请输入您要查询的百科知识:

 

词条 Masticatory force
释义

  1. Masticatory muscles

  2. Measuring masticatory force

  3. Forces

  4. Force distribution

  5. References

  6. Further reading

{{technical|date=April 2018}}{{coi|date=April 2018|reason=who are these doctors? it seems to be just a handful of random names of whom only Nankali is listed multiple times, and suggests COI for his multiple appearances in the article}}{{For|measurements of bite force on animals|Bite force quotient}}

Masticatory force or force of mastication is defined as the force that is created by the dynamic action of the masticatory muscles during the act of chewing.

Masticatory muscles

human teeth can bear a 200 N force per second. The muscles that power the jaw movements during chewing are known as the muscles of mastication or masticatory muscles, and are functionally classified as:[1]

  • Jaw elevators: the masseter, temporalis, medial pterygoid and superior belly of the lateral pterygoid
  • Jaw depressors; the anterior digastrics, geniohyoid, mylohyoid and inferior belly of the lateral pterygoid

Measuring masticatory force

The first device for measuring masticatory force (gnathodynamometer) was created by Bleck. He determined that periodontal tissue is an important issue, which impacts the amount of force. Morill found out that masticatory muscles stop their contraction differently upon the appearance of pain signals from the periodontal tissue.[2]

Shreder used local anaesthesia to ignore the periodontal response to measure the maximum force of mastication. His research showed that a 21-year-old man without any periodontal pathology who could produce approximately {{convert|35|kgf|N|lk=on}} of force, increased the amount of that force to {{convert|60|kgf|N}} following local anaesthesia.[2]

Weber{{who|date=April 2018}} worked out that 1 cm2 surface of perpendicular slide of any masticatory muscle can produce approximately {{convert|10|kgf|N|-1}} force. The following surfaces were found[3]

  • temporalis – 8 cm2
  • masseter – 7.5 cm2
  • medial pterygoid – 4 cm2

Thus, the total average surface area of perpendicular masticatory muscles slide is about {{convert|19.5|cm2|in2}}.

Forces

Nankali studied chewing in multiple individuals. He found variation in the amount of masticatory force.[4]

The masticatory forces changes at eating time according to mouthful characteristic and size. This has various effects on the maxilla and mandible via the teeth. The periodontal system automatically controls the measure of mastication force. The jaw elevator muscles develop the main forces used in mastication.

The force generated during routine mastication of food such as carrots or meat is about {{convert|70|to|150|N|lbf|lk=out}}. The maximum masticatory force in some people may reach up to {{convert|500|to|700|N|lbf|lk=out}}.[1]{{rp|156}}

The study of masticatory force in patients with polymyositis and dermatomyositis shows that hyposalivation and mucosal alterations can be related to the pathology of masticatory system.[5]

Force distribution

Nankali systematized masticatory force distribution.[4] According to this system, force is divided in two main groups, with physiological or pathological conditions. The physiological masticatory force is divided into three subgroups according to their localizations: anterior, general (covering the entire arch) and posterior part of arch, which is also divided into two different groups; unilateral and bilateral.[4]

Producing a maximum masticatory force uses the general subgroup of this systematization.{{cn|date=April 2018}}

References

1. ^{{cite book | last1 = Scully | first1 = Crispian | name-list-format = vanc | title = Oxford Handbook of Applied Dental Sciences | date = 2003 | publisher = Oxford University Press | location = Oxford | isbn = 978-0-19-851096-3 | page = 151 }}
2. ^{{cite book | vauthors = Juliev EN, ((Жулев ЕН)) | year = 2000 | trans-title = Fixed prosthesis: Theory, clinic and laboratory technique | title = Несъемные протезы: Теория, клиника и лабораторная техника | language = Russian | publisher = Nijnegorodskoi Gosudarstveni Medisinskoi Akademi | location = Н. Новгород – Novogorad, | isbn = 5-7032-0330-9 | page = 151 |url={{google books |plainurl=y |id=ongoAAAACAAJ|page=151}} }}
3. ^{{cite book | vauthors = Abolmasov NG, Abolmasov NN, Bichkov BA, Alkhakim A | year = 2003 | title = Orthopedicheskaia Stomatalogia | location = Moscow | publisher = Medpress-inform | isbn = 5-901712-25-0 | page = 41 }}
4. ^{{cite journal | vauthors = Nankali A | year = 2002 | title = Strength Properties Investigation of the hard tissue of the teeth roots | journal = Ukrainian Medical Young Scientists Journal | publisher = National Medical University | issue = 3–4 | pages = 74–76 }}
5. ^{{cite journal | first1 = Krisztina | last1 = Márton | first2 = Peter | last2 = Hermann | first3 = Katalin | last3 = Dankó | first4 = Pál | last4 = Fejérdy | first5 = Melinda | last5 = Madléna | first6 = Gábor | last6 = Nagy | name-list-format = vanc | title = Evaluation of oral manifestations and masticatory force in patients with polymyositis and dermatomyositis | journal = Journal of Oral Pathology & Medicine | volume = 34 | issue = 3 | pages = 164–169 | year = 2005 | pmid = 15689230 | doi = 10.1111/j.1600-0714.2004.00280.x }}

Further reading

{{refbegin}}
  • {{cite journal | vauthors = Zhang YR, Du W, Zhou XD, Yu HY | title = Review of research on the mechanical properties of the human tooth | language = En | journal = International Journal of Oral Science | volume = 6 | issue = 2 | pages = 61–9 | date = June 2014 | pmid = 24743065 | pmc = 5130056 | doi = 10.1038/ijos.2014.21 }}
{{refend}}{{Prosthodontology}}

3 : Restorative dentistry|Dentistry|Prosthodontology

随便看

 

开放百科全书收录14589846条英语、德语、日语等多语种百科知识,基本涵盖了大多数领域的百科知识,是一部内容自由、开放的电子版国际百科全书。

 

Copyright © 2023 OENC.NET All Rights Reserved
京ICP备2021023879号 更新时间:2024/11/13 12:15:39