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词条 Monkey Gland
释义

  1. References

{{for|a similarly named sauce|Monkey gland sauce}}{{Infobox cocktail
| iba = yes
| image = Monkey Gland (11677703163).jpg
| source =
| sourcelink = monkey-gland
| name = Monkey Gland
| type = cocktail
| gin = yes
| drinkware = cocktail
| served = straight
| ingredients = * 5cl gin
  • 3cl orange juice
  • 2 drops absinthe
  • 2 drops grenadine

| prep = Shake well over ice cubes in a shaker, strain into a chilled cocktail glass.
| timing = All Day
}}

The Monkey Gland is a cocktail of gin, orange juice, grenadine and absinthe created in the 1920s by Harry MacElhone, owner of Harry's New York Bar in Paris, France.[1]

It is named after the pseudo-scientific idea that grafting monkey testicle tissue into humans would increase longevity, the idea developed by the Russian doctor Serge Voronoff.[2]

References

1. ^Rob Chirico, Field Guide to Cocktails p. 189, 2005 by Quirk Productions. {{ISBN|1-59474-063-1}}
2. ^Hirst, Christopher. (October 8, 2005) The Independent 101 cocktails that shook the world #37: The Monkey Gland. Section: Features; Page 57.
{{IBACocktails}}{{DEFAULTSORT:Monkey Gland, The}}{{mixed-drink-stub}}

2 : Cocktails with gin|Cocktails with absinthe

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