| 词条 | Tristram Stuart |
| 释义 |
| name = Tristram Stuart | image = Tristram Stuart 01.jpg | caption = Stuart in 2016 | birth_name = Tristram James Avondale Stuart | birth_date = {{Birth date and age|df=y|1977|3|12}}[1] | birth_place = London, England | nationality = English | occupation = author, activist | known_for = | website = {{URL|tristramstuart.co.uk}} }}Tristram James Avondale Stuart (born 1977 in London) is an English author and campaigner.[2] EducationStuart read English at Trinity Hall, Cambridge. BiographyIn 2011 Tristram Stuart won the international environmental Sophie Prize and the "Observer Food Monthly Outstanding Contribution Award" for his ongoing campaign to solve the global food waste scandal. At the University of Cambridge Stuart won the Betha Wolferstan Rylands prize and the Graham Storey prize; his directors of studies were Peter Holland and John Lennard.[3] He is the author of Radical Vegetarians and the Discovery of India (Harper Collins Ltd, 2006) published in the United States as The Bloodless Revolution: A Cultural History of Vegetarianism From 1600 to Modern Times (W.W. Norton, 2007). His second book Waste: Uncovering the Global Food Scandal (Penguin, 2009; W.W. Norton, 2009) has been translated into several languages and won the IACP Cookbook Award for Literary Food Writing.[4] He is a regular contributor to newspapers, and radio and television programs in the UK, US and Europe on the subject of food, the environment and freeganism. He lives in England and in December 2009 launched a food waste campaign by organising "Feeding the 5000" in London's Trafalgar Square in which 5,000 people were served free curry, smoothies and fresh groceries from cast off vegetables and other food that otherwise would have been wasted to raise awareness for reducing food waste.[5] He founded the charity Feedback which has replicated the Feeding the 5000 campaign and event model in several countries and has now been commissioned by the European Commission and the United Nations Environment Programme (UNEP) to spread the campaign globally. Other campaigns by Feedback include The Pig Idea and the Gleaning Network. Stuart spoke at the We are fed up!-demonstrations in January 2014 in Berlin.[6] In 2016 he started "Toast Ale", a company that makes ale from surplus bread.[7][8] Bibliography
See also
References1. ^http://thepeerage.com/p20747.htm 2. ^{{Cite web|url=https://www.nationalgeographic.org/find-explorers/tristram-stuart|title=Learn more about Tristram Stuart|last=Society|first=National Geographic|website=www.nationalgeographic.org|language=en|access-date=2018-09-02}} 3. ^{{Cite web|url=https://www.ft.com/content/277ee0ce-ee81-11de-944c-00144feab49a|title=Subscribe to read|website=Financial Times|language=en-GB|access-date=2018-09-02}} 4. ^{{cite web | url= http://www.ft.com/cms/s/2/38e4d5fe-7261-11de-ba94-00144feabdc0.html | title= Waste | author= Fiona Harvey |date= 18 July 2009 | work= Financial Times | accessdate=25 July 2009 }} 5. ^{{cite web |author=Clarke, Roger |title=5,000 for Lunch |url=http://www.zagat.com/Blog/Detail.aspx?SNP=NL&SCID=36&BLGID=25447 |publisher=Zagat.com |date=11 December 2009 }} 6. ^[https://www.theguardian.com/books/2014/jan/29/farmageddon-cost-cheap-meat-lymbery-review Farmageddon: The True Cost of Cheap Meat by Philip Lymbery – review], Tristram Stuart, The Guardian, 31 January 2014 7. ^{{cite web|url=https://www.fastcompany.com/40417845/this-beer-is-made-with-leftover-bread-because-drinking-is-way-better-than-wasting-food|title=This Beer Is Made With Leftover Bread Because Drinking Is Way Better Than Wasting Food|author = Adele Peters|publisher=Fast Company|date=2017-05-04|archiveurl = https://web.archive.org/web/20171011195145/https://www.fastcompany.com/40417845/this-beer-is-made-with-leftover-bread-because-drinking-is-way-better-than-wasting-food|archivedate = 2017-10-11|accessdate=2017-10-11}} 8. ^{{cite web|url=https://www.washingtonpost.com/news/speaking-of-science/wp/2017/08/18/from-beer-to-bread-and-back-again-to-solve-the-worlds-dumbest-problem|title=From beer to bread and back again to solve 'the world's dumbest problem'|author = Jenna Gallegos|publisher=The Washington Post|date=2017-08-18|archiveurl = https://web.archive.org/web/20171011200315/https://www.washingtonpost.com/news/speaking-of-science/wp/2017/08/18/from-beer-to-bread-and-back-again-to-solve-the-worlds-dumbest-problem/|archivedate = 2017-10-11|accessdate=2017-10-11}} External links{{Wikiquote}}
5 : Alumni of Trinity Hall, Cambridge|English environmentalists|Sustainability advocates|1977 births|Living people |
| 随便看 |
|
开放百科全书收录14589846条英语、德语、日语等多语种百科知识，基本涵盖了大多数领域的百科知识，是一部内容自由、开放的电子版国际百科全书。