| 词条 | Monticello Wine Company |
| 释义 |
| winery_name = Monticello Wine Company | winery_logo = Monticello Wine Label.jpg | location_city = Charlottesville, Virginia | location_country = USA | appellation = | former_name = | other_labels= | year_founded = 1873 | first_vintage = | key_people = Adolph Russow | parent_company = | cases_per_year = | signature_wine = Virginia Claret | varietal1 = Norton (grape)|Norton | varietal2 = Catawba (grape) | varietal3 = Delaware (grape) | varietal4 = | varietal5 = | varietal6 = | varietal7 = | varietal8 = | varietal9 = | varietal10 = | other_product1= Virginia grape brandy | other_product2= | other_product3= | other_product4= | other_product5= | homepage= | distribution= | tasting= }}The Monticello Wine Company was a Charlottesville, Virginia cooperative founded in 1873 by local grape growers,[1] led by a German, Oscar Reierson.[2] Its four-story winery had a capacity of 200,000 gallons, and was located at the end of Wine Street, near Hedge Street.[3] It was the largest winery in the South.[4] It shut down with the onset of Prohibition in Virginia, which took effect on November 1, 1916.[1][5] The success of Monticello Wine Company brought Charlottesville to declare itself "the Capital of the Wine Belt in Virginia."[1] The company was best known for its Virginia Claret Wine, produced with Norton grapes—it "won a major international award in 1873 at the Vienna Exposition."[6] It was located in what is now the Monticello American Viticultural Area.[7] {{clear}}References1. ^1 2 {{cite web |url=http://www.dhr.virginia.gov/hiway_markers/marker.cfm?mid=4472 |title=Historical Highway Markers: Monticello Wine Company |publisher=Virginia Department of Historic Resources |date=2008-11-30}} 2. ^{{cite book| last=Pinney|first=Thomas| title=A History of Wine in America|date=1989|publisher=University of California Press|isbn=978-0520062245|pages=413–4| url=http://publishing.cdlib.org/ucpressebooks/view?docId=ft967nb63q&chunk.id=d0e10723&toc.id=d0e10513&brand=ucpress}} 3. ^{{cite book |title=The Architecture of Jefferson Country |author=K. Edward Lay |publisher=University of Virginia Press |page=244 |year=2000 |isbn=0-8139-1885-5 |quote=The Monticello Wine Company...was on a hill at the end of Wine Street near Hedge Street...}} 4. ^{{cite book |title=The Architecture of Jefferson Country |author=K. Edward Lay |publisher=University of Virginia Press |page=244 |year=2000 |isbn=0-8139-1885-5 |quote=The Monticello Wine Company, the largest in the South at that time...}} 5. ^{{cite news |url=http://hamptonroads.com/2008/11/virginias-prohibition-history |title=Virginia's Prohibition history |work=The Virginian-Pilot |first=Lorraine |last=Eaton |accessdate=2008-11-30 |quote=On Halloween night 1916...the state joined 17 others that banned the sale of liquor.}} 6. ^{{cite web |url=http://www.richardleahy.com/blog/2008/02/19/virginiawine/ |first=Richard |last=Leahy |title=Virginia Wine: Nearly Four Centuries and Counting |date=2008-02-19 |accessdate=2008-11-30 |quote=In Charlottesville, the Monticello Wine Company, operating with grapes grown by co-op members, won a major international award in 1873 at the Vienna Exposition for a "Virginia claret" based on Norton.}} 7. ^{{cite web |url=http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr;sid=bff700d0bbb2a632948b70fe7e91d7d4;rgn=div5;view=text;node=27%3A1.0.1.1.7;idno=27;cc=ecfr#27:1.0.1.1.7.3.41.28 |title=Code of Federal Regulations. Title 27: Alcohol, Tobacco and Firearms; Part 9 — American Viticultural Areas; Subpart C — Approved American Viticultural Areas; § 9.48 Monticello. |accessdate=2008-11-30 |deadurl=yes |archiveurl=https://web.archive.org/web/20120212192141/http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr%3Bsid%3Dbff700d0bbb2a632948b70fe7e91d7d4%3Brgn%3Ddiv5%3Bview%3Dtext%3Bnode%3D27%3A1.0.1.1.7%3Bidno%3D27%3Bcc%3Decfr#27:1.0.1.1.7.3.41.28 |archivedate=2012-02-12 |df= }} External links
4 : Charlottesville, Virginia|Wineries in Virginia|Albemarle County, Virginia|1873 establishments in Virginia |
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