| 词条 | Eric Lanlard |
| 释义 |
| name = Éric Lanlard | image = | caption = | birth_date = {{birth year and age|1968}} | birth_place = Plomelin, Brittany France | death_date = | death_place = | spouse = | style = | education = | ratings = | restaurants = {{plainlist|
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}} | awards = | website = {{URL|www.cake-boy.com/}} }} Éric Lanlard (born 1968) is a French pâtissier and celebrity chef.[1] He was previously a chef for the French Navy but moved to the UK in 1989 to work with Albert and Michel Roux. He left their company in 1995 to set up his first business, Laboratoire 2000, which was replaced by his shop Cake Boy in 2005. He had previously appeared on British television in guest spots on a number of channels before Channel 4 gave him his own television series, Glamour Puds and Baking Mad with Eric Lanlard. BiographyBorn in Plomelin, Brittany,[2] Éric has described his original inspiration to become a pâtissier was at the age of five, where he would stare through the windows of a patisserie in his town Quinper called "Le Grand ". He would go on to work there at the age of 18, training as a pastry chef.[3] Lanlard has also stated that the French legend Chef Antonin Careme was an inspiration [3] He moved to Luxembourg to become a chocolatier chocolatier at Arens-Scheer.[4] After his apprenticeship, he was then called up for national service, joining the French Navy where he served on board the cruiser Jeanne d'Arc while it was the flagship.[3] While on board, his cooking impressed the French President François Mitterrand, who gave Lanlard a pair of gold cufflinks.[5] Leaving the Navy, he was recruited by the Roux brothers, Albert and Michel and moved to the UK in 1989. He became their head pastry chef within two years before leaving to set up his own business in 1995.[2][3] Lanlard still maintains links with the Roux family and makes a yearly "pilgrimage" to Michel Roux, Jr.'s Le Gavroche in London.[6] Laboratoire 2000, his first business which opened in 1995, was closed in 2005 when his new venture Cake Boy opened.[3] The shop itself doubles as a cookery school, and is the premises from where Lanlard operate It was opened by UK TV celebrity Amanda Holden an area which Lanlard was familiar with as when he worked with the Roux brothers, it was the same area they were based in at the time.[7] Among Lanlard's publicised works are a croquembouche for the wedding of Madonna and Guy Ritchie,[5] and wedding cakes for Elizabeth Hurley and Claudia Schiffer; as well as both the first birthday cake of Brooklyn Beckham, son of David Beckham,[8] and the cake for the Queen Mother's 101st birthday which featured two Corgis wearing tiaras. .[9] His television appearances have included guest spots on UKTV Food,the BBC show Girls on Top and ITV's This Morning,[8][10] and he has had his own television shows on Channel 4 called Baking Mad with Eric Lanlard,[11] and Glamour Puds.[12] He has twice been named Continental Patissier of the Year at the British Baking Awards.[4] Lanlard is now part of the " Food Heroes " for P&O cruises, looking after signature Afternoon Teas on board the whole fleet, as well as running classes & creating recipes for new concept Lanlard is also a Food Ambasador for Marriott International, creating an " Afternoon Tea " concept around the world across their high end brands, like St Regis & Luxury Collection ... Lanlard's latest venture is with Virgin Atlantic, where he has designed an Afternoon Tea concept for across all cabins and in " Club House " globally Personal lifeAfter moving to the UK, Lanlard lived in Putney, but moved to Battersea in 2004. He has also signed to go on a sub-orbital spaceflight with Virgin Galactic.[5] He has stated in interviews that despite his trade, he doesn't have a sweet tooth and that his weakness is cheese.[13] Bibliography
