| 词条 | Nasi goreng pattaya |
| 释义 |
| name = Nasi goreng pattaya | image = Nasi goreng pattaya.png | caption = A dish of Nasi goreng pattaya in Nilai, Negeri Sembilan, Malaysia | country = Malaysia[1][2][3] | region = Southeast Asia | national_cuisine = Indonesia, Malaysia, and Singapore | creator = | course = | type = Fried rice | served = | main_ingredient = Rice, egg, chicken, chili sauce, cucumber | variations = | calories = | other = }}Nasi goreng pattaya, or simply nasi pattaya, is a Southeast Asian fried rice dish made by covering or wrapping chicken fried rice, in thin fried egg or omelette. Despite its name, the dish is believed to originate from Malaysia, and today is also commonly found in Indonesia and Singapore. It is often served with chili sauce, tomato ketchup, slices of cucumber, and keropok.[4] In Indonesia this kind of nasi goreng is often called nasi goreng amplop (enveloped fried rice), since the nasi goreng is enveloped within a pocket of thin omelette. However, due to proximity and neighbouring influences, today this kind of fried rice is often also called as nasi goreng pattaya in Indonesia.[5][6] Today, the dish is popular throughout Southeast Asia, it is one of the fried rice variants favourite in Malaysia, Indonesia and Singapore. Etymology and originThe name is believed to be derived from Pattaya, a popular beach resort in Thailand.[1][6] However, despite its Thai-sounding name, the dish is actually more common in Malaysia than in Thailand. The omelette-covered pattaya fried rice is hardly found in Pattaya itself.[3] It is most likely that the dish did originate in Malaysia,[1][2][7] and curiously using that Thai-sounding name–probably for novelty or marketing purpose. Another popular theory is that the name derived from a Malay bastardisation of the name for the unofficial national dish of Thailand, Phad Thai, which some variations include the fried noodle dish enveloped in an egg omellette as well. Similar dishA similar dish exists in Japan, and is called omuraisu (from the English words omelette/omuretsu and rice).[1] It is a fried ketchup-flavoured rice sandwiched with a thinly spread beaten egg or covered with a plain egg omelette. See also
Further reading
References1. ^1 2 3 {{cite web|url=https://www.theregister.co.uk/2015/06/20/post_pub_nosh_nasi_goreng_pattaya/|title=Post-pub nosh neckfiller: Nasi goreng pattaya|author=Lester Haines|publisher=The Register|date=20 June 2015|accessdate=19 March 2018}} 2. ^1 {{cite web|url=https://www.theguardian.com/lifeandstyle/2015/aug/08/omelette-readers-recipe-swap-eve-osullivan|title=Readers’ recipe swap: omelette [Malaysian fried rice omelette (nasi goreng pattaya)]|author=Eve O'Sullivan|publisher=The Guardian|date=8 August 2015|accessdate=19 March 2018}} 3. ^1 {{cite web|url=https://kumparan.com/@kumparanfood/selain-indonesia-7-negara-ini-juga-punya-nasi-goreng-yang-nikmat|title=Selain Indonesia, 7 Negara Ini Juga Punya 'Nasi Goreng' yang Nikmat|language=Indonesian|publisher=Kumparan|date=10 January 2018|accessdate=19 March 2018}} 4. ^{{cite book|author=Bomanta|title=50 Resep Nasi Goreng: Panduan Memasak 50 jenis Nasi Goreng Maknyuss|url=https://books.google.com/books?id=HZ2wCAAAQBAJ&pg=PA8|date=28 April 2015|language=Indonesian|publisher=Bomanta|pages=8–|id=GGKEY:J0HGW5PFLK0}} 5. ^{{cite web|url=https://selerasa.com/resep-cara-membuat-nasi-goreng-pattaya-gulung-spesial|title=Resep Cara Membuat Nasi Goreng Pattaya Gulung Spesial|language=Indonesian|publisher=Selerasa.com|accessdate=19 March 2018}} 6. ^1 {{cite web|url=https://www.vemale.com/resep-makanan/105964-resep-nasi-goreng-pattaya.html|title=Resep Nasi Goreng Pattaya|author=Febi Anindyakirana|language=Indonesian|publisher=Vemale.com|date=13 July 2017|accessdate=19 March 2018}} 7. ^{{cite web|url=http://allrecipes.asia/recipe/9232/nasi-goreng-pattaya--stuffed-omelette-fried-rice-.aspx|title=Nasi Goreng Pattaya (Stuffed Omelette Fried Rice)|publisher=All Recipes|accessdate=19 March 2018}} External links
6 : Egg dishes|Fried rice|Malay words and phrases|Malaysian cuisine|Malaysian rice dishes|Omelettes |
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