词条 | North Coast AVA |
释义 |
| name = North Coast AVA | image = Armida Winery vineyards 0001.jpg | caption = Vineyards in Sonoma County | official name = | other name = | type = American Viticultural Area | year = 1983[1] | wine years = | country = United States | part of = California | similar = | sub regions = List of North Coast AVAs | season = | climate region = Mediterranean/maritime | heat units = | precipitation = | soil = | total size = {{convert|3000000|acre|km2|-3}} | planted = | vineyards = | grapes = Barbera, Cabernet Franc, Cabernet Sauvignon, Carignane, Chardonnay, Dolcetto, Gamay noir, Gewurztraminer, Lagrein, Malbec, Merlot, Muscat Canelli, Petit Verdot, Petite Sirah, Pinot Meunier, Pinot noir, Sangiovese, Sauvignon blanc, Semillon, Syrah, Valdiguie, Verdelho, Viognier, Zinfandel[2] | varietals = | wineries = | wine produced = | designation = | comments = }} The North Coast AVA is an American Viticultural Area in the state of California that encompasses grape-growing regions in six counties located north of San Francisco: Lake, Marin, Mendocino, Napa, Sonoma, and Solano. This large appellation covers over {{convert|3000000|acre|km2|-3}} and includes a number of smaller sub-appellations that all share the common ecology trait of weather affected by the cool fog and breezes of the Pacific Ocean.[2] AppellationsThe boundary of the North Coast AVA encompasses many smaller wine appellations, which generally have higher consumer appeal and therefore higher commercial value. Wine produced primarily from grapes grown in any one of these appellations will likely carry that appellation on its bottle label rather than the North Coast AVA designation. The North Coast AVA designation is primarily used on bottles of wine created by blending wines from several counties or American Viticultural Areas. CountiesBecause U.S. county names automatically qualify as legal appellations of origin for wine,[3] the following appellations do not require registration with the Alcohol and Tobacco Tax and Trade Bureau:
Registered American Viticultural Areas (AVAs)The following American Viticultural Areas are all entirely contained within the boundary of the North Coast AVA: {{col-start}}{{col-3}}
See also
References1. ^Code of Federal Regulations. "§ 9.30 North Coast." {{webarchive|url=https://web.archive.org/web/20120212192141/http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr%3Bsid%3Dbff700d0bbb2a632948b70fe7e91d7d4%3Brgn%3Ddiv5%3Bview%3Dtext%3Bnode%3D27%3A1.0.1.1.7%3Bidno%3D27%3Bcc%3Decfr |date=2012-02-12 }} Title 27: Alcohol, Tobacco and Firearms; Part 9 — American Viticultural Areas; Subpart C — Approved American Viticultural Areas. Retrieved Jan. 4, 2008. {{Coord|38.75|-122.9|type:adm2nd_region:US-CA_dim:200km|display=title}}2. ^1 Appellation America (2007). "North Coast (AVA): Appellation Description". Retrieved Jan. 4, 2008. 3. ^Code of Federal Regulations, Title 27, Section 4.25(a) 5 : American Viticultural Areas|American Viticultural Areas of California|American Viticultural Areas of the San Francisco Bay Area|Northern California|1983 establishments in California |
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