| 释义 |
- See also
Cassava cake is a cassava-based dessert from the Philippines. It can also refer to other dishes with non-English names made with cassava in various cuisines, they include: - Cakes
- Bánh khoai mì, baked or steamed cakes of cassava flour and coconut milk from Vietnam
- Cassava pone (or yuca cake), a type of pone from the Caribbean and Africa made using cassava and grated coconut
- Pancakes
- Bammy or bami, a small fried cassava flatbread from Jamaica and Belize
- Casabe, roasted large cassava pancakes from Venezuela
- Ereba, fried traditional pancakes of the Garifuna people in Central America
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