| 词条 | Texas de Brazil |
| 释义 |
| name = Texas de Brazil | logo = Texas de Brazil Logo, 2017.jpg | type = Private | industry = Restaurants | genre = Churrascaria | founder = | area_served = | key_people = | products = | services = | revenue = | operating_income = | net_income = | assets = | equity = | owner = | num_employees = | parent = | divisions = | subsid = | footnotes = | intl = | foundation = {{Start date|1998|10|13}} in Addison, Texas[1] | location_city = Dallas, Texas | location_country = United States | location = 2952 N Stemmons Fwy | locations = Over 50 U.S. + International | market cap = | homepage = {{URL|www.texasdebrazil.com}} Texas de Brazil is a family owned churrascaria (Brazilian steakhouse) restaurant chain with locations both internationally and domestically. It debuted October 13, 1998 in Addison, Texas, a suburb of Dallas. The restaurant is a Brazilian-American “churrascaria,” or steakhouse that combines the cuisines of southern Brazil with Texan style meats.[2] Customers turn a piece of paper green side up to get meat, or red side up to no longer receive meat. MenuThe meats at this restaurant consist of roasted and seasoned cuts of beef, pork, lamb, chicken and Brazilian sausage. The meats are cooked over an open flame grill, a technique which comes from southern Brazil, where gauchos dressed as cowboys bring meats individually to tables. Texas de Brazil does not serve chicken hearts, often considered a traditional food found at many other churrascarias.[3][4][5] The restaurant also prepares and serves several types of desserts. LocationsTexas de Brazil has locations in many U.S. states as well as locations in Aruba, Mexico, Trinidad and Tobago, Puerto Rico, Saudi Arabia, South Korea and the United Arab Emirates. See also
References1. ^{{cite news |first=Margaret and Ronni Sayewitz |last=Allen |title=Battle of Brazilian grills |url=http://www.bizjournals.com/dallas/stories/1998/08/24/story3.html |work=Dallas Business Journal |date=1998-08-21 }} 2. ^Overview | Texas de Brazil 3. ^Brazilian Barbecue 4. ^Chicken Hearts ‹ Espetus Brazilian Steak House - San Francisco and San Mateo - CA {{Webarchive|url=https://web.archive.org/web/20131202235314/http://www.espetus.com/menu/meat-selections/coracao-de-frango/ |date=2013-12-02 }} 5. ^Menu M Grill Churrascaria Brazilian Steakhouse Churrasco BBQ {{Webarchive|url=https://web.archive.org/web/20131120012730/http://m-grill.com/menu/ |date=2013-11-20 }} Further reading
External links
7 : Brazilian cuisine|Companies based in Dallas|Retail companies established in 1998|Steakhouses in the United States|Theme restaurants|Brazilian-American culture|1998 establishments in Texas |
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