| 词条 | Brian Van Flandern | |||||||||||||||||
| 释义 |
| name = Brian Van Flandern | image = Brian van flandern.jpg | caption = Van Flandern in 2014 | birth_name = Brian Daniel Van Flandern | birth_date = {{Birth date and age|mf=yes|1968|05|05}} | birth_place = Fairfax, Virginia, U.S. | alma_mater = State University of New York | occupation = Mixologist, author | period = 2009–present | genre = Cookbooks, Food & Wine | notableworks = Vintage Cocktails (2009) Craft Cocktails (2013) Celebrity Cocktails (2014) Tequila Cocktails (2016) | awards = | website = {{URL|www.mymixologist.com}} | portaldisp = }}Brian Van Flandern (born May 5, 1968) is an American mixologist, spirits historian, and award winning cocktail book author. His book, Vintage Cocktails, won the Gourmand World Cookbook Awards|Gourmand World Cookbook Award for best Cocktail book in the World 2009.[1][2][3] Van Flandern has been called "America's Top Mixologist" by Food Network.[4][5] Van Flandern has cocktails served in over forty countries throughout the world and he has created original recipes and cocktail programs for famed chefs: Michel Richard, Thomas Keller, Geoffrey Zakarian and Mario Batali. HistoryVan Flandern grew up in Washington, D.C. but moved to New York in 1990 to pursue an acting career. He bartended as a side job where he worked at such restaurants as Esca and Ilo until given the opportunity to open chef Thomas Keller's restaurant, Per Se.[6][7][8][9][10] Bibliography
References1. ^http://old.cookbookfair.com/winners.php?id=2009_w_11 2. ^{{cite web|url=https://www.usnews.com/news/articles/2013/12/19/forget-the-mba-its-time-to-be-a-bartending-consultant|title=The Rise of the 'Beverage Mercenary'|author=Danielle Kurtzleben|work=US News & World Report}} 3. ^{{cite web|last1=Turow|first1=Eve|title=A Mixology History Lesson with Brian Van Flandern|url=http://www.villagevoice.com/restaurants/a-mixology-history-lesson-with-brian-van-flandern-6584525|website=Village Voice|accessdate=7 April 2016}} 4. ^http://www.foodnetwork.com/shows/barefoot-contessa/500-series/shake-it-up.html 5. ^http://blog.hamptonterrace.com/food-networks-americas-top-mixologist-makes-us-a-manhattan 6. ^http://inhabit.corcoran.com/reliving-classic-ny-with-brian-van-flandern/ 7. ^"Mix Master", Food Arts 2006 8. ^{{cite web|title=Stur Restaurant hosts world famous Brian Van Flandern this week; marks anniversary|url=http://www.riverbender.com/articles/details/stur-restaurant-hosts-world-famous-brian-van-flandern-this-week-7591.cfm|website=River Bender|accessdate=7 April 2016}} 9. ^{{cite web|title=Creative cocktails: Q&A with Brian Van Flandern|url=http://www.drvino.com/2007/03/08/creative-cocktails-q-with-brian-van/|website=Dr. Vino|accessdate=7 April 2016}} 10. ^{{cite web|title=Riding sidecar with Brian Van Flandern|url=http://www.drvino.com/2007/03/02/riding-sidecar-with-brian-van-flandern/|website=Dr. Vino|accessdate=7 April 2016}} 11. ^http://www.amountainofcrushedice.com/?p=17704 External links
5 : Bartenders|Living people|1968 births|Writers from Washington, D.C.|Writers from New York City |
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