“Hyderabad House (restaurant)”的意思、由来-开放百科全书

词条

Hyderabad House (restaurant)

释义

History
Food
References
External links

{{Use dmy dates|date=July 2015}}{{Use Indian English|date=July 2015}}Hyderabad House is a restaurant chain offering Hyderabadi cuisine.^[1] The chain is based in Hyderabad and has over 23 outlets in various locations across South India.^[2]

History

The restaurant was established in 1975 by Mir Babar Ali. However the founder of the current chain of restaurants is Mir Mazharuddin who started Hyderabad House as a small take-away restaurant in 1998. His son Mir Zubair Ahmed, and Hotel Management Gold medalist, present director launched Bowl O China (Chinese Restaurant). Ranjan Dodda CEO taking the brand to global level, they opened outlets in Mecca, Madina, Bahrain, Abu Dhabi, Sydney.

Food

The cuisine is authentic Hyderabadi dishes, and popular dishes are Hyderabadi biryani, Lukhmi, Achar gosht, Barbecue, Chinese Dishes etc.

References

1. ^{{cite web|url=http://www.hindu.com/thehindu/mp/2004/09/14/stories/2004091400990400.htm|title=Badiya biryani|author=|date=13 September 2004|publisher=|pages=04|via=The Hindu (old)}}
2. ^{{cite web|url=http://www.hindu.com/rp/2008/04/04/stories/2008040450080300.htm|title=Archive News - The Hindu|author=|date=|work=hindu.com}}

External links

{{Official website|url=http://www.indian hyderabad house.com/}}

2 : Restaurants in India|Restaurants in Hyderabad, India

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