References1. ^Le Télégramme - Finistère - Mariage princier. Éric Lanlard la touche bretonne 2 mai 2011 " «Le Cake boy»:derrière ce pseudonyme «so british» se cache Éric Lanlard, pâtissier originaire de Plomelin, qui eut la charge, vendredi,{{nbsp}}..." 2. ^1 {{cite news|title=Fashion junkie: Eric Lanlard|url=http://fashion.telegraph.co.uk/news-features/TMG3341243/Fashion-junkie-Eric-Lanlard.html|accessdate=30 March 2012|newspaper=The Daily Telegraph|date=8 June 2005|location=London}} 3. ^{{cite news|last=Montgomery|first=Hugh|title=Eric Lanlard: ‘People think a cake is like a stew: that you can add this or that’|url=https://www.independent.co.uk/life-style/food-and-drink/features/eric-lanlard-lsquopeople-think-a-cake-is-like-a-stew-that-you-can-add-this-or-thatrsquo-2270400.html|accessdate=30 March 2012|newspaper=The Independent|date=24 April 2011|location=London}} 4. ^1 {{cite news|title=Eric Lanlard|url=http://www.lifestylefood.com.au/chefs/ericlanlard/|accessdate=30 March 2012|newspaper=Lifestyle Food}} 5. ^1 2 {{cite news|last=Kensington|first=Oliver|title=Glamour Puds - Eric Lanlard|url=http://www.bbclifestyle.com/nordic/programmes/glamour-puds/eric-lanlard|accessdate=30 March 2012|newspaper=BBC Lifestyle}} 6. ^{{cite news|title=Interview with master patissier Eric Lanlard|url=http://www.hotcourses.com/study-guide/patisserie-classes/16180339/0/studyguide.htm|accessdate=30 March 2012|newspaper=HotCourses}} 7. ^{{cite news|title=Boy, does this celebrity chef make good cakes|url=http://www.wandsworthguardian.co.uk/news/1877047.0/|accessdate=30 March 2012|newspaper=Wandsworth Guardian|date=3 December 2007}} 8. ^1 {{cite news|last=Spencer|first=Nikki|title=Eric Lanlard can have his cake and eat it|url=https://www.telegraph.co.uk/property/3360372/Eric-Lanlard-can-have-his-cake-and-eat-it.html|accessdate=30 March 2012|newspaper=The Daily Telegraph|date=7 February 2008|location=London}} 9. ^1 2 3 4 {{cite news|last=Sewards|first=Lisa|title=Baking Mad: He’s baked for everyone from the Queen Mother to Madonna now Eric Lanlard’s passing on his sweet secrets|url=http://www.dailymail.co.uk/femail/article-2118849/Eric-Lanlard-baked-Queen-Mother-Madonna.html|accessdate=30 March 2012|newspaper=Daily Mail|date=23 March 2012|location=London}} 10. ^{{cite news|last=Kahrmann|first=Alice|title=Interview with Eric Lanlard, Master Pâtissier|url=http://www.thegoodwebguide.co.uk/food-wine/table-talk/interviews/eric-lanlard-talks-cakes/14072|accessdate=30 March 2012|newspaper=The Good Web Guide|date=31 January 2012}} 11. ^{{cite news|last=Stewart|first=Victoria|title=Down the cakehole: Eric Lanlard cakes|url=http://www.thisislondon.co.uk/lifestyle/foodanddrink/down-the-cakehole-eric-lanlard-cakes-7599826.html|accessdate=30 March 2012|newspaper=London Evening Standard|date=29 March 2012}} 12. ^{{cite news|title=Interview with Eric Lanlard|url=http://www.channel4.com/programmes/glamour-puds/articles/interview-with-eric-lanlard|accessdate=30 March 2012|newspaper=Channel 4|date=6 February 2012}} 13. ^{{cite news|last=Leigh|first=Rob|title=Eric Lanlard: Profile of the master patissier and Rocky road fridge cake recipe|url=https://www.mirror.co.uk/3am/celebrity-news/eric-lanlard-profile-of-the-master-patissier-186931|accessdate=30 March 2012|newspaper=Daily Mirror|date=8 May 2011}} External links
5 : 1968 births|Living people|French chefs|LGBT people from France|People from Quimper |
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