| 词条 | Candlenut Kitchen |
| 释义 |
| name = Candlenut Kitchen | image = | image_width = | image_caption = | slogan = | logo = | logo_width = | established = | current-owner = Malcolm Lee | head-chef = Malcolm Lee | food-type = Peranakan | dress-code = | rating = {{Michelinstar|1}} Michelin Guide 2016 | street-address = 17A Dempsey Road | postcode = 249676 | country = {{flag|Singapore}} | city = | coordinates = {{coord|1.3057187|103.8102043|type:landmark|display=inline}} | seating-capacity = | reservations = Yes | other-locations = | website = Candlenut }}Candlenut Kitchen is a restaurant in Singapore serving Peranakan cuisine. The restaurant is owned by Malcolm Lee, who also serves as the executive chef.[1] The restaurant has been featured in various local and overseas publications such as diningcity,[2] London's Financial Times{{citation needed|date=April 2017}} and Singapore's 8 Days magazine.[3] Popular dishes include the Buah keluak ice-cream that was named one of SG Magazine's "50 things to eat before you die" in 2013.[4][5] AwardsThe restaurant received one star in the Michelin Guide's inaugural 2016 Singapore edition,[6] the first ever Michelin star awarded for Peranakan cuisine.[7] See also
Notes1. ^{{cite web|url=http://www.straitstimes.com/lifestyle/food/restaurant-review-stick-to-tradition-please-candlenut|title=Restaurant Review: Stick to tradition, please, Candlenut|work=The Straits Times|last=Wong|first=Ah Yoke|date=23 January 2014}} {{restaurant-stub}}2. ^Singapore’s Peranakan cuisine, Nicholas Lander {{webarchive|url=https://web.archive.org/web/20100819141108/http://www.diningcity.com/singapore/candlenutkitchen/index_eng.jsp |date=2010-08-19 }} 3. ^Candlenut Kitchen, dining city {{webarchive|url=https://web.archive.org/web/20100903192828/http://lifestyle.xin.msn.com/en/magazine/8-days/food-review.aspx?cp-documentid=4296228 |date=2010-09-03 }} 4. ^{{cite web|url=http://sg.asia-city.com/restaurants/singapore-restaurant-reviews/candlenut|title=SINGAPORE RESTAURANT REVIEW: Candlenut|work=SG magazine}} 5. ^{{cite web|url=http://sg.asia-city.com/restaurants/article/50-things-eat-singapore-you-die-2013#22|title=50 Things to Eat Before You Die|work=SG magazine|date=24 October 2013|last=Chin|first=Hui Wen}} 6. ^{{cite web|url=http://www.straitstimes.com/lifestyle/food/singapores-michelin-starred-restaurants-a-listing|title=Singapore's Michelin-starred restaurants: All you need to know|work=The Straits Times|date=21 July 2016}} 7. ^{{cite web|url=http://www.businesstimes.com.sg/lifestyle/food-drink/new-normal-after-michelin|title=New normal after Michelin|date=23 July 2016|work=Business Times}} 2 : Restaurants in Singapore|Michelin Guide starred restaurants in Singapore |
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