1. History

2. Cultivation and livestock
    Soils 

3. Pearling

4. Fishing

5. Limitations

6. References

Although the relative importance of these activities has declined as a means of livelihood (with commercial pearling disappearing completely), the government has attempted to encourage agriculture and fishing to provide a degree of self-sufficiency in food.^[2]

History

"The principal and almost the exclusive source of livelihood in Qatar is pearl-fishing, supplemented in some places by the breeding of camels. Agriculture hardly exists. The only date palms-- and they are not numerous-- appear to be those in the gardens at Laqta, Markhiyah, Mushairib, Na'aijah, Sakkak, Sakhamah and Wakrah; and it is not clear that any vegetable gardens exist except at some of the same places, A few semi-wild clumps of dates are found on the west coast near Dohat-as-Salwa. Besides camels the settled villagers have a few horses and cattle, which they keep in their own possession, and some sheep and goats which are tended for them by the Bedouins. They also fish along the coast of the district.

These remarks are not intended to apply to the Bedouins of Qatar, who are pastoral in their habits, like the rest of their race elsewhere, and own livestock in the proportions usual among Arab nomads."

After Qatar began reaping significant monetary returns from oil drilling in the 1950s to 1960s, the number of Qataris employed in agriculture witnessed a decline, as the country now had the capacity to import large amounts of food.^[8]

When food prices starting rising in the early 1970s, Qatar realized the importance of attaining food self-sufficiency. At the beginning of 1974, the emirate requested the Arab Organization for Agricultural Development to send researchers to study it and corroborate their results with those of an earlier UN report of the country's terrestrial and marine resources. After nearly half a year of study starting in July 1974, the research mission submitted its report to the government in November 1974. In September of that year, Qatar created a committee which would examine ways to help boost the country's agricultural development. A report released by Qatar's ministries, also in 1974, disclosed that agriculture only accounted for 0.65% of all contributions to Qatar's GDP.^[8]

Cultivation and livestock

Only 2.5% (28,000 ha.) of the land in Qatar is arable or suitable for use as pastureland. This is a major increase from the two prior decades. In 1996, 8,312 ha. of land was arable, while in 1980 only 256 ha. was arable.^[9]

Farming currently plays only a minor role in the economy. Of the 8,312 ha. of arable land in 1994, 2,345 ha. were used to cultivate permanent crops, while 5,987 ha. were used to grow annual crops. Date palms were the most abundant permanent crop.^[9] Root vegetables such as carrots, potatoes, onions and fodder beets are also some of the most important crops produced by Qatari farms.^[10]

Between 1960 and 1970 agriculture grew. The number of farms, for example, increased fourfold to 411. Qataris who own agricultural land or properties generally hold government jobs and hire Pakistanis, or non-Qatari Arabs to manage their farms. The government operates one experimental farm. Of land under cultivation in 1990, about 48 percent was used for vegetables (23,000 tons produced), 33 percent for fruit and date production (8,000 tons), 11 percent for fodder (70,000 tons), and 8 percent for grains (3,000 tons). In 1990 the country had approximately 128,000 head of sheep, 78,000 goats, 24,000 camels, 10,000 cattle, and 1,000 horses. There are also dairy farms and about 2,000 chickens for poultry. All but 20 percent of local demand for eggs is met domestically. Despite the encouragement of agriculture and fishing, these two elements of the economy together produced only about 1 percent of the gross domestic product in 1989.^[2]

In July 2017, following the closure of Qatar's only land border with Saudi Arabia, the country announced plans to airlift 4,000 cows in a bid to meet around one-third of its dairy demand. Local company Baladna will be responsible for the dairy production.^[11] Later, Baladna announced that it will be importing an additional 10,000 cows so that they can meet Qatar's dairy requirements in full by 2018.^[12] Domestic production of meats, dairy products, and crops increased by 400% from June 2017, the onset of Qatar's diplomatic spat, to March 2018, according to the Ministry of Municipality and Environment. Nearly all (98%) the demand for poultry is being met.^[13]

Soils

Qatar's soils vary in soil texture, ranging from sandy loam to heavy calcareous clay. The majority of cultivation that occurs is on clay loam soil. However, there are numerous problems with this soil, including high salinity levels, low amounts of nutrients, and a bad water-infiltration rate.^[8] Most of the soils in Qatar are orthents, meaning they lack horizon development and are very shallow.^[20]

Pearling

Fishing

The Qatar National Fishing Company was incorporated in 1966 to fish for shrimp in territorial waters and to process catches in a refrigerated factory. Japan is a large market for Doha's commercial fish. The total catch of fish and other aquatic animals for 1989 was 4,374 tons.^[2]

Limitations

Severe conditions, such as extremely high temperatures and lack of water and fertile soil, hinder increased agricultural production. Orthents, the predominant soil type in the peninsula, accounting for approximately 1,020,000 ha., are unfavorable for crop cultivation because of their extreme shallowness.^[21] The limited groundwater that permits agriculture in some areas is being depleted so rapidly that saltwater is encroaching and making the soil inhospitable to all but the most salt-resistant crops.^[2] The northern section of Qatar comprises the most significant source of fresh groundwater in the country, mainly due to the more advantageous hydro-geological conditions than those that exist in the southern section of the country.^[22] The rate of groundwater extraction in 1966 was 20 million m³/year. This increased to 120 million m³/year by 2000. Studies have approximated that aquifer storage will be completely exhausted by 2025.^[22]

References

• Maryland State Route 177
• Maryland State Route 179
• Maryland State Route 18
• Maryland State Route 180
• Maryland State Route 182
• Maryland State Route 183
• Maryland State Route 185
• Maryland State Route 186
• Maryland State Route 187
• Maryland State Route 188
• Maryland State Route 189
• Maryland State Route 19
• Maryland State Route 190
• Maryland State Route 191
• Maryland State Route 192
• Maryland State Route 193
• Maryland State Route 194
• Maryland State Route 195
• Maryland State Route 197
• Maryland State Route 198
• Maryland State Route 2
• Maryland State Route 20
• Maryland State Route 200
• Maryland State Route 201
• Maryland State Route 202