“Annedd'ale”的意思、由来-开放百科全书

词条

Annedd'ale

释义

References

{{Orphan|date=July 2014}}Annedd'ale is a new type of beer which is being developed using only products which would have been available in Quebec in 1536.^[1]

The goal of the project is to create a distinct style of beer for Quebec.

The two main ingredients are the annedda or balsam fir and a yeast harvested in the vaults of the first commercial brewery in Quebec.

It is being developed by Mario D'Eer, Philippe Wouters and Michel Gauthier.^[2]

References

1. ^{{cite news|last=JOHN|first=JORDAN ST.|title=A beer to call their own|url=https://lfpress.com/life/eat/2011/06/17/18298896.html|newspaper=IfPress|date=June 19, 2011}}
2. ^{{cite news|last=Turcotte|first=Danny|title=Annedd'ale, un style québécois|url=http://www.bieresduquebec.ca/blogue/bieres/anneddale-un-style-quebecois|newspaper=Bières du Québec|date=2 Mar 2011}}

1 : Canadian beer brands

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