salts of phosphorylated glycerides can be either made synthetically or from mixture of glycerol and partially hardened plant (most often used: rapeseed oil) oils. ApplicationsIt is most often used in chocolate industry as an emulsifier, often as alternative to lecithin. PropertiesAt room temperature it is liquid. Synonyms
See also
2 : Food additives|E-number additives |
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