词条 | Enzyme and Microbial Technology |
释义 |
| title = Enzyme and Microbial Technology | cover = EMTFrontcover.gif | editor = S.W. May | discipline = Biotechnology | formernames = | abbreviation = Enzyme Microb. Technol. | publisher = Elsevier | country = | frequency = 14/year | history = 1979-present | openaccess = | license = | impact = 2.287 | impact-year = 2010 | website = http://www.journals.elsevier.com/enzyme-and-microbial-technology/ | link1 = http://www.sciencedirect.com/science/journal/01410229 | link1-name = Online access | link2 = | link2-name = | JSTOR = | OCLC = 04815338 | LCCN = 80640780 | CODEN = EMTED2 | ISSN = 0141-0229 | eISSN = 1879-0909 }} Enzyme and Microbial Technology is a peer-reviewed scientific journal covering research on the basic and applied aspects of biotechnological processes involving the use of enzymes, microorganisms, and animal and plant cells. Abstracting and indexingThe journal is abstracted and indexed in: {{columns-list|colwidth=30em|
}} According to the Journal Citation Reports, the journal has a 2010 impact factor of 2.287.[1] References1. ^{{cite book |year=2012 |chapter=Enzyme and Microbial Technology |title=2010 Journal Citation Reports |publisher=Thomson Reuters |edition=Science |series=Web of Science |postscript=.}} External links
4 : Elsevier academic journals|Biotechnology journals|English-language journals|Publications established in 1979 |
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