| 词条 | Omija-hwachae |
| 释义 |
| name = Omija-hwachae | image = Omija punch 07.jpg | caption = | alternate_name = | country = Korea | region = | national_cuisine = Korean cuisine | creator = | year = | mintime = | maxtime = | type = Hwachae | course = | served = {{Convert|4-10|C}} | main_ingredient = Magnolia berries | minor_ingredient = | variations = | serving_size = 1 | calories = 17.5 | calories_ref = [1] | protein = | fat = | carbohydrate = | glycemic_index = | similar_dish = | other = }}{{Infobox Korean name | title = Korean name | hangul = {{lang|ko|오미자화채}} | hanja = {{lang|ko-Hant|五味子花菜}} | rr = omija-hwachae | mr = omija-hwach'ae | koreanipa = {{IPA-ko|o.mi.dʑa.ɦwa.tɕʰɛ|}} }}Omija-hwachae ({{Korean|hangul=오미자화채|hanja=五味子花菜|labels=no}}) or magnolia berry punch is a sweet and tangy hwachae (punch) made with magnolia berries—omija in Korean.[2] The reddish-pink punch is typically served during hot summer days.[3] PreparationThe base is made by infusing dried magnolia berries in water until the color develops, sieving the liquid through a fine cloth, then sweetening with honey, sugar or syrup.[2] It is served with decorative slices of pear and pine nuts floating at the top.[2] See also
References1. ^{{Cite web|url=http://www.hansik.org/kr/board.do?cmd=view&bbs_id=021&menu=PKR2020100&lang=kr&art_id=1240|title=Omija-hwachae|website=Korean Food Foundation|language=ko|script-title=ko:오미자화채|access-date=29 June 2017}} {{Korea-cuisine-stub}}{{nonalcoholic-drink-stub}}2. ^1 2 {{cite news|last=Yoon|first=Sook-ja|title=Hwachae: Refreshing Beverages to Beat the Summer Heat|url=http://koreana.kf.or.kr/viewPdf.asp?filename=2005_SUMMER_E076.pdf|accessdate=29 June 2017|work=Koreana|issue=19|date=Summer 2005|pages=76-79}} 3. ^{{Cite news|url=https://www.pastemagazine.com/articles/2015/08/5-cooling-korean-punches-to-soothe-your-heatstroke.html|title=5 Cooling Korean Punches to Soothe Your Heat Stroke|last=Kim|first=Dakota|date=4 August 2015|work=Paste|access-date=28 June 2017}} 2 : Hwachae|Korean drinks |
| 随便看 |
|
开放百科全书收录14589846条英语、德语、日语等多语种百科知识，基本涵盖了大多数领域的百科知识，是一部内容自由、开放的电子版国际百科全书。