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词条 Lacabòn
释义

  1. External links

{{Infobox prepared food
| name = Lacabòn
| image = Lacabòn800.jpg
| image_size = 250px
| caption = Sticks of lacabòn
| alternate_name = Lecabòn
| country = Italy
| region = Alessandria
| creator =
| course =
| type = Confectionery
| served =
| main_ingredient = Honey, sugar
| variations =
| calories =
| other =
}}

Lacabòn (or lecabòn) is a hand-crafted, traditional candy of Alessandria, Italy.

It is made in shape of a stick by kneading honey with sugar.

It is sold on Saint Anthony's Day (17 January), and especially on Saint Lucy's Day (13 December) in the piazzetta of the same name.

External links

  • Article about lacabòn, with pictures of the preparation (Italian)
{{Use dmy dates|date=January 2011}}{{DEFAULTSORT:Lacabon}}

3 : Alessandria|Cuisine of Piedmont|Candy

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